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38 Recipes for One-Bite Appetizers. I'm a Nutrition Coach and These Are My 12 Favorite Recipes. In 2020, I craved more comfort foods, needed extra nourishment for energy that I lacked more than ever, and got bored cooking every meal (I miss you, restaurants!).

I'm a Nutrition Coach and These Are My 12 Favorite Recipes

Being a nutrition coach doesn’t protect me from cravings (or needing a really big plate of pasta after a stressful day at work), and 2020 brought a variety of at-home cooking challenges, like the lack of motivation that comes with stress or the cravings that come with needing comfort. Since I don’t believe in depriving or restricting, my answer was to try out nourishing, hearty, and delicious recipes that also happened to sneak in some extra veggies to help my body feel its best. Of all the recipes I tried, some have particularly become personal favorites, regular staples, and absolute game-changers for me. BTW, I’m vegetarian and gluten-free, so most of these recipes don’t have meat or gluten. However, that doesn’t mean that the way I eat should be the way you eat. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12.

Old-Fashioned Pecan Pie. Quinoa Stuffed Eggplant with Tahini Sauce. You're going to fall in love with this Mediterranean quinoa stuffed eggplant recipe!

Quinoa Stuffed Eggplant with Tahini Sauce

It's full of flavor, packed with veggies, and takes just 30 minutes to make! I've been on a serious Mediterranean food kick lately. Country Apple Galette Recipe - Jacques Pépin. Heirloom Tomato Tart Recipe. Jordan Marsh’s Blueberry Muffins Recipe. Shrimp Pesto Spring Rolls with Quick Pesto Dipping Sauce Recipe. Tortellini & Shrimp Skewers with Sun-Dried Tomato Sauce Recipe. The Best Brown Butter Chocolate Chip Cookies. I grew up in a ‘because I said so’ household.

The Best Brown Butter Chocolate Chip Cookies

“Why can’t I have an Easy Bake Oven?” , I no doubt said in the whiniest voice ever. “Because we have a real oven and because we said so!” Was likely the answer from my very reasonable parents. “Why can’t I wear these filthy overalls and Nirvana inspired grunge flannel to church!?” - The Washington Post. Pour-in-the-Pan Pizza with Tomatoes and Mozzarella. Mexican Quinoa Stuffed Peppers. The stuffed pepper.

Mexican Quinoa Stuffed Peppers

It’s a beautiful thing, no? So, why had I never attempted it? Things had to change. Ale-Braised Bratwurst and Sauerkraut. Ale-Braised Bratwurst and Sauerkraut is hands-down a H2FaL favorite dish.

Ale-Braised Bratwurst and Sauerkraut

And when fall is upon us, there is nothing better than this pure comfort German dish. Every layer of flavor adds to the depth of deliciousness here. Mmmmmmm…so comforting! A One-Ingredient Hack to Make Any Cake 1,000 Times Better.

My recipes

Shrimp & Cheese Grits Casserole. Yield: 4 servings. 4 cups chicken broth1½ teaspoons kosher salt1 cup yellow stone-ground grits½ cup half-and-half¼ cup cooking sherry1 cup sharp cheese, shredded1 cup Gouda, shredded2 large eggs, lightly beaten2 tablespoons olive oil, divided2 tablespoons unsalted butter, divided6 green onions, chopped1 medium sweet onion, chopped1 celery stalk, chopped1 red bell pepper, chopped1 clove garlic, minced1 teaspoon ground black pepper1 pound medium fresh shrimp, peeled, tails left on1 teaspoon smoked paprika¼ teaspoon freshly grated nutmeg Preheat oven to 350°.

Shrimp & Cheese Grits Casserole

In a large saucepan, combine broth and ½ teaspoon salt. Bring mixture to a rolling boil; stir in grits. Food & Wine. In its most basic form, beer is extremely uncomplicated.

