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Breads & Biscuits

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Best Vegan Irish Soda Bread. Irresistible Healthy Banana Bread Recipe. Moist ‘n rich healthy banana bread with delicious flavor and incredible texture—you won’t be able to resist.

Irresistible Healthy Banana Bread Recipe

What is it about January that calls for banana bread? Nay, healthy banana bread? Is it the cozy winter vibes (aka freezing your tail off from the mere walk from home to car)? Is it the beautiful snowy trails that line your neighborhood (aka the slippery, deadly frozen ground that threatens that same tail and scoffs at your brazen journey for a quick walk around the block)? Or is it the need for something comforting, just the right amount of sweet, warm ‘n piping out of the oven, and oh-so-delightfully remiss of snarky “aka’s”? For this very special time of year, I’m sharing so dependably delicious, friggin’ irresistible and secretly packed with whole, healthy ingredients that you’ll feel accomplished, satisfied and pleased all at the same time Healthy Banana Bread.

Vegan Chocolate Banana Bread. Yeast-Free Flatbread in 15 mins! Vegan Cinnamon Rolls. Vegan Cranberry Orange Bread - Vegan in the Freezer. Cranberry Orange Bread is one of the most popular quick bread recipes during the holidays.

Vegan Cranberry Orange Bread - Vegan in the Freezer

This vegan version is moist, easy, and can use fresh, frozen, or dried cranberries. Cranberry and orange is a classic holiday flavor combination. It's also a favorite to just about everyone. The cranberries are tart (even if you're using dried) and the sweetness of orange brightens up the flavors of the bread. The colors are so beautiful and festive. And not only that besides enjoying your sweet quick bread at breakfast time you can also wrap it up pretty for a gift.

Take advantage of this cranberry orange bread recipe and double the recipe for two loaves and save one for later in the month. The color even makes me think of Christmas and the colors of the season. Nothing is more fun than having some great smelling baked goods filling up your house with wonderful smells while you're wrapping gifts or decorating. Vegan Cheddar Biscuits: Red Lobster's Famous Biscuits go Plant-Based. Vegan Cinnamon Raisin Quick Bread Recipe (Gluten Free) - Beaming Baker. Rich, moist vegan quick bread bursting with juicy raisins under a blanket of warm cinnamon flavor.

Vegan Cinnamon Raisin Quick Bread Recipe (Gluten Free) - Beaming Baker

Gluten Free. Welcome to my mom’s favorite Beaming Baker recipe of all time. Naturally, it’s not one of the 500 coconut recipes I’ve made and dedicated specifically to my mom over the nearly 5 years this blog has run. Lol. My mom! Best Vegan Pumpkin Bread. English Muffins Recipe. This is a super simple recipe for English muffins using only six ingredients.

English Muffins Recipe

They are fluffy and soft on the inside. Perfect for Saturday mornings, but you can also prepare them on the weekend, and enjoy them warm and freshly toasted on weekday mornings. English Muffins always remind me of my trip to the US where I tried them the very first time, and I was immediately obsessed and had them for every breakfast! Talk about love at first sight/taste! And while I tried my fair share of store-bought English Muffins, nothing beats homemade English Muffins. The Best Vegan Pumpkin Spice Bread — Rainbow Plant Life. Tips for making Vegan Pumpkin Spice Bread I noticed a minor difference in canned pumpkin brands when making this recipe.

The Best Vegan Pumpkin Spice Bread — Rainbow Plant Life

When I used organic canned pumpkin puree instead of the conventional canned pumpkin from Libby’s, the pumpkin puree was a bit more watery, resulting in a more liquid-y batter. Whether you use canned pumpkin puree or homemade pumpkin puree, if your batter seems more liquid-y than the batter shown in the video at the 6:39 mark, add in a spoon of flour at at time to lightly thicken the batter. Use a digital scale and/or measure your flour properly. I am a strong proponent of using a digital scale for all baking purposes, as it yields the most exact results. But if you don’t have a digital scale, please do not scoop the flour straight out of the bag or container. Instead, use the spoon and level method. Vegan Chocolate Zucchini Bread Recipe - Easy & One Bowl. This vegan chocolate zucchini bread is rich, moist, and soft and easily made in one bowl using simple wholesome ingredients.

