Easy Chicken Salad Recipe with Miso Kale. Roast pumpkin with mushrooms, leeks and stilton. Pork chops with red pepper pesto baked beans. Slow cooker lasagne recipe. Salmon and root vegetable traybake with quick coriander pesto Greek beef burger with beetroot relish. Stilton and leek bread and butter bake. Comforting cottage pie. Fresh ricotta and spinach crespellini. Slow-cooked smoky bacon tartiflette. Smoked haddock, savoy cabbage and potato gratin. Aubergine Curry Recipe For Vegan Aubergine Dhansak.
Easy Cauliflower Spaghetti Recipe with Anchovies. Kale, chestnut and mushroom pie. Caldo Verde Recipe (Chorizo and Potato Soup) Lentil and bacon stew. Warm chorizo, caramelised apple and walnut salad. Leek and ham hock gratin with rösti topping. Chicken casserole with herby dumplings recipe. Butternut squash and sage macaroni. Normandy-style pork and cider casserole. Sausages with aligot (garlic cheese mash) Game pie. Pumpkin, lamb and feta traybake. Oven-roasted spiced squash and cauliflower risotto. Smoked salmon and caper linguine. Four-cheese pasta. Chip shop curry sauce recipe.
Goat's cheese and sun-dried tomato risotto. Cheese and thyme potato tart. Macaroni cheese with spinach and pesto pangrattato. Channa masala with white fish. Chicken jalfrezi pie with lime pickle pastry. 3 tbsp sunflower or olive oil4 garlic cloves, crushed2-3 (depending on taste) whole dried red chillies, chopped1 tbsp ground cumin1 tsp ground turmeric1 tbsp tomato puree400g tin chopped tomatoes200ml chicken stock6 tbsp full-fat natural yogurt, plus extra to serveA few bushy fresh coriander sprigs, stalks chopped, leaves reserved to garnish12 dried curry leaves, plus extra1 tbsp cornflour mixed with 2 tbsp cold water4 free-range chicken skinless chicken breasts, cut into chunks3 mixed peppers, cut into chunks2 red onions, cut into chunks1 tbsp garam masalaPoppadoms to serve1 fresh red chilli, finely sliced, to garnish For the lime pickle pastry 230g plain flour, plus extra to dust1 tsp salt65g salted butter, chilled and cubed50g lard, chilled and cubed4 tsp soured cream1 tbsp cider vinegar4 tsp cold water1 medium free-range egg, beaten3 tbsp lime pickle from a jar2 tbsp demerara sugar You’ll also need… 1.5 litre pie dish.
Wild mushroom and madeira stew with walnuts. Squash and stilton veggie toad in the hole. Bacon & brie omelette wedges with summer salad recipe. Baked broccoli and parmesan eggs - video. Black pudding macaroni cheese toastie. Ham, fresh fennel slaw and spicy avocado wraps. Goat's cheese and barley risotto with winter greens. Caramelised onion tart with walnut and parmesan crust. Squash and stilton veggie toad in the hole. Goat's cheese and onion tart. Irish onion soup. Roast squash with blue cheese and pickled walnuts.
Sunday lunch chicken pie. Scrambled eggs with avocado and salmon salsa. Pizza bianca with goat's cheese, courgettes and black olives. Roasted Butternut Squash Wedges Recipe with Sage Pesto. Valencian seafood noodle paella. Roast pumpkin with green charmoula and tahini. Vegan Christmas Nut Roast Recipe. Venison kofta recipe. Pumpkin and peanut curry. Quick veggie baked eggs. Spicy baked eggs with tomatoes and chickpeas. Fritters with crispy bacon, red pepper jam and soured cream. Breakfast eggs with chorizo, avocado and feta. Green french toast with honey drizzle. Beat together to eggs and milk in a shallow bowl.
Stir in the chopped herbs and spring onions. Season lightly with salt and pepper.Soak one or two slices of bread (depending on the size of your pan) in the beaten egg mixture for 2-3 minutes, turning the bread over to cover both sides. Don’t leave it too long or it will get soggy and fall apart. Meanwhile, heat the olive oil in a large non-stick frying pan over a low-medium heat. When hot, add the soaked bread, 1-2 slices at a time, and cook for 2-3 minutes until crisp and golden brown underneath. These recipes are from The Greek Vegetarian Cookbook by Heather Thomas (Phaidon £24.95). Aromatic egg, spinach and potato curry. Sweet & sour chicken recipe. Baked smoky meatballs. Waldorf pasta salad. Aubergine and feta frittata. Mediterranean pizza. Turkish meatballs. Cauliflower Cheese Bake Recipe. Top cauliflower cheese tips Browning a roux deepens the flavour of the resulting sauce, and gives it a toasty note.It may seem like a lot of cream, but it’s crucial for a truly indulgent result.Roasting the cauliflower first will help reduce the moisture in it, so there’s less chance of it leaking water into the sauce as it bakes.
It also concentrates the flavour and adds a charred note that will up the intensity. How do I make a roux? A butter and flour base works to thicken the cheese sauce. Starch granules in the flour will swell and leach molecules that mesh and then thicken the béchamel. Browning a roux deepens the flavour of the resulting sauce, and gives it a toasty note. How do I make a smooth béchamel sauce? The secret to a perfectly smooth béchamel sauce is to add the milk slowly, and whisk vigorously in between each addition. It’s really important to simmer the béchamel once all the milk and cream is incorporated – otherwise you will taste uncooked flour in the finished sauce.
Breakfast Bap Recipe. Breakfast burrito. Steak sandwiches with sweet potato fries. Speedy blue cheese, kale and walnut risotto. Boneless rib-eye steak with béarnaise sauce. Boneless rib-eye steak with béarnaise sauce. Butter Chicken Pie Recipe with Naan Crust. Focaccia toasties. Prawn noodle soup. Warming sweet potato and ginger soup. Sticky roast chicken thighs with carrot, sweetcorn and herb salad. Herb-crusted cauliflower and leek ‘cheese’ Cider-baked pork with apple and fennel.
Crispy pork with coriander rice. Persian chicken pilaf. Beetroot, apple and horseradish soup with herb dumplings. Whole egg curry. Roots, ham and caramelised onion pie. Easy Party Canapé Recipes. Check out our quick and easy tartan recipes for New Year’s Eve.
These tartine recipes make perfect party food for easy entertaining over the festive period. You can serve the tartines alongside antipasti and a festive cocktail (here are our recipes). Looking for more festive recipe ideas? Check out our quick and easy camembert toppers and our best ever Christmas canapés. Tartines with salt beef, mustard mayo and pickled cucumbers Toss a few slices of cucumber with a splash of white wine vinegar, a good pinch of sugar and a pinch of dried red chilli flakes.
Beef Chilli Recipe with Jalapeño Cheddar Cheese Ccones. Roast chicken with chorizo stuffing. Sprout & spinach baked eggs recipe. Vegetarian recipes. Healthier spaghetti carbonara with parma ham. Spiced bread gratin. Smoked haddock, bacon and parmesan dip. Spiced parsnip purée with golden crumbs. Spiced cauliflower dhal. Tolceni piperki (pepper paste) Cheeseburger meatballs.
Sesame salmon, purple sprouting broccoli & sweet potato mash recipe. Prune and apple sausage rolls. Herb Crusted Salmon Recipe with New Potatoes.