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The best new recipes from Smitten Kitchen

The best new recipes from Smitten Kitchen
Wednesday, April 16, 2014 baked eggs with spinach and mushrooms My brunch arsenal, the dishes I’ve made enough times that they no longer cause any furrowed brows — a core entertaining principle here at House Smitten Kitchen (sigil: cast-iron skillet) — is as follows: bacon (always roasted in the oven, I mean, unless you were hoping to mist yourself with eau de pork belly*); some sort of fruit salad (either mixed berries and vanilla bean-scented yogurt or mixed citrus segments, sometimes with mint and feta); buttermilk biscuits; a pitcher of Bloody Marys, a bottle of champagne and a couple carafes of freshly-squeezed grapefruit or orange juice, blood orange whenever available; something sweet (our current favorite) and eggs. As I dictated years ago, everything that can be made in advance should be, thus pancakes, individually fried slices of French toast, omelets and even eggs baked in ramekins, adorable as they may be, are verboten.

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The Infamous Jacques Torres Chocolate Chip Cookies Now, I have a chocolate chip cookie recipe that I swear by. I love it, I think it is incredible, and I haven’t changed my mind about that. However, as much as it pains me to say it, these chocolate chip cookies by Jacques Torres are absolutely, without a doubt, the best chocolate chip cookies that I have ever made or tasted in my entire life.

Easy Vegetable Pot Stickers Recipe During the past few weeks, I’ve been a mean cooking machine. From the amazing cake mix cookies to the incredibly popular Chicken Fajita Tacos, I’ve been experimenting in the kitchen and then sharing with all of you. If you’ve been visiting often, you know I’m not a natural in the kitchen. So, you can pretty much guarantee, that if I can pull off the recipe, you can pull off the recipe. If you have little people that don’t really like vegetables, this is a great way to sneak those in during lunch or dinner. Easy Vegetable Pot Stickers Planting A Pineapple Did y’all know that you can take this and turn it into… This? And that this will eventually produce… 25 Striking Framed Papercuts by Peter Callesen Peter Callesen Peter Callesen thrives on creating art from paper, rather on it. Using paper only as a source, he creates beautiful sculptural works.

100 Famous Restaurant Recipes You Can Replicate at Home Eating out is becoming a more and more popular phenomenon. With fast food taking only minutes out of a day and costing a few dollars, it can be convenient. Likewise, fine dining is also on the rise and can put a considerably larger dent in your wallet. Two Minute Chocolate Peanut Butter Cake This, friends, is where procrastination gets me. I was staring at the computer, mired in writers’ block. I clicked on that Stumble button I installed in my toolbar but never use. Oh look! A new webpage has popped up! On it, a recipe for single-serving peanut butter cake you mix and microwave in a minute.

Redesigning the Nutrition Label: Here's One Scientist's Clever Proposal - Food Nutrition labels can be a little like art galleries, or condoms. We know where they are. We’re happy they’re there. But too many of us don’t bother using them. Wind Map An invisible, ancient source of energy surrounds us—energy that powered the first explorations of the world, and that may be a key to the future. This map shows you the delicate tracery of wind flowing over the US. The wind map is a personal art project, not associated with any company. We've done our best to make this as accurate as possible, but can't make any guarantees about the correctness of the data or our software. Please do not use the map or its data to fly a plane, sail a boat, or fight wildfires :-) CBBC Newsround - Facebook creator Mark Zuckerberg's account pics hacked This page was made on Thursday 8th December 2011Last updated at 09:18 Facebook creator Mark Zuckerberg has been left red-faced after photos from his account were hacked and put online. Hackers used it to highlight a bug in the social networking site. They posted 14 pics with the message: "It's time to fix those security flaws Facebook." They included shots of him cooking with his girlfriend, holding a chicken, and meeting US President Barack Obama.

Holiday Cookie Swap I hope everyone had a great Thanksgiving holiday. Now that Thanksgiving is over, it’s time to start thinking about the biggest holiday of the year. To me, Christmas is about sharing. I love to give gifts, create memories with family, and all the holiday meals that will be shared between now and the end of the year. One holiday tradition that I always try to participate in is the cookie swap. I’ve been to quite a few, ranging from casual affairs to more elaborate events where everyone brings 10 dozen cookies and the host created a cookbook with all the recipes for the cookies. Salted Caramel Apple Pound Cake (And a Giveaway!) When life gives you left-over Salted Caramel Sauce, I say make pound cake! With fall teasing us in the Dallas area, the temperatures are fluctuating between 100 and 80, I find myself feeling very domestic. The cooler weather puts me in the mood to putter around the house organizing books, clearing out closets, and whipping up cozy treats in the kitchen. Usually during this time of year I would be baking fall fruit pies, as the cooler weather seems perfect for pie, but this year I have had my fill of pie. With all the cookbook frenzy behind me I have turned my attention to cakes. While clearing out the refrigerator, which I am sad to admit needed some particular attention, I found a jar of homemade Salted Caramel Sauce that I had photographed for the next cookbook.

cookie dough truffles « Oh baby. Oh yes. You can have your dough and eat it too. No raw eggs here. WOOOOOO~HOOOOO! (spell-check hates it when I put my words in there) How to To Make Your Food Taste Awesome Posted by admin on Aug 19, 2012 in Food Preparation | 211 comments In case you are not skilled with the food recipes and preparation, listed bellow are some of the easy food tips to make your meals delicious easy way. No matter you prepare breakfast, dinner or just a snack, the easy food tips are here to make your food even more attractive and awesome. Idea by Janice Kamide Images Source BuzzFeed

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