My FAVORITE Chocolate Chip Cookie
I have experimented with countless recipes searching for that perfect chocolate chip cookie. The characteristics of the perfect cookie are a very personal matter, and here are my preferences: texture: chewy w. medium thickness --- everyone has their preference, and this is mine! chocolate to cookie ratio: 50/50 --- I really enjoy having a lot of chocolate in every bite
Carrot Cupcakes with Cream Cheese Frosting
Hi to everyone! This is my first post to here so it should be little bit special. I'm writing this for my dearest friends and newlyweds Basak&Bora :)) and also for a little celebration of my moving to Los Angeles on October!! yayyy :)) The big issue (!), friendship is very important for me and should be for many of you, and it is deadly significant that this term must be intimate.
Slow Cooker Pulled Chicken
As most slow cooker recipes do, this smelled more and more enticing as the day continued. When the time came to pull the chicken, it was so tender I barely had to do any pulling at all! It was just falling apart all on its own. The great smells and perfect texture all led up to the fantastic flavor of this chicken.
Cream Filled Chocolate Cupcakes
Also known as Hostess Cupcakes! Hostess cupcakes iced with Hot Chocolate Butter. Oh. My.Yum. Yo Ho Ho Hostess Cupcakes Along with yesterday’s Cookie Dough Dip, I brought these cupcakes to Sunday’s pirate party.
Cookies 'N Creme Brownies
I feel like I should update you guys on my life. Truth is, nothing too exciting has really been going on. I used to always have something to tell you. Now?
Self-frosting Nutella Cupcakes
Cupcakes are an easy sell. Add Nutella, and they’re a hit. Best of all, swirling the Nutella directly into the white batter before baking creates swirly, chocolatey tops that have no need for frosting – saving you a step. And if you have kids who like to lick the frosting off their cupcakes and leave a sticky stump, the Nutella is baked right in.
Homemade Ferrero Rocher
Homemade Ferrero Rocher (adapted by La casa de vainilla from here) 100 g hazelnut wafer biscuits, crushed 150 g toasted hazelnuts, finely chopped 200 g Nutella 150 g dark chocolate 4 1/2 Tbsp oil Combine wafer biscuits, hazelnuts and Nutella in a bowl.
Cookies and Cream Peanut Butter…Midnight Snack
Need a midnight snack? Or anytime snack for that matter, my cookies and cream peanut butter might just knock your socks off I was so lucky to have my sister and her family visit earlier this week and I got to have some kitchen time with her beautiful girls. They are just the sweetest things ever. Hope you’ll enjoy this naughty snack that’s good enough to eat by the spoonful!
S'more Cookie Bars
These were a huge hit! Keith, Andrew, and Kramer all ate at least two of these the other night. I brought some into work, too, and they quickly disappeared.
Chocolate Chip Cookie Cake
For a beautiful young lady who is turning 10 today ! My baby is 10 years old today. How the ten years went by I do not know. But as I woke up this morning, the memories of the first time I laid my eyes on her felt like it was yesterday.
Nutella Waffle Sandwich Cookies
Nutella Waffle Sandwich Cookies There’s no need to sugarcoat the inspiration behind these cookies. The truth is, they were a total accident. I had originally intended to use this waffle cone recipe to create homemade fortune cookies, but a half dozen attempts and a pile of misshaped cookies later, I wised up to the fact that I needed a thinner batter. I’m not one to waste food, so while staring down a stack of the crunchy, golden brown rounds, inspiration struck and I made a mad dash for my pantry.
Bakers Royale - StumbleUpon
Banana Split Bites ~ A classic ice cream dessert gets mini for some bite size fun. And yes, there is actually a tiny scoop of ice cream tucked inside and underneath the whip cream of those little darlings. Banana Split Mini Bites For once I made something mini for portion control and not just for the cute factor. My little guy had some friends over the other day and of course with a mom who is a baker, the expectation is dessert will not only be good but it will be fun. And I was asked, by friend Caroline, not to let her boys eat too much dessert.