Vegan Chocolate Zucchini Bread Recipe - Easy & One Bowl

Jump to Recipe This moist and fudgy easy vegan chocolate zucchini loaf packs in a whole zucchini but you would never know. It honestly tastes like an actual chocolate cake! All the zucchini does is add a bunch of moisture. No weird veggie taste in the background. Vegan Chocolate Zucchini Bread » I LOVE VEGAN. This vegan chocolate zucchini bread is sweet, rich, and decadent with a fine, moist crumb.

Vegan Chocolate Zucchini Bread » I LOVE VEGAN

Once it’s baked, cooled, and given some time to settle in an air-right container, the “crust” is soft, delicate, and almost sticky – like a muffin top or a Starbucks loaf. There is an entire zucchini hiding in this loaf, but upping your vegetable intake is not this recipe’s purpose. Classic Vegan Pumpkin Bread. No frills and nothing fancy: just a perfectly moist, classic vegan pumpkin bread!

Classic Vegan Pumpkin Bread

Pumpkin season kicked off last month. I kept trying to think of cool and creative things to do with my cans of pumpkin purée. But the first thing I really craved was a thick slice of pumpkin bread—no glaze, no add-ins, no frills—to be served with a cup of coffee. Vegan Spelt Pumpkin Bread with Chocolate Chips (nut-free) I unabashedly embrace pumpkin, pumpkin spices, and all of their inevitable unions.

Vegan Spelt Pumpkin Bread with Chocolate Chips (nut-free)

Starting in September, I see this impulse online to trash this completely harmless flavour combination because it is widely liked. I used to be like this! Now I just celebrate letting people love what they love. Vegan Pumpkin Bread with Cranberries & Pumpkin Seeds - A Virtual Vegan. Easy Whole Wheat Bread - Vegan & Sugar Free - A Virtual Vegan. Vegan Pumpkin Date Bread - Running on Real Food. This vegan pumpkin date bread is made with wholesome ingredients for a delicious, nourishing loaf that’s perfect for Fall and Winter.

Vegan Pumpkin Date Bread - Running on Real Food

Features dietary features: vegan, refined sugar-freeFall baking perfection: enjoy warm from the oven, slathered with vegan or coconut butter for the most perfect Fall treatcaramel pumpkin pie: with the sweet dates studded throughout the pumpkin batter, this loaf tastes like caramel and pumpkin all rolled into one! Ingredient Notes dates – any variety works since we’ll be soaking themspelt flour – this recipe has not been tested with any other flourscoconut sugar – can be subbed with white sugar, cane sugar, demerara, sucanut and other unrefined granulated sugars, use monk fruit for a sugar-free loafpsyllium powder – sub with 1 tbsp ground flax if you can’t find psyllium powdermilk – any plant-based milk works here, I recommend unsweetened almond or cashewpumpkin – use unsweetened canned or homemade pumpkin pureecoconut oil – can be substituted with olive oil.

Pumpkin Chocolate Chip Banana Bread – Vegan in the Freezer. Vegan Pumpkin Bread. Vegan Pumpkin Bread with Cranberries & Pumpkin Seeds - A Virtual Vegan. Easy Vegan Pumpkin Bread - Beaming Baker. Easy Vegan Pumpkin Bread: this vegan pumpkin bread recipe is moist, deliciously dense & lightly fluffy. The best vegan pumpkin bread—rich pumpkin flavor, warm spices & lightly sweet. Lately, Erik and I’ve been arguing about what’s better: pumpkin bread or pumpkin muffins.

I mean… the things we have time to argue about, ya know? So what do you think? Kabocha Squash Banana Bread (Vegan, Gluten-Free) — Rainbow Plant Life. Since my recent pumpkin bread was not gluten-free, I wanted to ensure this bread was gluten-free for all my gluten intolerant followers. If you read the blog post, you know it can be very difficult to make a vegan, gluten-free, refined sugar-free, AND oil-free baked good, especially a quick bread or loaf cake, which tend to bake unevenly.

That’s why this bread is three of those things: vegan, gluten-free, and refined sugar-free. There is some oil in the bread (1/4 cup) and some in the optional streusel (2 tablespoons). While I love creating healthified, veganized goods, taste is my #1 criteria in delivering recipes. If the cake doesn’t taste good, it’s not going up on the blog or Youtube channel.

