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When you think of wine, more than likely you immediately think of the juice of fermented grapes, but excellent quality wine can be made from other ingredients including blackberries, plums, rose hips, cereals, flower petals — even root vegetables. While these wines may not be too common on the shelves of your local wine shop, the beauty of home winemaking is that the sky’s the limit.
After five days, much of your vodka will have been soaked into the bears and they may have gone through a significant growth spurt, as shown in the photo.
Photo: Michelle Oddis Once in a while, a party trick comes along that grabs our attention.
Tonic gives a hint of bitterness to either gin or vodka.
Everyday Food, December 2006
I probably shouldn’t drink & blog but I HAFTA tell you that these are SCRUMPTIOUS before I forget!
I wanted to tell you more about the Joy Retreat but I’m kinda BUZZED right now.