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Cheesy, oozy guacamole bean dip

Cheesy, oozy guacamole bean dip
I first had this at a party about 10 years ago. That recipe was my inspiration for this healthier version. We like to make this for football games. My husband Christopher is a huge Cleveland Browns fan. They never really win, but he always roots for them. He dresses our pit bull in a Browns shirt during the games! Reminder: this recipe doesn’t belong in the superhero family, but it’s loads better than what you usually find in party dips. Serves 8 Ingredients 1 (16-ounce) can refried beans3 large avocados3 tablespoons fresh lime juice2 (8-ounce) containers nondairy sour cream1 packet taco seasoning (I use Bearitos, but if you are avoiding all white sugar, make your own mix with chili powder, ground cumin, onion powder, hot paprika or cayenne, and salt)1/2 cup diced mild green chiles, drained1/2 cup sliced black olives, or more if you like 5 tomatoes, chopped2 cups shredded vegan Cheddar cheese Steps Preheat the oven to 350 degrees. Related Stories: Recommended

http://thekindlife.com/blog/2012/02/cheesy-oozy-guacamole-bean-dip-2/

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