“Duh, it’s CAKE. Gluten-Free Sweet Potato Bread - A Virtual Vegan. Sugar 'n Spice Dipped Pumpkin Pretzels. Sweet Orange Glazed. - These Sugar ‘n Spice Dipped, Giant Soft Pumpkin Pretzels are just begging to be pulled apart and gobbled up. They are drizzled in sticky-sweet orange glaze too. Accents of citrus and cinnamon in each warm and chewy bite. This sweet treat is the perfect companion to a tall steamy cup of hot cocoa. Fluffy Vegan Pumpkin Biscuits and Recordings - Opera Singer in the Kitchen. We had an abnormal warm but beautiful weekend. How about that for fall? A high of 85 yesterday but I still embraced it.So just to let you know, I am still here and very much pregnant still. 12 more days folks unless God decides to bring our little joy before. Did I mention that my husband would rather she be late by 2 days? Our 1st concert of the season with the Holland Chorale is on the due date so he would VERY much like for me to still sing in his concert.

Well, in addition to that, if I give birth on the due date he has a substitute conductor to keep the show going but since he has been working hard on this programming I know that all things will work the way God wants them.I know it has been a while since I have updated you on my singing but it HAS been on the back burner due to this pregnancy. Pumpkin Vegan Beer Bread. Pumpkin Banana Nut Bread - Vegan Yack Attack. Here is an awesome recipe for a moist, flavorful, and seasonal loaf of Pumpkin Banana Nut Bread. Make mini-loaves as gifts during the holidays! It has been a hot minute since the last time I did a cooking video, but after having a reader suggest making a new one the other day, it’s clear that the time has come! And I’m telling you, this is a great recipe for one; it’s easy, tastes amazing and is perfect for this time of year. Plus, like I say in the video, bake a couple mini-loaves of this Pumpkin Banana Nut bread and give them to friends and family at your Thanksgiving festivities for some tasty gifts.

I made a couple of loaves yesterday and brought them to a dinner with a couple of close friends, and even driving there, the scent of them filled my car and made me even more hungry! Enough of my babbling, though, I’ll let the video speak for itself! One Year Ago: Veggie Sandwich- A Lesson in K.I.S.S. Ingredients Instructions. Vegan Pumpkin Nog Bread Recipe (Dairy-, Egg-, Nut-Free)- Go Dairy Free.

Banana Bread

SPELT ZUCCHINI BREAD WITH WARM SPICES, WALNUTS & CHOCOLATE » The First Mess // Plant-Based Recipes + Photography by Laura Wright. Cherry Chocolate Zucchini Bread - Vegan Yack Attack. In this summer’s informal series of zucchini recipes, we have reached #2! I had so many requests for zucchini bread that I knew I couldn’t pass up on a fun version of it. And yes, I know it’s hot, but it’ll be worth it to have your oven on for an hour with Cherry Chocolate Zucchini Bread being the outcome. Fluffy Blueberry Lemon Loaf - This light and fluffy Blueberry Lemon Loaf is studded with juicy, antioxidant-rich wild blueberries. A hint of lemon in every lovely bite.

This loaf pairs so well with a latte or mug of tea. Perfect healthy meets decadent snack loaf. Double Chocolate Chip Loaf - Today I am sharing my recipe for this Double Chocolate Chip Loaf, vegan, totally fluffy and spongy, studded with melty chocolate chips. Vegan Cranberry Orange Loaf Cake – NeuroticMommy. Jump to recipe If you follow me on Instagram then you saw my post yesterday on that big bowl of cranberries. Vegan Salted Caramel Monkey Bread. Say wha?! Best Vegan Biscuit Recipe. Before you suggest there’s no way vegan biscuits can taste just as good if not BETTER than regular biscuits, everyone I’ve fed these to agree that these are in fact LEGIT, amazing, fluffy, buttery biscuits.

As in, serve them to your 80-year old grandmother who’s been making biscuits for centuries and she wouldn’t know the difference. As in, slap some gravy on it and you’d think you died and gone to heaven. As in, fluffy, buttery, savory, biscuit perfection. No-Fuss Vegan Cornbread Recipe on Food52. Vegan Cornbread for 2. Vegan Cheddar Jalapeno Biscuits. The BEST Homemade Vegan Cornbread. Easy Vegan Drop Biscuits - Diary of an ExSloth. Spelt Sweet Potato Biscuits Vegan Recipe. Cornbread.