My Greek granny’s grilled sea bream is summer on a plate – here’s her recipe. Greek salad recipe - BBC Food. Chicken puloa. Mussels with Leeks and Chilies. Leeks, chilies, tomatoes, wine, and garlic help create a delicious bowl of steaming hot delicious mussels.
Be sure you have a lot of crusty bread at the table to sop up all of the delicious juices. The combination of leeks, shallots, tomatoes, and chilies add amazing flavor to steamed mussels. Tips for making mussels with leeks and chilies: Be sure to use your largest skillet that has a lid. It's best to cook the mussels in a single layer so that they cook evenly. Use wine that you enjoy drinking. Chinese spareribs recipe. Winter Veggie Stew with Wholesome Lumpy Dumplings Recipe. Start by making the dumplings. Rub the butter into the flour and mix with the Cheddar and thyme. Add just enough cold water to bring the mixture together to a soft dough and divide into 5–6 small dumplings. Preheat the oven to 190°C/fan 170°C/gas 5. Heat the oil in a large casserole dish and fry the onion and celery over a low heat for 10 minutes until soft and translucent. Add the flour into the pan, whisking constantly to make a roux. Mamta's Kitchen » Chicken and Spinach Curry 2.
Mamta Gupta This curry mixes the flavours of chicken and spinach and it goes well with tandoori roti or nan or chapatti.
This recipe can be used for meat, fish or prawns too. Mutant spaghetti bolognese recipe. Roast side of salmon with salsa verde recipe - BBC Food. Slow Cooker Recipe: Italian Fish Stew - Miss Thrifty. Hey, you know those squared-off packets of white fish you find in the supermarket freezer aisle?
They look like this: I’ve seen cod, haddock and coley packaged like this in Morrisons and Sainsburys. At around £3.00 for 500g, these packets of fish are generally half the price of their fresh equivalents. Roast Duck with Cherry Sauce. Prepare the duck by wiping it as dry as possible with kitchen paper.
Then, using a small skewer, prick the fatty bits of the skin, particularly between the legs and the breast. Now either place it on the roasting rack in the tin or make a rack yourself by crumpling the kitchen foil and placing it in the bottom of the roasting tin. Season with salt flakes and freshly milled black pepper, using quite a lot of salt, as this encourages crunchiness. Mary Berry's classic Christmas cake recipe - BBC Food. Lamb Chops with Roasted Vegetables. First, bruise the rosemary leaves with a pestle and mortar and chop them.
Chop the thyme leaves. Then curl the tails of the lamb chops around, tucking them into a round shape, then place them on to the oiled tray. Season them with salt and pepper and sprinkle each one with a little of the chopped rosemary and thyme. Then pop them into the oven on the top shelf for about 10 minutes. How to make the perfect parkin. It’s the time of year when friends from northern England suddenly remember, remember the joys of parkin, the sticky ginger cake traditionally enjoyed around the bonfire on 5 November – and, almost as one, begin mithering on about the pains of exile to the barbarian south, a land where parkin’ costs £8 an hour.
Native to Yorkshire and Lancashire in particular, it also goes by the name “thar cake”, which, according to Laura Mason and Catherine Brown’s encyclopaedic The Taste of Britain, suggests Middle English origins, “associated with the pre-Christmas Martinmas fast, and possibly, with pagan bonfire ceremonies that took place at the end of October (later christianised into All Souls).”
The modern name parkin, or perkin, possibly related to a diminutive of the name Piers, is “inexplicable but may denote affectionate disdain”. Dry goods. Chicken & leek pot pies recipe - BBC Good Food. Mamta's Kitchen » Cauliflower And Potato Tahri (Pilaf) Geeta Gupta This rice dish is made frequently in north Indian homes during the winter months.
Cauliflower is in season then, cheap and very fresh. 30 MINUTE INDIAN CAULIFLOWER-CARROT-POTATO-PEA VEGETARIAN RICE PILAF recipe. The 20 best sandwich recipes. A bold boast maybe, but we proudly stand by it.
Presenting 20 of the world’s best sandwiches by some its best food writers and cooks. Maybe start here: Pierre Koffmann’s croque monsieur! The definitive recipe for France’s finest sandwich by one of her greatest chefs. Add James Cochran’s buttermilk chicken, Rick Stein’s grilled mackerel baguette, Giorgio Locatelli’s Milanese panini and Claridge’s posh tea selection. Easy Baked Swordfish - 2 Sisters Recipes by Anna and Liz. Sharing is caring!
Easy Baked Swordfish comes out flaky, juicy, and delicious tasting every time! This quick and easy seafood dinner is perfect for busy weeknights. The secret to this flavorful baked swordfish is in our 4-ingredient marinade which makes this swordfish amazingly juicy and the best tasting! After one bite, you will fall in love with its moist and tender texture! Cauliflower and Zucchini Bake: A Veggie Recipe by OhMyVeggies.com. This easy, creamy Cauliflower and Zucchini Bake is perfect for the vegetables there always seem to be too much of!
Simple spices and Parmesan cheese add a cozy, delicious warmth to this side that make it the perfect dinner enhancer! Print Author: Oh My Veggies Prep Time: 1h Cook Time: 35-45 min Total Time: 1hr45min Yield: 4 servings 1x Scale Ingredients 1 large cauliflower, broken into evenly-sized florets1 tbsp butter, softened1 large zucchini, cut into 0.5 cm | 0.25″ thick slices1 large summer squash, cut into 0.5 cm | 0.25″ thick slices2/3 cup heavy cream2/3 cup creme fraiche1 large egg yolk3/4 cup Cheddar, grated1 cup Parmesan, shredded rosemary sprigs, to garnish kosher salt freshly ground black pepper Preheat the oven to 190°C (170° fan) | 375°F | gas 5. Jamie Oliver Recipes.
Squash and ricotta pasta bake An indulgent veggie pasta treat Vegetarianv Squash and ricotta pasta bake “This creamy butternut squash pasta bake is really simple to whip up and full of flavour ” The Best Whole Roasted Cauliflower. Behold, the whole roasted cauliflower. This recipe, while it may seem straightforward, threw me for a loop. I roasted 7 heads of cauliflower until I got it just right! But in the end, it was totally worth the effort. There are a couple of secrets to the whole roasted cauliflower game. Let me show you how! This recipe is easy, requiring just 5 ingredients and simple methods to prepare!
Tip #1: Start with a sauce comprised of spices (such as shawarma spice blend* and harissa*), a little oil, maple syrup, and salt. *Note: learn about the origin of shawarma spice blend here and harissa here. Spanish Chorizo & Potato Stew. Spanish Aubergine and courgette omelette : 스페인식 가지 애호박 오믈렛 Tortilla de Berenjenas y Calabacin. Nigel Slater's simple store-cupboard recipes for lockdown. It is taking forever to do the food shopping. At first, finding a time when the queues will be at their shortest; joining the queue, suitably distancing myself from the next shopper, then, when finally inside the shop, trying to avoid getting close to others mulling over which piece of Parmesan to buy. And then, I start all over again at the next shop.
To reduce my trips to the absolute minimum (I’ve been taking lockdown very seriously) I have been raiding my own store-cupboard at home and hunkering down on the carbs I have in store. Untitled. Carrot Greens Chimichurri Recipe. Spiced Roasted Cauliflower With Feta and Garlic Recipe. Spinach pesto pasta with olives recipe - BBC Good Food. Thomasina Miers' recipe for grilled courgette and mint tart. Puff pastry was a staple of lockdown in our house.