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Cinnamon Roll Pancakes

Cinnamon Roll Pancakes
Updated 9/22/11 to Add: If you’re coming here to sample these delicious Cinnamon Roll Pancakes, you just might like the latest recipe that I’ve posted for Pumpkin Cinnamon Roll Pancakes too. And Gingerbread- Cinnamon Roll Pancakes too. Enjoy! Here’s a short video sharing how to make these delicious pancakes: If you’ve ever thought you needed a reason to eat pancakes, today is the day: National Pancake Day! Eat a short stack for breakfast, enjoy them for lunch, or make a dinner out a manhole-sized pancake… guilt free… because you’re merely celebrating their existence. How do you like your pancakes? But recently I started dreaming about mixing cinnamon rolls and pancakes together… and this is what I came up with- my new favorite pancake: Cinnamon Roll Pancakes. I have a wonderfully fluffy pancake batter that I like to use (recipe below) so I swirled a bit of cinnamon roll filling into the pancake. It’s like eating a cinnamon roll, and no one needs more than one cinnamon roll for breakfast.

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My Favorite Pancake Recipe We've all had blueberry pancakes with maple syrup, and pancakes with blueberry syrup, but what about a tall stack of golden butter-kissed pancakes with blueberry maple syrup? I'm going to go out on a limb and say these Whole-Grain Pancakes with Blueberry Maple Syrup are the best pancakes I've ever made, my favorite pancake recipe to date. The pancakes are fluffy and golden and light, and the blueberry syrup is delicious, fragrant and beautiful without being overly sweet. I've been playing around quite a lot recently with white whole wheat flour. It is the Trojan horse of whole-grain flours, because for finicky people who won't eat anything brown or good for them you can pass it off as white. It is made from a strain of hard white winter wheat berries (I remember reading somewhere that it is a naturally occurring albino strain?)

Restaurant Style Orange Chicken Alright you guys, seriously, this orange chicken tastes exactly like the best orange chicken you’ve ever had at any restaurant. I was very, very, very skeptical at first because I’ve never fried meat before and I was afraid it would turn out terribly. Kramer was adamant about having me make orange chicken that would remind me him Chinese take-out, though, and I couldn’t let him down! It was perfectly crispy and crunchy and the sauce was right on point; sweet and tangy and with a little bit of heat. I honestly can’t emphasize how good this orange chicken is.

Crispy Cheese Burger Sliders Crispy Cheese Burger Sliders Have you ever made cheeseburgers when you lifted them off the grill or out of a pan….and there was this piece of cooked cheese that was kind of hanging off the side of the burger. Then when no one was looking you broke that piece off and ate it. Nutella Mug Cake I have been experimenting with different mug cakes every since I heard about them about a year ago. None of them have been winners. They were either too chewy, too dry, or not sweet enough. Well, I continued experimenting, and thought why not add some decadent Nutella into the mix. I modified the classic mug cake recipe, added Nutella, and a little more milk and oil than I had been using before. The results were beyond amazing.

Cinnamon Toast Rolls The USDA released its new food pyramid the other day (which is actually a plate now instead of a pyramid), and I am sorely disappointed to report that cinnamon rolls did not appear anywhere on that plate. I think by now most of us know what should be on our dinner plate in terms of healthy, well-rounded nutrient-laden meals, but it is my considered opinion that our breakfast plate should include cinnamon rolls now and then. And not just any cinnamon roll, mind you, but how ‘bout a homemade cinnamon roll hybrid that is a cross between a cinnamon roll and cinnamon toast, is super easy to make and gosh darn delicious.

The Wanna be Country Girl This hash-brown casserole is the perfect side dish. I served it last night with my chicken pot pie to a crowd. It’s cheesy comfort food at its best. The parmesan gives it a tangy flavor, and best of all it’s really easy to fix. Its got five ingredients you mix together and pop it in the oven. Start out by adding 1 – 32 ounce bag of hash-browns to a large mixing bowl.

10 Tasty Mug Cakes That You Can Make in Just Minutes By bellalimento | I’m sure you’ve heard of cakes that you make in a microwave in MINUTES. I have to admit the first time I saw a recipe for one I was skeptical. I mean how can you make a cake in just a few minutes in the microwave? Deep-Dish Chocolate Chip Cookie for One & Healthy Food For Living By Lauren Zembron, on July 20th, 2012 I know, I know… it seems as though I’ve been posting sweet recipe after sweet recipe (with a little something cheesy thrown in); but you see, after what seemed like a long time during which sweets were unappealing during my first trimester, (what can I say, pregnancy does some strange things to your body!), they’re apparently back with a vengeance on my appetite’s menu. Sooooo if you’re a sweet freak like me, all I can say about my recent recipe post pattern is: you’re welcome. And if you’re not? I’m sorry.

Cinnamon Sugar Pull-Apart Bread I’m sorry. I know it’s Monday morning and you probably came here for some pretty pictures of food that you could glance at, and then move on with your day… and here I go thrusting warm, soft cinnamon sugar bread in your face. It’s not fair. I know it’s not fair. I know that now you’re craving cinnamon rolls, and cream cheese frosting and chili fries and hot dogs. I am too… and I already ate half of this warm bread. Deep Dish Fruit Pizza My sister-in-law Missy first introduced me to the concept of fruit pizza years and years ago, and here’s how: she brought one to my house and I proceeded to eat the whole thing. But it was small. And I was nursing.

alexandra's kitchen — seasonal recipes for everyone I swear buttermilk is magic. I’ve dwelled on this before. Buttermilk seems to turn everything to gold. Best-Ever Chicken Tenders Our quickest, easiest and crunchiest chicken tenders ever—thanks to one special ingredient: Progresso® plain panko crispy bread crumbs. Make room in your cupboard for Progresso® plain panko crispy bread crumbs. These Japanese-style breadcrumbs are the secret to creating perfectly light and wonderfully crispy chicken strips any night of the week—no frying required. Here, the Betty Crocker Kitchens share 13 new recipes for signature strips—with flavors ranging from wild to mild—and dips, all ready for the dinner table in just 30 minutes. Honey Sriracha Chicken Tenders Honey adds sweet while Sriracha brings heat in these best-of-both-worlds strips.

Braided Spaghetti Bread & The official blog of Americas favorite frozen dough We are carb lovers at our house, so when I saw the Braided Spaghetti Bread recipe in the Rhodes Home Baked Family Favorites with frozen dough cookbook I knew we would love it. This is a really simple recipe; it just takes a little planning for thawing the dough. It will take 2-3 hours for the bread loaf to thaw to room temperature or 1-2 hours for the rolls to thaw to room temperature.

Pumpkin Pie Dip Pumpkin Pie Dip is one of my favorite holiday recipes. This tastes like a pumpkin cheesecake, but it is much less work than a whole pumpkin cheesecake. A couple of years ago I won a holiday baking contest from this recipe when I paired these up with homemade gingersnap cookies.

The privacy feature will be implemented soon. A lot of people talk about it and it was already planed for december 2010. On the other hand there could possibly be a fee for using this feature. And now please stop commenting and make more Cinnamon Rolls! ;) by tschlegel Oct 8

The problem of private is not sharing pearls, but to disclose your very own structure. It allows anyone to get a profile of your identity, it allows anyone to take a look inside your mind. Sure you can say: "I have nothing to hide!" but that leads us step by step to a transparent society. This is something we have to avoid at all costs. My question was NOT how I can hide a recipelist, but how I can hide the structures of more private parts of my pearltree. Leaving them in a dropzone is no solution. That would negate my itentional use of pearltrees, to privatly mindmap websites. by tschlegel Oct 7

thank you emmaburton, very well said...i was getting frustrated by all the crabbing, apparently people don't read the agreements they sign : / by paigemoi Oct 6

Hello everybody! I do not care who see's my pearltrees because I have nothing to hide from other people! I told the theif as an "expression"! Please don't worry about me right?! I will never leave the pearltree, because I like this site! Bye by carolinar.1995 Oct 6

Oh and I think you can keep some stuff private by using the drop zone. That's where I put more personal stuff and as far as I know no one can see it... It'll just be unorganized by booelevatormusic Oct 6

Lol I didn't even know it was possible to comment on pearls but it looks like a lot of us are in the same boat here (found it on stumbleupon) Caroline, no one is a Theif on pearltrees, it's kind of the whole point (that's why you can 'pick' other pearls). I agree, if you're going to flip a shit about people having the same pearl, get off pearltrees because this is what it's made to do. by booelevatormusic Oct 6

goes for you. Learn how to use pearltree or go somewhere else if you're so concerned about who's looking at your shit. Honestly, It's not that I don't like you either, it's that I don't like stupidity. have a good day by peggysue Oct 6

Caroline 1955, I would suggest you read up on Pearltree and choose another sight if your so concerned about people viewing your stuff. One thing I don't like about this app is my mail box gets filled up with stupid posts like this one. Once again...I say...who cares who is looking at my shit, I put it there for that reason. And the recipe is NOT yours so stop posting about it. Thank you by peggysue Oct 6

I found this recipe from stumble upon, like nearly all of you. How come so many people are looking at my pearltree? Not that I don't like you, but is there a possibility to make my tree invisible for other people? greetings from Germany by tschlegel Oct 6

Yep.... I got this from Stumbleupon, sorry, I don't look at other trees. by alwayshiei Oct 5

yeah, i found it through stumble upon, i don't even go to other people's trees by avocadoes Oct 5

hello, no I did not got that from you, I came across that site by just surfing the net, thank you HP1950 by hp1950 Oct 5

It's not Theft for buggers sakes, it's sharing. IT IS a social network so chill, Bill. OMG. by peggysue Oct 5

what's the big deal? it's a freakin' recipe? Relax, cinnamon roll pancakes then be happy or STFU just sayin'. by peggysue Oct 5

But I don't have anything that you can not see! I just save musics and other things that I like! by carolinar.1995 Oct 3

I gotta get some work done in here 8-< by ahwei Oct 3

For now, the best thing to do is to keep all the vids and pics you don't want available to the public is to keep them all on one site (flikr, cooliris....) and you can still link people to that site in a pearl but they will not be able to view those things where access has been reserved. At least that's the best idea I've come up with to work around that future improvement ; ) by ahwei Oct 3

Ohh ok! I don't care! It's good, but it's also bad, because there are many personal things in our videos, but I don't care about that, and I don't care about your theft xD You can do that always. by carolinar.1995 Oct 3

Yes she can, as can I your conversation as this is a pearl in my tree too. I don't kbow. I see this a very good but with potentially bad aspects. Something to be some control over in user prefs? At leats I don't think I'm teamed up with you...Oh, I bet I know what it is; it's because I at some point probably stole this pearl from your tree. by ahwei Oct 3

Thank you :) I found this recipe myself, carolinar.1995, but I can also see your pearltrees. by annie15 Oct 2

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