
Appetizers:)
appetizers
Baked Tarts:)
I don't know about you guys, but the last few times I have been to the mall there has been NOTHING cool to speak of. I mean, seriously, nothing is even worth trying on. Last time, Piggie and I drove almost an hour to get to a decent mall and didn't get a single thing. Stopped at Target on the way home- found a dress within eight seconds. Not to mention the Target sunglasses, purse, books, dinnerware, make-up, chocolate, and etceteras that I am currently basking in.
Auntie Anne's Pretzels: Copycat Recipe
Finger Foods:)
Dips & Cheese Balls:)
5 Tips for Creating the Perfect Cheese Platter - A Beautiful Mess
Can I just admit something: I LOVE CHEESE. Love it, love it, love it. I don't know who invented cheese, but they should probably have their own national holiday.Stuffed Baguette A hollowed baguette obviously makes a perfect shell for any filling you are in the mood for. And once stuffed and properly chilled, it becomes a neat appetizer. This particular one is filled with all my favorite things: goat cheese/cream cheese, sun dried tomatoes, olives, spicy salami, crunchy bell pepper, and fresh herbs. Makes one 12-inch long baguette; about 24 slices Ingredients:

