background preloader

Petite Lasagnas « Can You Stay for Dinner?

recipe slightly adapted from Hungry Girl (makes 12) 12 oz raw ground turkey ¼ tsp salt, divided ¼ tsp pepper 1 cup chopped onion ½ cup chopped mushrooms 14.5 oz can crushed tomatoes, or tomato sauce 2 cloves garlic, minced 3 tsp dried oregano, divided ½ tsp dried basil 1 ½ cups part skim ricotta cheese 24 small square wonton wrappers (the kind near the tofu in the refrigerated section of the produce dept) 1 1/2 cups shredded mozzarella cheese Preheat oven to 375ºF. Add the crushed tomatoes and 2 tsp of oregano. In a large bowl, combine the ricotta, a pinch of salt and pepper, the remaining teaspoon of oregano, and the basil. Coat a 12-cup muffin tin with nonstick cooking spray. Using half of the ricotta mixture, divide it among the 12 muffin cups. Gently press another wonton wrapper on top of the mozzarella layer. Repeat the process by distributing the remaining ricotta, then the remaining tomato sauce, and finally the rest of the shredded mozzarella. Nutrition Info for 1 petite lasagna:

http://www.canyoustayfordinner.com/2010/11/04/petite-lasagnas/

Related:  Specific RecipesFrickin Fantastically Fabulous Food and DrinksHauptgangactual foodParty food

Aphrodisiac Cream of Sage, Rosemary and Thyme Holiday Soup (Raw & Vegan) This delicious and aromatic cream of sage, rosemary and thyme soup is loaded with mood-lifting, libido-enhancing, nervous system nourishing superfoods so as to pleasure your holiday fancy with a partner and keep you both feeling grounded and energized. Your nervous system from your brain to the sensors of your skin will come alive as the coconut oil combined with the minerals in the sea vegetables soothes your receptor sites making you feel at ease and home for the holidays from the inside out. This is also one of the few savory recipes today that contains the renowned hormone-modulating maca. Serves 2 on the lighter side: Feel free to double the recipe. Aphrodisiac Cream of Sage, Rosemary and Thyme soup garnished with a sprinkle of Coconut Aminos and a pinch of parsley

Strawberry & Chocolate Nachos I’ve said it once and I’ll say it again: sometimes the best creations are the ones you don’t set out to create! This might be my new favorite thing. It’s the perfect easy, throw-together, family style dessert for summer. I did a local tv segment this week and made my Baked Cinnamon Chips and Fruit Salsa. When I got home I had a bag full of cinnamon chips left over and started snacking. Then my boys walked in from the back yard with handfuls of strawberries from our garden and I started thinking about how chocolate covered strawberries sounded so good right then

Pesto Baked Potatoes It’s a public secret I like to use a lot of fresh herbs when I’m cooking. It’s just so easy to spike up your everyday cooking with some fresh herbs—especially when you grow them yourself. I’m always trying new and different combinations. That’s how I found out what an absolutely fantastic herb basil is. The Best Guacamole I’ve Ever Made – recipe Jul 04 2008 **Happy 4th of July everyone (in the USA)!!!I miss being out of the States on this holiday. We will be celebrating by grilling on Saturday down at the garden. Hamburgers and hot dogs…can’t get any more 4th of July-ish traditional than that! Mac and Cheese Cups Share this image Share It Pin It When I first graduated from college, and was living in a dreary little apartment, mac and cheese was one of my few specialties. Granted it was straight from a box, but it was one of those meals that made me feel like I was home. I shared a gussied up truffle version a couple of years back (here), and since the Academy Awards are just days away, I thought I'd make it more party-friendly.

How to Make Blueberry Butter - Easily! With Step-by-step Photos, Ingredients, Recipe and Costs How to Make Homemade Blueberry Butter - Easily! With Step-by-step Photos, Recipe, Directions, Ingredients and Costs This month's notes: April 2014: Spring is just around the corner. Strawberries are here in Florida, Texas and California, next in late March and April for much of the South, then in May for most of the country and June in cooler northern areas. See how easy it is to make strawberry jam or strawberry-rhubarb jam!

The Daily Meal: The Ultimate Guide to Starbucks' Secret Menu Frequenters of Starbucks know the situation all too well: You're standing in line, reciting the precise order of the five different descriptors that constitute "your drink," when you hear the person in front of you make a request so foreign sounding it completely throws your concentration. A Zebra Mocha? A Grande Green Eye? A Captain Crunch Frappuccino?

Hasselback Potatoes These Hasselback potatoes looks beautiful, don't' they? Here, I also added several cloves of garlic to these Swedish version of baked potatoes to enhance the flavor. It turned out great, they were very delicious, crispy on the outside and tender on the inside.. Updated: November 26th 2013 This is an updated post with a new video guide on How To Slice Hasselback Potatoes Hasselback Potatoes

Stuffed Shells with Sausage and Spinach Recipe After taking the photo for our sausage stuffed shells recipe, I scrambled into the kitchen to grab plates, knifes, forks and napkins — you know, like any normal person would do before sitting down to have a nice meal with their husband. Just as I was leaving the kitchen, I realized something. I left the shells with Adam. Alone. Perfect Guacamole Recipe 1 Cut avocado, remove flesh: Cut the avocados in half. Remove seed. Score the inside of the avocado with a blunt knife and scoop out the flesh with a spoon. (See How to Cut and Peel an Avocado.) Place in a bowl. Hands-On Granola « Miss Kathryn's At Miss Kathryn’s summer day camp, this easy recipe is the daily morning snack. I have learned that when children participate in making something, they are less likely to announce that they “don’t like it” before even tasting it. So, it is the first cooking project that we make together during the summer session. This way, the kids can see right away the love and possibility that go into each meal that we will share.

Related:  PastaFood is GoodFood Blogsrecipesshellyw39FoodCookingFoodtry to makedinnerCookingLifeRecipesCookingsrushtiCookingFoodAppetizersSoup/AppetizerMainsamc58480bigpond.net.auFoodMain MealsThings I Might Actually MakeRecipesselina090Pasta