Spicy Baked Feta Recipe from Greece. When I flew from Vietnam to Athens, I found myself deep in the throes of culture shock.
S Newest Recipes:Classic French Dips Recipe. Pittsburgh Hot Plate PittsburghHotPlate.Com. Ultimate Bacon Dip This is an extremely rich bacon dip.
It’s a perfect snack for those fall football games! Serves 6-8 Preheat oven to 350 degrees Ingredients: 1 pound cooked, chopped bacon + ½ cup for garnish 12 ounces cream cheese ¼ cup heavy cream 1/2 cup mayonnaise 4 ounces shredded Swiss cheese 2 ounces shredded cheddar cheese 3 tablespoons chopped chives. Mema’s Whole Wheat Bread. Homemade Cinnamon Sugar Pretzels. Remember those big soft cinnamon pretzels you’d buy at the mall after spending your babysitting money at Contempo Casual?
Deep Fried Elivis Raviolis recipe. Hi.
Hi. I wanted to thank everyone who left a comment and told me awesome places to go in Seattle. It was fun, and not too cold. I sometimes had a fourth meal. One day I walked around town with the top button of my pants undone. In other news, we are still on with fried week. Deep Fried Elvis Ravioli Makes 24 Ingredients:48 round wonton wrappers1/2 cup smooth peanut butter, warmed1 banana, peeled and thinly sliced24 mini marshmallows1/4 cup honey1 egg, lightly beatenoptional:powdered sugarvegetable oil for frying.
Easy as hell pizza balls by ~1wolfmadien on deviantART. Char Siu Bao (Pork Buns) 20th May 2012By KatePhotography by Adam When I was living in Japan I used to buy these buns from the seven eleven below my apartment.
In true Japanese style in addition to the traditional Chinese fillings they came in all sorts of kooky flavours like pizza, cheese & curry and chicken and mayonnaise. Along with a can of hot coffee they were a most reliable cure after a night out clubbing in Ropponggi. On a more recent trip to Sydney, my two year old daughter took great delight in watching highly skilled chefs throw hand stretched noodles around the kitchen and produce baskets of gorgeously delicious steamed buns formed intricately into the shape of little pink pigs! “These buns are deliciously light and fluffy and can be filled with just about anything. “We purchased the BBQ pork (char siu) from an Asian take-out place, which made the filling really quick and easy to make. Makes 16 Buns Filling Heat oil in pan, sauté onion for 2 minutes. Reduced-fat mini garlic naan (recipe) Pepperoni Pizza Muffins Recipe. Cooking Momofuku at home. October 2, 2010.
Fried Mozzarella. Homemade Baked Mozzarella Sticks. Mozzarella sticks are a delicious treat, probably one of the most popular appetizers at restaurants, and a fun party food.
They tend to be rather fattening, especially considering they are usually fried, but they are so irresistibly tasty. So how do you give in to the temptation that is mozzarella sticks without the guilt? Make healthy, Baked Mozzarella Sticks! Here is a recipe I love, and your family will too. Ingredients 1 pkg. low fat mozzarella cheese strings (8-10 sticks) 1/2 cup flour 2 large egg whites, lightly beaten 1 cup dry bread crumbs or Italian style panko (seasoned) marinara sauce for dipping Directions 1. I hope you enjoy this delicious, healthy twist on traditional fried mozzarella sticks. Chimichanga Recipe - How to Make Chimichangas Video. An American Southwest specialty, chimichangas are deep-fried meat and cheese filled burritos.
This home version is easy, delicious, and since it doesn't use a deep-fryer, much lower in fat.See Transcript Hi, I'm Chef John Mitzewich for About.com, today we're making something from the American Southwest, the delicious chimichanga. Chimichanga Filling Ingredients There it is, the chimichanga. Chicken pot pie reimagined. Buffalo Wild Wings Recipes. I’m more of a classic buffalo sauce(Frank’s, butter, and vinegar) man myself, but I had these recipes for my favorite wings at Buffalo Wings Wings, so I thought I would share.
Some of these may seem a little labor intensive, but they definitely taste a lot better with fresh ingredients. How to Make Bagels: A User's Manual at Epicurious. Making bagels at home isn't difficult or labor-intensive, but the process does take two days.
Here's an overview of the basics, plus a recipe with more specific instructions. Weighing/Measuring the Ingredients Professional bakers prefer the accuracy of weighing ingredients, but if you don't have a kitchen scale, stick to volume measurements. For flour, use the scoop-and-swipe method: Fill the measuring cup above the desired amount and swipe off the excess with a flat tool, such as a pastry blade or an icing spatula.
As with all bread recipes, you may need to slightly adjust the flour or water during the mixing and kneading process. For ingredients used in small amounts, such as yeast and salt, measure with teaspoons and tablespoons instead of a scale—unless you're making an extra-large batch. Buffalo Chicken Bites. One of my favorite guilty pleasures is buffalo wings, especially dipped in blue cheese dressing. There's something about the buffalo chicken and blue cheese combo that really appeals to me and I had a craving for it lately. When I came across a recipe for ham and cheese stuffed pretzel bites, I figured I could substitute it with chicken and blue cheese.
That's when I decided to make these Buffalo Chicken Bites... yum! Last-Minute Buffalo Chicken Dip Bites. These tiny buffalo chicken dip bites have just the right amount cream cheese, blue cheese, chicken and hot sauce all in a little phyllo pocket and ready to pop in your mouth, fuss free, on Super Bowl Sunday. My mind has felt a bit cluttered lately.
I suppose it is because there are plenty of things I should be doing and many more that I have yet to do. This isn’t necessarily a bad thing, but my mind seems to be focused on the other things that I rather *want* to do instead.Confession: I have walked away from this post no less than 12 times this morning.The point is, tomorrow is the Super Bowl. THE Super Bowl. We don’t have any plans. Food like this will be served. Buffalo Chicken Rolls. I’m thinking we’re very comfortable together at this point, me and you. You and me. At best, we’re virtual soul mates bonded through food and cooking. Just Cook It. 50 After-School Snacks. Tiny Peanut Butter (No Bake) Energy Balls, er Bites! Last week we made the snack that kept on giving, tiny little peanut butter chocolate chip energy bites that lasted us the whole week.
Better than Nutella. No-bake energy bites. I probably should have poured a nice stiff drink recipe for you all on this loveliest of lovely tax days. Especially for my fellow small business owners who just gave half of their revenue back to the government. 7 Rules to Snacking. Daily snackers are less likely to be overweight than those who stick to three squares, but if you snack on sugary, high-calorie fare, you lose the weight loss benefits.
Here's how to keep your metabolism high and weight low. 1. 10 Guiltless Gluten-Free Snacks - Greek Yogurt Parfait. 10 Snacks Under 100 Calories. Thinkstock Preparation: In a food processor, combine garlic and cannellini beans with lemon juice and process until smooth. Askgeorgie. There are plenty of reasons to make your own protein bars. Almost-Famous Corn Salsa Recipe : Food Network Kitchens. Cheesy, oozy guacamole bean dip. How to make basil butter. Tequila-Soaked Watermelon Wedges. Better Than Takeout Orange Chicken. Real, Juicy, Bacon Cheeseburgers. Cheddar Bacon Ranch Pulls. Cheeseburger Slider Steamed Buns.