How to Make Zucchini Parmesan Crisps
Looking for a delicious way to prepare all that wonderful summer zucchini? These Zucchini Parmesan Crisps come together in minutes and deliver the rich salty flavor of traditional potato based parmesan crisps and wedges with fewer calories. This makes for a wonderful snack when enjoying a movie at home, or a nice appetizer plate for a dinner party or backyard BBQ. See how easy they are to make in the quick video below: Share Video Zucchini Parmesan Crisps Ingredients: Zucchini, 2 mediumOlive Oil, 1/3 cupParmesan, 1/4 cup gratedPaprika, 1/8 teaspoonItalian BreadcrumbsSalt, 1/8 teaspoonPepper, 1/8 teaspoon Directions: Preheat oven to 450 degrees F.
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