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Homemade Protein Bars « There are plenty of reasons to make your own protein bars. First, it’s economical ! No Bake Granola Cakes. Big changes are happening over on my workouts page and even bigger changes are happening with my marathon training plans.

No Bake Granola Cakes

February has been a challenge for me, I was losing muscle, motivation, and forgetting why I began running in the first place. My passion was slowly exiting. A couple days ago I decided I needed to switch things up, I needed to ask for help. Italian Grilled Cheese. Who doesn’t love a good grilled cheese?

Italian Grilled Cheese

And, I know it’s totally Ameeeerican to make the classic: American cheese, mayonnaise and bread. Cheeky Kitchen » Good, Holy Heck Portabella Burgers. People.

Cheeky Kitchen » Good, Holy Heck Portabella Burgers

Hasselback Potatoes. These Hasselback potatoes looks beautiful, don't' they?

Hasselback Potatoes

Here, I also added several cloves of garlic to these Swedish version of baked potatoes to enhance the flavor. It turned out great, they were very delicious, crispy on the outside and tender on the inside.. Updated: November 26th 2013 This is an updated post with a new video guide on How To Slice Hasselback Potatoes Hasselback Potatoes (Printable Recipe) Ingredients 6 Medium Size Potatoes 2 - 3 Cloves Garlic, thinly sliced 2 Tbsp Olive Oil 30 g Butter Maldon Sea Salt Freshly Ground Black Pepper Method Preheat the oven to 220˚C (425˚F). Arrange the potatoes in a baking tray and insert the garlic in between the slits. Bake the potatoes for about 40 minutes or until the potatoes turn crispy and the flesh is soft. Spinach “burgers” « The Domestic Mama & The Village Cook. I promised something a bit more “booty-friendly” and here it is!

spinach “burgers” « The Domestic Mama & The Village Cook

These are high in protein, low in carbs and absolutely delicious. Pizza Braid. How to Make Pizza Without Dough. I was getting kind of sick of ordering delivery pizza (this happens at least 2-3 times a month).

How to Make Pizza Without Dough

It was time to put a spin on gourmet pizza, but I just didn't know what it would be. Without pizza dough or an oven that is capable of creating the perfect pizza crust (I don't have an oven that can go up to a 1000 degrees), I decided I would use potatoes instead. This recipe is elegant enough to serve at a dinner party, but easy enough that you can cook it within 5-15 minutes. Mozilla Firefox. From the molten yolk and bacon crunch of a hand-held breakfast, to the gooey charm of grilled cheese for lunch, nothing matches the simple pleasures of well-made sandwiches.

Mozilla Firefox

They're quick to assemble, infinitely adaptable, easy to eat, and immediately satisfying—the very definition of good food. The 25 sandwiches you're about to meet can be thrown together during the average basketball halftime or, with practice, during the seventh-inning stretch. (Who needs hot dogs, anyway?) Use each recipe as a basic road map, but bring your talent for finding creative routes.

A Cozy Kitchen » Avocado Fries. I have a particularly tragic memory of looking at rental houses with my friend when he first moved to LA and finding one that actually had an avocado tree in the backyard.

A Cozy Kitchen » Avocado Fries

I mean, a tree that was taller than the house and was heavy with ripe avocados This memory is tragic because my friend didn’t rent the house. If he had, I would have had a never ending supply to feed my avocado addiction.BTW – what are avocados, a vegetable? Some weird fruit? Say 'Yes' to Pesto. Cinnamon and Vanilla Walnuts. These nuts are slightly sweet and salty and laced with cinnamon and vanilla.

Cinnamon and Vanilla Walnuts

I’ve made candied nuts quite a bit in the past, but I love this newest recipe. It’s not as sweet, so I like them better for snacking on or for putting in salads. They add just the right amount of sweet and saltiness to a salad. Yum! This method of using an egg white coating adds a very nice crunchy texture. This simple recipe is perfect for doing with children. French Fries: The No-Guilt Version. There’s nothing like a french fried potato.

French Fries: The No-Guilt Version

The taste, the texture, the dip-ability; it’s probably one of my favorite go-to comfort foods. However, I don’t need the fat of an actual deep fried potato, and I certainly do not favor processed french fries that come from the frozen food section of the grocery store. Enter: Healthy French Fries* Step 1: Peel your ‘taters. This isn’t necessary, though, but if you decide you want the skin on make sure you scrub-wash them first. Olive Lentil Burgers. December 29, 2010 Olive Lentil Burgers by IsaChandra Serves 6 Active time: 20 minutes || Total time: 45 minutes. Here Come the Cookouts - Leslie Sarna. With Summer here, the warm weather is bound to bring on the cookouts. The veggie burger is pretty much the vegetarian staple at these. Corn and Zucchini Quesadillas. I'm so corny. My lovely wife, Betsy, and I have a fair amount of things in common. Garlic-y Mashed Potato Cakes with Raspberry Ginger Mustard Chutney. If there were no such thing as calories, this is the food I would eat every day.

Yes, even over dark chocolate. Ramen Hacks: 30+ Easy Ways to Upgrade Your Instant Noodles. Perrys' Plate: Stacked Roasted Vegetable Enchiladas. Pizza Monkey Bread Recipe. Pea & Avocado Penne. Loading ... Vegetarian Chili - Leslie Sarna.

Roy G. Biv Smoothies. The Vegan Stoner.