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With a bucket full of fresh cherries and a package of premade pie crust in the fridge, my kids and I had plans to make a batch of Homemade Cherry Poptarts. But, my clever 7-year-old, Alyssa, had an even better idea, “How ’bout we make little poptarts and put them on a stick like Cinderella?” ‘Cinderella’ here isn’t the fairy tale princess, it’s my Alyssa’s favorite blogger (and one of mine)–the delightsome Angie Dudley of Bakerella–creator of the original cupcake pop, and author of the new book Cake Pops . Bakerella’s original idea for a cupcake-on-a-stick was an overnight sensation, landing her a guest spot on the Martha Stewart Show, and a mulitude of other incredible opportunities to collaborate with top-notch companies. It’s no wonder.
I've been thinking about doing a Baked Alaska for a long time now. I just love how they look, with all that ice cream hidden underneath.
Cuisine: Indian Prep Time: 10 min(s) Cook Time: 15 min(s) Makes 15–20 burfi
The pumpkin craze continues.
Note: The wonderful Alice strikes again, selecting a fantastic cookie recipe from among Tasty Kitchen’s (almost) 20,000 recipes (wow!) and taking photos for us, step-by-step. These look so incredibly delicious. What exactly is a hot chocolate triple chocolate chip cookie ? This cookie addict just had to find out!
Hi, my name is Himani and I’m a sugar addict.
On the twelfth day of Christmas … my true love gave to me … Cornmeal, Black Pepper & Rosemary Butter Cookies . After several weeks of nearly non-stop, high-intensity cookie baking, I present you with the final cookie of this year’s Twelve Days of Christmas Cookies: Starry Night bake-a-thon. TA DA! In the kick off post, I set the stage for this completely new collection of cookies, most of which break rather dramatically from the traditional holiday cookies of my childhood. I really wanted to push my understanding of what makes a remarkable and thus memorable Christmas cookie.
I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream. These are one of Kev’s favorite homemade treats, and he usually asks me to make them at least once a week. They are so simple to whip up, and such a treat! Let’s make some right now :)
Chocolate Chip Cookie Dough Truffles I’ve never liked chocolate chip cookies. Go ahead and throw tomatoes at me if you’d like, but I don’t like ‘em. They’re just a plain old cookie, after all, with a few studs of chocolate chips in them.
Posted on Wednesday, 21st July 2010 by Grace Massa Langlois I have yet to meet a person who doesn’t like Oreo cookies or Cream Cheesecake Cupcakes . Who could resist cream-filled chocolate sandwich cookies ? Not Me! Especially the double-stuffed Oreo cookie , it’s one of the best cookies for dunking into a cold glass of milk.
Remember when I told you I love chocolate? And then I proceeded to tell you I love all things guilt-free and delicious? Well here ya go, all that and more in these bite-sized cookies. Sure these cookies are filled with chunks of delicious chocolate and taste just as sinful as the next cookie, but in reality they are all ONE WW point each! These little cookies satisfy that must-have-chocolate-this-very-instant craving without packing on all the extra calories.
This may be a cooking blog, but I find myself sharing some of my deepest, darkest secrets (never having tried oatmeal before, for instance) here.
Smooth, creamy, decadent cheesecake studded with sweet morsels of cookie dough and bursts of mini chocolate chips? All atop a chocolatey, buttery crust? Garnished with sweetened whipped cream and more chocolate chips? Oh baby, sign me up for a cookie dough cheesecake IV.
Two hours ago I was about to crawl back into bed, since Christmas hugs and kisses always seem to lead to New Year's colds and flu. But then I made my second batch of Alice Medrich's amazing triple-ginger cookies and a miracle happened: I'm well (almost). This recipe, in her enticing new "Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies," calls for no less than three-quarters of a cup of diced crystallized ginger plus two tablespoons of minced fresh ginger plus two teaspoons of ground ginger. Talk about a decongestant.
Now, I have a chocolate chip cookie recipe that I swear by. I love it, I think it is incredible, and I haven’t changed my mind about that. However, as much as it pains me to say it, these chocolate chip cookies by Jacques Torres are absolutely, without a doubt, the best chocolate chip cookies that I have ever made or tasted in my entire life.