Plum, Nectarine & Chile Jam. I’ve been a slacker on putting up fruit this summer.
THE VEGG: The World's First Vegan Egg Yolk. Apple Cider Vinaigrette. Thank goodness for spell check.
If it wasn’t for spell check, I would never be able to spell words like recommendation, license, disastrous, judgment, and fluorescent. And don’t even get me started on vinaigrette. Green Bean, Tomato, and Chickpea Salad. Last week I had the opportunity to attend the Access to Healthy Foods Summit organized by the Access to Healthy Foods Coalition.
It was really refreshing to see all of the different ways that organizations, institutuions, and individuals are working together to improve access to healthy foods in Washington State. In Washington state alone, 15% of our residents do not have consistent access to healthy foods. USA Pears. Eco-labels center. The Gift Of Family and A Versatile Roasted Carrot Recipe. Before I get into the recipe…I think we should get caught up!
After all it’s been awhile. I missed you so much. 5-Step Raw Kale Salad! Add some green deliciousness to any meal (hey, even breakfast!)
By learning how to whip up this simple (make-ahead approved) recipe for 5-Step Raw Kale Salad. Go-To Recipe. I make this dish A LOT and love it because once you learn the basics you can change things up by adding in a wide variety of fresh veggies, roasted veggies, fresh fruit, dried fruit, nuts, seeds, pickled veggies, beans and other vegan goodies. Raw Kale Salad. Devilish Potatoes. March 20, 2013 Devilish Potatoes by IsaChandra.
Tomato hummus. Thanksgiving recipes. Thanksgiving is my favorite food holiday, full of rich flavors and bright colors.
I always have my basics like Whole Grain Stuffing with Pecans and Currants, or Mashed Potatoes, but I like to change around the rest of the menu every year. Cranberry Orange Biscotti (recipe by Isa Chandra Moskowitz) is a great introduction to the evening for my guests. Chestnut Soup, usually a Christmas favorite, is creamy without added fat. Cauliflower Bechamel is my go to sauce for everything, and tastes great with Delicata Squash Boats. The Autumn Mixed Greens Salad is the perfect way to open up the taste buds for the dinner to come. Photos by Eco-Vegan Gal Autumn Mixed Greens SaladFrom Forks Over Knives — The Cookbook Serves 4Ingredients: Instructions:
USDA Nutrient Foods Library. Homemade Graham Crackers. I finally made homemade graham crackers for the first time and LOVED them.
I may never buy the commercial ones again--okay, well, maybe for using the crumbs to make a crust or something, but I just may have to try a crust using homemade sometime, too!
Caveman Crunch Bars. I have had lots of people asking me for alternatives to crappy grain ridden granola bars and they want them small and easy to take along, well this is what I came up with and boy are they addicting.
There are an endless amount of possibilities with these so feel free to play around and come up with your own creations. Don’t forget to come by and tell me what you come up with or how much you love them. Enjoy Caveman Crunch Bars Instructions ****Disclosure: If you purchase any of the products linked in this post or products through the links on the right side of my page, I receive a small percentage from the respected affiliate programs**** Don't forget to check out these popular recipes :)
Vegan Mango Chickpea Kale Farro Salad. Print This Post A month into the new year, I’m still pretty much on the wagon, healthy-eating wise.
Are you? I whipped up a veritable rainbow of a salad that you might like for lunch or dinner. Chock full of super foods like kale, chickpeas and the Italian whole grain farro, it is lightly sweetened with fresh mango, blueberries and chopped dates, and dressed in a sprightly, lemony masterpiece of a dressing. Homemade Wheat Thins. We are having some unusual warm weather this week and it is giving me Spring Fever like crazy! The snow is melting, our moods are lifted, and I think I should be able to run outside this afternoon once the ice melts. I can’t wait. :) Frieda's Inc. – The Specialty Produce Company. Ingredients: 1 bunch Frieda’s Beets or Baby Beets 1 1/2 cups Frieda’s Napa or green cabbage, shredded 1 cup carrots, shredded 4 green onions, thinly sliced 2 tablespoons peanut oil 1 1/2 tablespoons rice or white vinegar 1 tablespoon Frieda`s Fresh Ginger, minced Steps: Wash, peel, and trim beets. Grate beets with a fine grater or fine shredding blade of a food processor.
Frieda's Inc. – The Specialty Produce Company. Ingredients: 1 1/2 cups finely chopped Frieda’s Jicama 1 cup finely chopped fresh pineapple 1 cup niblet corn 1/2 cup diced green or red bell pepper 1/4 Frieda’s Habanero Chile, finely chopped 2 tablespoons chopped Frieda’s Fresh Cilantro 1 clove garlic, minced Steps.
Main dishes. Beans. Soups & stews. Fermented. Baked Quinoa Patties Recipe. On the subject of packing food for airplane flights, it appears that a number of you were curious about how I go about it. The specifics. Jamaican Veggie Patties Recipe. Shortly after posting Bryant Terry's list of favorite cookbooks last week, a number of you emailed asking whether or not I had a favorite recipe from his new book (Vegan Soul Kitchen). His Jamaican Veggie Patties immediately come to mind. The first time I read through the recipe I thought to myself - oh, they're hand-pies!
And quickly filed them away in the lazy-day section of my brain. A richly spiced potato, pea, corn, carrot, and cabbage filling is wrapped with a turmeric-hued pastry crust made with coconut oil. You can make them large, you can make them small, and if you can't be bothered with the pastry side of the equation, the filling is delicious on its own over a simple bowl of brown rice or quinoa. The book is black and white with color photo inserts and spans 223 pages.
Dairy Free Apple Streusel Breakfast Pizzas. My dad used to hate buying Lactaid milk for me as a kid. NEVER FAIL Pat-in-the-Pan Pie Crust : Mom Click. I have hated making pies my entire life because of one thing: pie crust. Honey Tangerine Gelatin. Bal's Lentil Cookies. Meatless Loaf - virgin vegan. Apron Strings. Black Bean Hummus Recipe in Flower Pots. Digg Black Bean Hummus in Pretty Flower Pots. Carrot Patches. Healing healthy integrative wellness. Crispy Baked Rosemary Garlic Fries.
This recipe comes with two stories: One, how we happened upon a bustling rosemary pant for just $2.50. And two, how we found a new restaurant in downtown Wichita that feels nothing like Kansas and everything like Portland, Oregon. Two terrific discoveries if you ask us. First, the rosemary. Vegan Everything Breakfast Cookies Recipe. Vegan Pop Tarts with Berry Filling. Homemade Pumpkin Butter. 5-Ingredient Pumpkin Frappuccino. I like the way my boss puts it: Fall rolls around and the pumpkin spice latte comes back and “everyone loses their damn mind.”
Ruth's Diners Mile High Biscuits. Make Yogurt In Your Crock Pot.
Plant Protein Pilaf ; Blood Type Specific Storage Blends. The Importance of Soaking Grains, Nuts and Seeds. Beet Bon Bons - Progressive Pioneer.