Food & Wine

The four main ingredients are grains, hops, yeast and water. For simplicity’s sake, let’s just assume water tastes like water and set it aside. That leaves only grains, hops and yeast. The majority of beer styles are a variant on those three things. Review: Golden creamed onions from The Best of Gourmet: 1987 Edition: All of the Beautifully Illustrated Menus from 1986 Plus over 500 Selected Recipes at Cookbooker.com. Golden creamed onions Page 174.

Review: Golden creamed onions from The Best of Gourmet: 1987 Edition: All of the Beautifully Illustrated Menus from 1986 Plus over 500 Selected Recipes at Cookbooker.com

Roasted Tomato Shrimp and Polenta – A Couple Cooks. Comfort food to the max, this roasted tomato shrimp and polenta is also easy to put together and makes for easy entertaining.

Roasted Tomato Shrimp and Polenta – A Couple Cooks

This post was created in partnership with Muir Glen Organic. All opinions are our own. Best Cranberry Brie Pull-Apart Bread Recipe - How to Make Cranberry Brie Pull-Apart Bread. Pull-apart bread reaches a whole new level.

Best Cranberry Brie Pull-Apart Bread Recipe - How to Make Cranberry Brie Pull-Apart Bread

BUY NOW: Serrated Knife, $14.95, amazon.com. Advertisement - Continue Reading Below Yields: 6 Prep Time: 0 hours 10 mins Total Time: 0 hours 35 mins 1/2 c. (1 stick) melted butter 2 tsp. Easy Slow-Cooker Dishes You Should Be Making Right Now. (Gluten Free) Magic Cookie Bars Recipe. Baked Oatmeal Recipe with Blueberries. Strawberry Pretzel Salad Recipe. Yield: 12 servings. ½ cup unsalted butter (1 stick), softened3 tablespoons sugar2½ cups pretzel sticks, coarsely chopped1 (6-ounce) package strawberry gelatin2 cups boiling water1 cup cold water3 cups fresh strawberries, capped and sliced8 ounces cream cheese2 tablespoons sour cream1 cup sugar8 ounces whipped toppingChopped pecans (optional) Preheat oven to 350°. In a bowl, combine butter, 3 tablespoons sugar, and pretzels; mix well. Press pretzel mixture into a greased 9 x 13-inch glass baking dish. Bake at 350° for 10 minutes. In a large bowl, dissolve gelatin in boiling water. Spread cream cheese mixture over pretzel crust.

Spicy Vegetarian Chili - Isabel Eats {Easy Mexican Recipes} This Spicy Vegetarian Chili is thick, satisfying and super filling! Serve it with your favorite toppings for an easy and healthy meatless meal. (gluten free, vegetarian, vegan) The search for a satisfying, full-flavored, thick and spicy vegetarian chili even the biggest meat-eater will love is officially over! This recipe is my take on the classic meatless chili with some added heat from serrano peppers and a healthy dose of hot sauce. It features a variety of veggies and two types of beans that quickly fill you up and leave you feeling all warm and cozy. Bundt Cake breakfast – Easy Recipes. Home Baker's Creative Pies Showcase Mouth-Watering Pie Crust Art. How To Make White Christmas Margaritas That You’ll Want to Drink All Season Long. Easy Recipes, TV Shows and Videos. Easy Recipes, TV Shows and Videos. Easy Recipes, TV Shows and Videos. Slow Cooker Lemon Rosemary Chicken and Vegetables - Slow Cooker Gourmet.

Gorgeous Spring Soup Recipes To Try This Season. As we have probably told you before, soup is one of our favorite genres of food. We love to make soup recipes all year long, whether it’s freezing cold or blistering hot outside. Spring soups are some of our favorites, because we get to highlight some of our favorite produce within them. One thing we didn’t realize before pulling these recipes together is just how green most of the springtime foods we love to eat are. The best spring soup recipes bridge the gap between the seasons. Take sweet potatoes up a notch with this mouthwatering vegetarian recipe. I am a big fan of quesadillas but I think it's time to shake things up a bit.

