Food & recipes Blogs in english
Warm Bacon Potato Salad Recipe Thursday, October 6, 2011 Warm Bacon Potato Salad A couple of years ago, my husband, Scott, asked me to make a potato salad. He’s not a man who asks very often for something so specific, 95% of his requests center around the one-syllable, “meat” so I took his request pretty seriously. I’ve always considered potato salad one of those “filler sides” that come with your lunch order at a deli – it’s cheap, easy to make and generally all taste the same.
Megan Gordon mom.me
Jamie Cooks It Up!: Creamy Chipotle Black Bean Chicken
I went to see tUnE-yArDs on Monday night with some friends, and as always we wanted to cook a meal that somehow related to the show we were heading to. Sometimes this is hard to do, but other times it seems to come naturally. Finding culinary inspiration in Merrill's lyrics seemed like it would be tough, but my sister knew what she wanted to make without hesitation. "How about something layered, because of all the vocal and instrument layering in the music?" LaSaGnA TiMpAnO
Simply So Good Valentines Day and chocolate just go hand in hand. If I had a choice between chocolates and flowers, I'm pretty sure I choose chocolates. Whoa.
Precioso Serbal de los Cazadores lleno de E-200 Hace unas semanas hice una receta de pan de molde casero en mi Thermomix. Por cierto, como bien señalaron algunos lectores en los comentarios en mi revisión de una Thermomix a los tres años, tener una es una buena idea, si tienes algún tipo de intolerancia alimentaria. La cuestión sigue siendo si merece la pena pagar el precio. Recetas de cocina y gastronomía. Directo al Paladar
Baked Egg Boat recipe Breakfast is my favorite meal. I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits. I like to order bacon with whatever I’m eating.
Scalloped Hasselback Potatoes “Scalloped” is an attractive word, isn’t it? When I hear it I think of several things: first, there’s scallops, as in the seafood—totally delicious. Then there’s the scalloped shape that can live on the edge of a pair of shorts or on the collar of a woman’s blouse—always pretty and dainty.
Bacon Potato Hash: Shall we start the day off with some potato hash? Yeah I kinda thought so. Let’s face it.
Tasty Planner - Create, Plan and Share Recipes, Menus, Grocery Lists and More...
Make Something Marvelous
DIzzYmaiden's DIY Foodies & Craftsters So I have been reading Austin Kleon's books “Steal Like An Artist” and "Show Your Work!" as well as attending workshops by Julia Cameron "The Artists Way"…etc. Each mentor have the same mantra: JOURNAL Bring a notebook everywhere you go, write down inspiration, take photographs of everything, rip out pages in magazines, etc. I wish I started earlier until It dawned on me that I have been on Tumblr for over 4 years, and each day I spend at least a 1/2 hour posting, reposting, laughing, tearing up, angry, and LUSTING after different items.
Fast Food: Creamy Shrimp and Mushroom Pasta October 18th, 2008 by katie I love this recipe. It is so fast and easy yet so filling and rich. It is a company worthy dish on a weeknight time budget. 4-8 oz fettuccine or linguine10 tbsp butter, divided (I know, but I’ve tried it with less and it’s just not the same)8 oz fresh, sliced mushrooms2 garlic cloves, minced3 oz cream cheese, cut into small pieces2 tbsp fresh parsley, chopped1 tbsp fresh basil, chopped (you can use dried herbs if that’s all you have)2/3 cup boiling water (from your noodle pot)1 lb cooked shrimp (feel free to buy frozen-gasp!)
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I feel myself saying this a lot but it's true; I'm a rubbish blogger! I started this blog as a way to record my recipes (I'm also crap at writing things down on scrap paper and loosing them!) and because I genuinely enjoy writing. The last few months have been pretty busy though (but NOT enough to warrant me not blogging!) ducks love bread
Yummly | The best site for recipes, recommendations, food and cooking whole milk, red chile powder, unsweetened cocoa powder, dark chocolate and salt B 20 mins, 5 ingredients unsalted butter, large eggs, salt, sugar and bittersweet chocolate B 50 mins, 5 ingredients celery root, yukon gold potatoes, salt, freshly ground pepper and 2 MORE B 65 mins, 6 ingredients
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