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I know I've been talking up my recent discovery of Sunbutter lately, but bear with me while I share my latest use for this peanut butter substitute. I used to be a big fan of Nutella, that chocolate-hazelnut spread that is a European sensation but is now widely available in the U.S. I don't have peanut butter or tree nut products in my house anymore, but I definitely have missed Nutella. I bet some of you do, too.
Still pumping your watermelons full of rum? What is this, summer camp? It’s time to grow up and start converting your watermelons into kegs. The instructions for the Watermelon Keg come from none other than the National Watermelon Promotion Board—which surprisingly is an actual thing.
Photo: Istock By Jamie Wilson You've seen tofu.
A perfectly ripe, juicy tomato, still warm from the sun. Sweet carrots, pulled from the garden minutes (or even seconds!) before they're eaten.
Want a proven way to lose weight? Start keeping a food diary . A recent study at the Kaiser Permanent Center for Health Research in Portland, Oregon, followed close to 1,700 overweight and obese adults who were encouraged to eat a healthy diet, be physically active and keep a food diary. After six months, people who wrote down everything they ate and drank at least six days a week lost about twice as much weight as those who kept food records one day or less every week.