“Wild Turkey Swedish Meatballs” — The Official Site of Chef Georgia Pellegrini. Austin, Texas. May 27, 2011 Raise your hand if you’ve been turkey hunting this season! Chocolate-Glazed Hazelnut Mousse Cake Recipe at Epicurious. Make shortbread base: Put oven rack in middle position and preheat oven to 350°F.
Invert bottom of springform pan (to make it easier to slide shortbread base off bottom), then lock on side of pan and line bottom with a round of parchment paper. Pulse hazelnuts with sugar in a food processor until nuts are finely chopped. Favorite Cake Recipes and Tips at Epicurious. Become a member!
Save, rate, and review your favorite recipes! Already a member? Sign in get the epicurious iPhone app. Brown Butter Double Fudge Chocolate Chip Cookie Dough Cookies. Little bit of a mouthful there.
But it’s like a cookie on top of another cookie! Yeah. Like total dirty cookie on cookie action. Except these ones down below wanted to try a few different positions. I dunno… they’re all mixed up. Homemade Junk Food. Homemade Twix bars.
Long story, but we have been having problems with our hosting company so we decided to switch to a new company. Well, the transition didn’t go too smoothly. We spent the majority of the weekend on the phone trying to figure things out. Sorry to anyone who tried to access our site and got an error message. Steak au Poivre - The Showstopper. I have a comment on this comment, then I have a comment for the OP.
To Amy: Removing to foil is simply a way to keep the steaks warm whilst resting (FOR 5 MINUTES AT LEAST… ALWAYYYS!). When the OP says remove to foil, he/she doesn’t mean to wrap them tightly. They mean to place them in a plate, and form a loose ‘covering’ of foil. This will simply trap some of the heat and allow it to remain warm, without trapping too much moisture. To the OP and to anyone else who decides to try ‘flambe’: Cooking For Others: Momofuku Pork Bo Ssam. There are a lot of reasons I was not a Momofuku early adopter, and living across the street from Ssam Bar for a year is not one of them.
Mainly, there was the vegetarian issue: most everything at Momofuku is heavy on the pork. But there was also the line-out-the-door issue. I am very grouchy when it comes to waiting to be seated, especially because I know I could have pasta on the table at home in just a little more time than it takes to boil water. Call me curmudgeonly, but that’s how I roll. So when I was invited to partake of Momofuku’s Pork Bo Ssam at a friend’s birthday feast, I went without all that much expectation, only knowing, via Google, that it was the restaurant’s Americanized form of a pork-centric Korean dinner.
David Leite's Chocolate Chip Cookies Recipe. Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever. Recipe. Pierogi Recipe. October 2, 2010 My mom is obsessed with keeping a stocked freezer, but I guess I don’t really take after her, because my freezer tends to be relatively empty, aside from random containers of stock/ramen broth, frozen dumplings and pierogi.
I admit, I store buy frozen chinese dumplings and pierogi for those times that I just don’t feel like cooking. I tell myself it’s because of ease and convenience, but really, I just love the taste of frozen pockets filled with deliciousness. Pierogi are fast, tasty, and ideal for when I let myself get too hungry and become a crazy unthinking monster. Lamb Verde. Every Brit loves a Sunday roast, and I am certainly no exception. This rack of lamb with salsa verde is one of the easiest things to make, it looks impressive and tastes incredible.
I've chosen to roast my lamb and pile it on top of buttery, mustard mash and summer greens. However, it would be equally delicious thrown on the barbie and served with salted new potatoes, fresh salad and cocktails. It's up to you... and the Great British weather. I also happen to like my meat pink, or still wriggling if at all possible. To serve 2 people, you will need: 1 rack of lamb (6 bones) 1 potted parsley plant 2 tablespoons of capers Zest & juice of one large lemon 6 anchovies 1 tblsp dijon mustard 2 cloves garlic 1 egg yolk Slug of olive oil Grab all of your ingredients, minus the lamb and put them in your processor. Whizz together, until you have a beautifully fragrant, green gloop. Take your meat... ...pour on some of your salsa, and rub it all over. Slutty Brownies. Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD.
I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy. They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again). They take about 45mins to make, including baking time. Nutter Butter Peanut Butter Pie. Nutter Butter- Peanut Butter Pie If you hadn’t heard already, our food blogging friend Jennie lost her husband Mikey last week.
It was a sudden and unexpected loss. The kind of loss that is unfair in every way. In the midst of grieving for her lost love, she asked the world to make a peanut butter pie (Mikey’s favorite) and share it with someone they love. One-pan dark chocolate chunk skillet cookie. For some reason, I was craving this on Saturday. Nothing else would do. All I wanted was a warm, gooey, chocolate chip cookie, straight out of an iron skillet. With just a little ice cream. I flipped through a cookbook or two, and discovered you could make chocolate chip cookies with melted butter. One recipe (from The Weekend Baker. S'mores Coffee and Fudge Ice Cream Cake Recipe at Epicurious.
Photo by David Bishop yield Makes 10 to 12 servings A decadent, impressive dessert that appeals to everyone's inner Boy Scout or Girl Scout. Begin preparing this a day ahead. Preparation Preheat oven to 350°F. Food - Recipes : Apple crumble cheesecake. Nutella Mug Cake. I have been experimenting with different mug cakes every since I heard about them about a year ago. None of them have been winners. They were either too chewy, too dry, or not sweet enough. Well, I continued experimenting, and thought why not add some decadent Nutella into the mix. I modified the classic mug cake recipe, added Nutella, and a little more milk and oil than I had been using before.
The results were beyond amazing. Moist Chocolate Cake- One Bowl Cake. The Baker Chick: Cinnamon Roll Pancakes. How To Make Perfect Brownies. 10 Rich Recipes for National Cheesecake Day. Red Velvet Cake in a Jar. Mingmakescupcakes.yolasite. Peanut Butter Cup Cupcakes & Food Blogger Bake Sale. Peanut Butter Cup Cupcakes This past weekend, we had our Central Florida Food Blogger Bake Sale as part of the National Food Blogger Bake Sale to benefit Share Our Strength.
Gourmet Cupcakes-Vanilla Cupcakes-Cannoli Recipe-Chocolate Whipped Cream. Top 10 Ways to Turn Your Retired Gadgetry into the Technology of the Future. How-to: woven circles trivet. Custom Chalk Lettering by Dana Tanamachi – Inspiration Hut. Cinnamon Roll Pancakes. Cruft: Lasagna Cupcakes. Cinnamon Sugar Pull-Apart Bread. Easy Pumpkin Cheesecake Muffins. Creamy Avocado Shells + the Clockless Oven. Make-your-own-pizza party - hollywood housewife.
Vertical Layer Cake Tutorial. Dark Chocolate Mousse Recipe : Bobby Flay.