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How to Make a Rose Apple Tart

How to Make a Rose Apple Tart
I love pie. Love it. LOVE it. For flavor, it can't be beat, in my opinion. No finer dessert around. But even I have to admit it has a more humble, rustic appearance than a fancy cake. I was inspired by classic French apple tarts. This was more of a technique than a recipe, really, but I'll list out the ingredients I used, too. Rose Apple Tart Recipe single pie crust recipe Four or five large apples, sliced thinly 1/3 cup sugar 1 t cinnamon 2 t lemon juice 2 T butter, melted First thing's first: make your dough. Press the dough into your tart pan and brush with melted butter. Pin It Next up, core and slice your apples. Use this technique for coring your apples. Pin It Slice your apples thinly. Pin It Now it's time to start forming the roses. To create the center of the rose, roll one apple slice in a tight coil. Pin It Do you see what I mean about using the coring technique I linked to above? Pin It Pin It This apple tart was delicious just as it was.

Brooklyn Bride - Modern Wedding Blog Wouldn’t it be fun to have a bunch of cupcakes instead of one big wedding cake? I found some candle holders at the dollar store and with a little makeover thought it’d be fun to place one at each guest’s table as a favor and as dessert. Just leave some cute boxes at the door so as they leave they can box it up. Bingo! Materials: gold spray paint, pink glitter, glue that adheres to glass (I used a universal glue found here in Denmark), spray mount, glass candlestick, and glass candle holder. Step 1: put some glue around the rim of the candlestick. Stenciling with Bleach So here’s tutorial #3 in the bleach series! It’s an easy way to customize a shirt, fabric by removing color instead of adding it. For my first project I used a $1 doily as my stencil. I placed it on a navy t-shirt and sprayed a mist of bleach over top: I moved the stencil to another location and sprayed again. You can see the color starting to change at the top:

4th of July Grilling Spectacular Happy Fourth of July!! For the holiday’s I like to do a big post with great food. Since this is the summer and the 4th of July is such a big grilling day, I decided to make burgers and fries. Not just any burgers, firecracker burgers. Not just any fries, sour cream and chive fries. This was going to be the best grilling day ever. Dulce de Leche Cake Recipe Dulce de Leche Cake Ingredients 2-layer-size white cake mix Project Denneler: Cheese to Please Cheese to Please I had the pleasure of speaking to a group of copywriting students at WSU today, and I brought them a little snack - slices of pumpkin pie made out cheddar cheese wedges, assorted crackers and ranch dressing-flavored cream cheese.The topic of today's presentation was: How to think visually. So naturally I shared a slideshow of my food art attempts and tried to explain the concepts behind the creations. After all, great creative always starts with a solid concept, right?I'm not sure if I taught them anything, but at least I fed them.* The crackers I used were Triscuit Thin Crisps Chile Pepper (triangles), Chicken in a Biskit (rectangles), and Chex Mix Bold Party Blend (wavy sticks).

6 Fun Science Experiments for Kids My kids love to work on science experiments so I’m always on the look out for simple kids science projects that we can do at home, using items we have around the house. These science experiments I found look like fun. Remember to provide supervision as needed and keep your kids away from harmful chemicals! Crystal Geodes Here’s one from Martha Stewart that is actually a great way to decorate eggs for Easter too.

Tried and True Tender Cornbread Remember that slow cooked sweet potato chili? Goodness, I hope so. Well, bake this yellow number to go alongside it. Salty winking at sweet. Nooked, crannied, and unabashedly crumbly. Carne Asada Recipe If you don't have a grill you can use a well-seasoned grill pan or a large cast iron pan on the stove-top. Heat on high to sear and then lower the heat to finish cooking. Make sure to use your stove vent, searing the steak this way can smoke up the kitchen! Method 1 Lay the steak in a large non-reactive bowl or baking dish.