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Bread/Sandwiches

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Easy Avocado & Provolone Turkey Wraps. ** Banana Bread Recipe. Print This banana bread has been the most popular recipe on Simply Recipes for over 10 years.

** Banana Bread Recipe

Thousands of people make it every day. Why? Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary the amount of sugar or bananas. The beauty of this banana bread recipe is you don’t need a fancy mixer! You can toss in a cup of chopped nuts, raisins, or chocolate chips if you want, or put the batter into muffin tins and make muffins instead. I was given this banana bread recipe years ago from my friend Heidi H, who, many years before, had begged the recipe from a ski buddy’s mother—Mrs.

The recipe has been updated with new photos, first posted 2005. No need for a mixer for this recipe! The best bananas to use for banana bread are those that are over-ripe. Ingredients Method Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Hello! 2 Ingredient Ice Cream Bread. Garlic Cheesy Bread. First thing: this Calphalon Giveaway ends on Friday!

Garlic Cheesy Bread

Enter enter enter! Second thing: this bread is the bomb. Last week, I got some evil Kerrygold Samples in the mail. Basically, it was a box filled with cheese and butter. Aw, shucks. Hasselback Garlic Cheesy Bread Recipe What is a girl to do? To prevent myself from inhaling it all in a 24 hour period, I put some in the freezer, but then immediately thought of this bread I’ve been wanting to make.

They hang out in my booty. {TMI? This bread is the very reason why I run. And believe it or not, this is super simple to make! So, that’s all the info you need to know, m’kay? Hasselback Garlic Cheesy Bread Recipe First thing you’re going to want to do is grab all your ingredients. Into a mixer bowl, add in your water, yeast and honey. Once your yeast has gotten foamy, stir in the salt and the flour in 1/4 cup increments. One hour later, I got me some purdy lookin’ dough!

Punch that dough down and divide into two equal balls. 31 Grilled Cheeses. Avocado, Mozzarella, and Jalapeño Grilled Cheese. It’s around this time of year that I start to feel nostalgic.

Avocado, Mozzarella, and Jalapeño Grilled Cheese

The seniors are counting down the weeks, soon days, until they exit the college life and move on to different things. I ask them what their plans are and while a handful can tell me with certainty, most have no idea. They seem so mixed with excitement and nervousness. It’s been five years since I’ve been there and I can’t help but think what a five years it’s been. I try and tell the seniors to soak it all up- it’s a wild ride once you leave. A few months back, the local paper did an “interesting person” story on me because at random, I was sitting having lunch with my family when the restaurant owner mentioned to the reporter that the photographs on the wall happen to my my father’s and mine. That’s a tough question for me. Even now when people ask me what my plans are in California, I half shrug and simply say, ‘I’ll figure it out eventually.” Spinach, Artichoke, Bacon Soft Pretzels. Actually, they are soft beer pretzels, but that just sounded a little funny.

Spinach, Artichoke, Bacon Soft Pretzels

Oh my gosh. You guys. Yes, I went there. I stuffed spinach and artichoke dip into a soft pretzel. And not just any old pretzel. I mean, we are exactly one week out from the start of football. And we all know the sole reason why I am excited about this. California Club with Chipotle Mayo. Today’s sandwich is the “California Club with Chipotle Mayo.”

California Club with Chipotle Mayo

It combines turkey, Swiss cheese, bacon, spinach, tomato, avocado, a fried egg, and chipotle mayonnaise on three slices of toasted white bread. Notes: About ten years ago, one of my closest friends and I started parting ways professionally. Though we had started working for the same Internet company in similar roles, after the post-bubble collapse of that company, he began to focus much more on overall strategy and operations, while I chose to focus more on doing as little as possible. A decade later, while we remain very close, the relative wisdom of our life decisions is clear. He is vice president of a consulting company, an International Businessman whose day-to-day life and job responsibilities I’ll never fully understand. Though we live hundreds of miles apart, we still get together to talk shop as often as we can. The last time we got together, this friend of mine made a remark that’s stuck with me ever since. Method: