I am 16, Mexican/Spainiard Speak fluent English and Spanish , my grandmother is Italian so I understand Italian but speak it rarely. I love poetry,good music,and living life to its fullest.
Calzone! - StumbleUpon. Uh-oh…this calzone shouldn’t be a calzone.
Nope. It totally should be a picture of a pizza…topped with layers of ricotta, melted mozzarella, cubes of roasted butternut squash and broccoli rabe. Recipes, Cooking Tips, Food Advice and Menus - KitchenDaily - StumbleUpon. Sweet saturday: one minute peanut butter cake & Food & back to her roots - StumbleUpon. Picture this scene: it’s 8:30 in the evening.
The sky is just starting to get dark outside your living room window. You ate a delicious, healthy and veggie-filled dinner a few hours ago and now you are ready to sit down to the most recent episode of So You Think You Can Dance and dive into a decadent plate of dessert. Eat me, delicious. Easter Cupcakes Baked in Real Egg Shells ~ Cupcake Project. I watched my Grandmother’s face when she realized that I hadn’t handed her a hard boiled egg but rather a cake baked inside a real egg shell.
Her eyes were filled with wonder and I could envision what she must have looked like as a tyke the very first time she saw a red balloon float across the sky or the the trunk of a giant elephant spewing a stream of water. “Crack it on the table,” I told her. Eggs were cracked, cupcakes were eaten, and I was perceived as a cupcake Houdini. Misadventures and fun in the kitchen. A Two Bite Breakfast: Bacon & Eggs in Toast Cups. * Updated post from archive: Originally posted March 29, 2009 If you where to ask me what is my favorite meal of the day without a thought my response would be breakfast!
I love breakfast! I love brunch! I love bacon! I love breggs! The Bakers Daughter: Polka dot cheesecake. I saw someone wearing the greatest polka dot rain coat today and it inspired me to make this cheesecake.
It needs to be refrigerated overnight so make sure you make it the day before you want to serve it. I find that popping it into the freezer for about 1/2 hour makes it a lot easier to cut. Who said real men don't cook? Cinnamon Toast&Rolls. The USDA released its new food pyramid the other day (which is actually a plate now instead of a pyramid), and I am sorely disappointed to report that cinnamon rolls did not appear anywhere on that plate.
I think by now most of us know what should be on our dinner plate in terms of healthy, well-rounded nutrient-laden meals, but it is my considered opinion that our breakfast plate should include cinnamon rolls now and then. And not just any cinnamon roll, mind you, but how ‘bout a homemade cinnamon roll hybrid that is a cross between a cinnamon roll and cinnamon toast, is super easy to make and gosh darn delicious. In honor of their ancestry, I call these little gems cinnamon toast rolls, and here’s all you need to make them… Eat make readCategory: best of 2008. This was originally posted on June 30, 2008.
Simple and delicious. This recipe is laced with cinnamon and topped with fresh blueberries. Awesome! When I was stuck in airports a few weeks ago, I ended up buying more than my share of magazines. Pizza Dough. Baked Lemon Pasta. I love simple dishes like this.
They remind me of my single vegetarian days in L.A. when I’d often come home from work and find a total of three grocery items in my kitchen. This is in contrast to the 9.446 grocery items in my kitchen now—everything from bacon grease to a freezer full of beef, but we won’t go there today. Lemon is an unlikely flavoring for pasta, but oh…is it ever refreshing and good, especially in the spring and summer. This is a baked version, but if you’re in a hurry there’s nothing more delicious than this: saute butter and olive oil, add chopped garlic. Squeeze in the juice of a couple of lemons and add in some of the zest. Two Peas & Their Pod - StumbleUpon. Cinnamon Streusel Pancakes When we went to California in November, we spent a day eating our way through Los Angeles with our good friend, Amanda, from Kevin and Amanda.
Amanda had a long list of food places for us to try. Homemade Samoas & - StumbleUpon. Yeah, that’s right.
I made homemade Samoas. OK, so these are a bit more time-consuming to make than your average cookies (there are a few assembly-related steps), but they are so worth it. Because Girl Scouts don’t come along nearly often enough. And – no joke – they taste even better than the originals. Plus: how great would these be as Christmas gifts? Banana Ice Cream Sandwiches & Veggie Wedgie. I really love frozen bananas-who doesn’t? Raw banana ice cream has been one of my favorite treats since last summer- it’s so easy and quick to make! Now that the weather is warm again, I started making it more often but this time I thought I should try something different- I wanted to make ice cream sandwiches with banana filling, and since I was making the filling raw, I thought that it would be cool to also make the cookies raw, no? Good for you breakfast loaf & Haute Box. March 23, 2011 by allison n Raise your hand if you enjoy a warm slice chunk of quick bread in the morning or as a snack?
Maybe it’s banana nut bread, blueberry bread, cinnamon swirl bread or pumpkin chocolate chip bread. My sweet tooth is growing just typing this. Here’s the buzz-kill….quick breads are notorious for being unhealthy…full of fat and sugar. Healthy and Vegetarian. 50 Easy Soups (1 - 10) : Recipes and Cooking. 1. Basic Chicken Chop 1 onion, 1 celery stalk, 2 carrots and 1 tablespoon thyme; sauté in butter until tender. Season with salt and pepper. Add 6 cups chicken broth; simmer 20 minutes. How To Make Creamy Ice Cream with Just One Ingredient! Yes, that's right; you heard us. Creamy, soft-serve style ice cream with just one ingredient — and no ice cream maker needed! What is this one magic ingredient that can be whipped into perfectly rich and silky ice cream, with no additional dairy, sweeteners, or ingredients needed whatsoever? If you guessed BANANA, congratulations! You're right!
What? Easy Homemade Granola — A Southern Fairytale. Homemade Granola, delicious crunchy, sweet, crispy and fruity. I remember eating granola as a kid; my mom made the most amazing granola. Doused in chilled milk or snatched from a bag in my tiny fist, my mom’s granola was better than any boxed version. Chocolate Chip Cookies. Watermelon Limeade. Fried Ice Cream. Not martha - Leprechaun Trap Cake. Cookie dough truffles & The Domestic Mama & The Village Cook. How Sweet It Is. Rainbow Cake in a Jar. Irish Car Bomb Cupcakes Recipe. Most gawked all-time - page 20. Chocolate banana crepes. Inspiring Kitchen Confidence in Home Cooks. Strawberry Torte. How to Decorate Cookies with Royal Icing. Upside Down Apple Pie. Roasted Tomato Soup : Cafe Fernando – Food Blog - roasted tomato soup - tomato - tomato soup - tomato soup recipe - Soup. A Cozy Kitchen & Churro Tots. Crispy Potato Roast Recipe.
Food Pyramid Submissions. Cookie Recipes. Joe Pastry. The Yummiest Peanut Butter Chocolate Chip Cookies. Easy Garlic Cheddar Biscuits. Most favorited all-time. Elle's New England Kitchen - Elles New England Kitchen - Lobster Egg... Peanut butter pretzel bites & Two Tiny Kitchens. Cooks.com - Recipe Search and More.
Romancing the Stove. A Trippy illusion. Amazon River Dolphins Swim Upside Down. Triple Max Tons: Easy Holiday Hair. Help. Tutorial.math.lamar.edu from lamar.edu.
The Infamous Jacques Torres Chocolate Chip Cookies. Triple-Chocolate Mousse Cake.