nutrition/cooking
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Kitchen Parade: Lemon Basil Shrimp
Many folks like to work out. Me, I like to work outside. And when my garden is thick with leafy ferns in the spring and tall with lily-scented hostas about now, it’s all worthwhile. But much of the time, a yard with a garden is more about hauling than tending or even weeding. You know.
Ingredient Substitution - Joyofbaking.com
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healty cooking - Diet and Fitness News and Information from Exercise Trends, Vitamins and Healthy Eating from CNN health
Dehydrating Fruit from the Garden How to Dry Fruit Learning how to dehydrate fruit (whether fresh from the garden, the farmer's market, or even just from the grocery store at in-season prices) for use in the off-season is one of the healthiest ways of preserving fruit. Dehydrating fruit preserves the nutritional content at a level that far surpasses that of canned fruit. Additionally, the process of drying fruit is often more cost-effective than freezing, as you don't use electricity in the long-term storage of your items. How to Dehydrate Fruit:
How to Dry or Dehydrate Fruit from Your Garden