These roasted sweet potato and black bean quesadillas will be a tasty meal to break up the week. Serve these up on a Wednesday! Grilled_broccoli. Cauliflower Bread With Crispy Bacon, Poached Eggs & Avocado. Cauliflower bread recipe & content provided by Jordan Pie What I love most about this flavorful cauliflower toast — besides that it’s an easy way to sneak more veggies into your diet — is how easy it is to make. My cauliflower bread, which really tastes more like hash browns, only has four main ingredients, and it’s the type of recipe you can make for breakfast, lunch or dinner. Just change the toppings to whatever you feel like. It could be roasted carrots, spinach, and avocado or crispy bacon, eggs, and avocado like the recipe below.

The Best Instant Pot Recipes To Make With The Pressure Cooker Feature. Keto Chocolate Ice Cream. Chocolate is one of those heftily debated topics in the health world. Mushroom Rice Recipe. Moroccan Chickpea and Sweet Potato Stew. We’ve just spent an evening with friends, gladly sharing stories of the holidays and New Year’s resolutions. Daniel Boulud’s Chicken Tagine Recipe. Slow-Cooker Lamb, Apricot, and Olive Tagine Recipe.

Half Baked Harvest - Made with Love. Galette des rois - David Lebovitz. Half Baked Harvest - Made with Love. Honey Roasted Vidalia Onions Recipe. Recipe: Omega Boost Beetroot & Blackcurrant Energy Bars - The Veg Space. This is a sponsored post. Slow-Cooker Chicken Tikka Masala Recipe. Mexican Quinoa, Mexicans and Quinoa. {Slow Cooker} Mexican Quinoa. Wine Tasting - The Napa Wine Project. Our favorite time in Napa Valley is in early Spring during the middle of the week; everything is green, bud break has already occurred, the grapes are leafing out, the summer crowds have not yet hit, and as a result there is less traffic and the weather is usually decent. It doesn’t get much better in the valley than driving the Silverado Trail during warm early Spring days.

Parts of late Fall after the harvest can also be a good time to visit as it is less crowded than summer and there are less time constraints on the wineries. Winter sees rain, the amounts can vary quite a bit from year to year and there are usually some periods of decent weather with temperatures in the low 60’s during the day. Harvest itself is a fun and vibrant time to be in the valley (especially if you are in the industry). If we were to pick a wine that Napa Valley is known for it would be Cabernet Sauvignon. Tasting Tasting in the Napa Valley really varies in price because often there are multiple options.

Cheesy Cauliflower Biscuits. Think back on the days of the restaurant bread basket—endless amounts of bread with butter or olive oil delivered to your table as soon as you sat down. How to Preserve 100+ lbs. of Tomatoes With Almost No Work. Tomatoes are one of the main crops that I preserve. Jam is all well and good, but face it: there’s a ton of sugar in those jars. Tomatoes, on the other hand, are incredibly good for you can go in just about anything. How Government Cover-Up on Fish Farming Affects Your Health. How to Make a Perfect Frittata. Pumpkin, Leek, & Pecan Cornbread with Spicy Honey. Uncorked: Blind taste like a sommelier. Mini Corn Bread Crab Cakes with Lemon-Caper Sauce Recipe Print Page. Lemon-Herb Potato Salad Recipe.

22 Potato Salad Recipes. Spinach, mushroom & feta crustless quiche. Spinach, mushroom & feta crustless quiche. 5 Delicious Green Smoothies For Beginners. Smitten kitchen. Martha Stewart's Cooking School. A Dash of This, A Pinch of That - Creative Cooking at Newport Cooks! Cauliflower "Fried Rice" - Domesticate ME!

Chicken, meat recipe

FIsh. Asparagus Leek Soup Recipe. Beans, Legumes. Desserts. Breads, Muffins. The Plethora of Pasta Permutations. Wine Map of France. Not Eating Out in New York. Welcome. Silver Heights Farm - Catalog.