Apple Rose Tarts Diane, A Broad
October 2, 2012 Say that you are having a party. Say, a large party, one with lots of guests.
Frozen Yogurt Covered Blueberries
The perfect healthy snack for summer! You won’t feel bad about enjoying this low-calorie, fiber-filled treat. Add in the protein from the Greek Yogurt and you have yourself the PERFECT summer snack.
Avocado Fries + Lemon Garlic Aioli
February 21, 2013 It’s Thursday which means it’s time for Homemade Happy Hour! The idea of cooking an avocado is weird to me.
Churros with Chocolate Dipping Sauce
The other day my friend sent me a text and asked, “I want to try making doughnuts and want to make churros but they look difficult. Are they tricky to get right?!” I replied, “Nope!
Two bits of good news
You guys!!!!!!! I did it. I made macarons !!!!! With feet!!!!! On my first try!!!!!
Roasted Chickpeas done four ways
03 Aug Chickpeas are such a great way to sneak fiber into your diet (don’t miss our 10 easy lunch ideas using chickpeas too!)… When it comes to snacks are you a salty person or sweet?
Make Your Own Peanut Butter
Can we talk peanut butter for a second? I was totally one of those picky-eater kids growing up, I had a major peanut butter and jelly phase. And even though my palette has (I hope) matured since then-I think I was on to something. Because peanut butter is AWESOME!
Nutella Ice Cream
This is, by far, the best ice cream I’ve made. And it’s among the easiest — just a couple of ingredients, very little effort, and the best, chocolate-y, most decadent result. If you’re not familiar with nutella, check in the grocery store where you find the peanut butter — you’ll probably find it. And when you do, take the jar, bring it home (pay for it first), spread a tablespoon or two on a piece of bread, and taste.
Fluffy Pancakes
This pancake recipe is the result of mixing and matching different recipes from many different sources. It is the result of trying and failing so many times, that I almost declared pancakes as the one breakfast recipe I couldn’t master. But I persisted, and this recipe is perfect – as perfect as a pancakes recipe can be, because making pancakes does involve frying, and frying is something that each of us needs to play with. It changes depending on your type of stove (gas or electric), on how hot the skillet is, and on how evenly hot you manage to keep it while frying multiple batches. But the instructions here are as close as it gets to “perfect,” and the result?
Soft-Baked Peanut Butter Chocolate Swirl Cookies
For when you can’t choose between a peanut butter cookie and a chocolate cookie. Now enjoy them together! Confession: I made these cookies last weekend and have been waiting to share them with you! March 1st is National Peanut Butter Lovers Day, so you better believe I’ve been celebrating a little early this year. Another confession: I took the weekend off from baking! Since I work full-time at an office job during the week, the weekends are the only chance I have to bake and shoot photos in natural light.
