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Psychedelic Mushrooms and You. Beautiful cluster of psychedelic mushrooms – picture taken with my trusty Canon S100.

Psychedelic Mushrooms and You

DISCLAIMER - This guide is in no way meant to advocate the use of illegal drugs; it exists solely to spread an important pocket of knowledge that might have the potential to save lives, or at the very least, trips to the hospital. There is currently too high a risk for the uninformed novice to mistake a poisonous mushroom for a psychoactive one, and so it is my hope that this helps illuminate the otherwise dark and mysterious pursuit of magic mushroom identification. DISCLAIMER #2 - I don’t have any magic mushrooms (or any other illegal substances) in my possession. I destroy all evidence of this rewarding (but sadly illegal) hobby by means of digestion. UPDATE (2014) - I’ve written a second part to this guide, ‘Psychedelic Mushrooms and You, Part Two‘, which details the process of actually tripping on psychedelics, and how best to have a fruitful experience on them. Matt Damon's Beef Satay Skewers.

Makes 20 appetizers 'It has lots of flavor with a little kick!'

Matt Damon's Beef Satay Skewers

Says Damon of the dish he cooked with chef Ming Tsai at a benefit for the Family Reach Foundation. Lasagna Stuffed Shells Recipe. Whenever I go to an Italian restaurant I order one of two things, lasagna or some sort of alfredo.

Lasagna Stuffed Shells Recipe

It is something I could eat everyday but am too lazy to make it at home… ever… it just takes too damn long. So, in an attempt to decrease the time it takes to make lasagna (and because I stumbled across a post somewhere) I was going to do some sort of lasagna spin-off. A Well-Seasoned Life: Ice-Cream Bread. Hot Buttered Fluffy Pretzels. Have you ever waited in one of those really long lines at the mall for a soft pretzel?

Hot Buttered Fluffy Pretzels

You know…the ones for Auntie Anne’s, or Wetzel’s Pretzels? You just can’t help it, right? You can smell that darned cinnamon sugar and butter wafting over from like 100 feet away. Well try these at home, and you’ll never buy those mall pretzels ever again. A Firefighter's Meatloaf. The Best Chocolate Mousse of Your Life Under 5 Minutes : Cafe Fernando – Food Blog - best chocolate mousse - best chocolate mousse recipe - chocolate chantilly - chocolate mousse recipe - herve this - Chocolate.

December 22nd, 2010 | Category: Chocolate Two ingredients (seriously, only chocolate and water) and five minutes later, you will be eating The Best Chocolate Mousse of Your Life.

The Best Chocolate Mousse of Your Life Under 5 Minutes : Cafe Fernando – Food Blog - best chocolate mousse - best chocolate mousse recipe - chocolate chantilly - chocolate mousse recipe - herve this - Chocolate

I promise. And you don’t even need any fancy kitchen gadgets. Portabella Lasagna. I love lasagna despite all the work and I’m not talking about taking a frozen one out of a box and baking it in the oven for 45 minutes!

Portabella Lasagna

And for the record, this is not just another lasagna recipe with mushrooms inside. I’ve actually taken the classic lasagna dish and evolved it into two vegetable versions where I completely omitted the lasagna noodles and used spaghetti squash in one version and more recently, zucchini. Both were outstanding and were a big hit with the family! Robbie's Brand Name & Restaurant Copycat Recipes. Alton Brown's Roast Turkey. Chicken Pot Pie with Woven Puff Pastry Crust Recipe. Stately Sandwiches. The Pioneer Woman Cooks. Man, do I love Australia.

The Pioneer Woman Cooks

First, my oldest daughter was conceived there on our honeymoon…and while we’re on the subject, have I ever shared with you that we almost named her “Sydney” as a nod to her point of origin? In the end, I chickened out, though—I thought that might be a little corny, and truth be told, I think she was actually conceived in Brisbane. But I’ll stop there. Simple Deep Dish Pizza. Pie, pie, I made you a pie.

Simple Deep Dish Pizza

A pie on the fly. Without any ryyyeee! Hot Caprese Dip. You only need three ingredients to make this fabulous snack!

Hot Caprese Dip

And I say snack, because it is totally acceptable to make it for yourself this afternoon when your stomach starts to rumble. You know why? Because I said so. It also obviously makes a great appetizer for parties. Roasted Garlic, Three Ways. If they’re reading this, my close friends are probably laughing.

Roasted Garlic, Three Ways

“Oh garlic, of course!!” They’ll say to each other. “After all, the Mouse has vampires on the brain lately.” The Best Meatballs and My Three Day Marinara Sauce. Anytime I make meatballs and sauce, It motivates me to make them more often. I cooked these up this weekend for my family and friend’s. Needless to say, the sixteen of us feasted. Not one strand of spaghetti or spoonful of sauce was left.

No leftovers whatsoever. I use the pan drippings from my meatballs in my red sauce which gives it a nice rounded out flavor. A Cajun Family's Recipe Collection. I am a Pickle Ho. And I think I Like it. Holy mother of mothers, folks. I don’t know if you know this about me, but I freaking LOVE pickles. Not just *any* pickles, mind you. Claussen Garlic Dills to be precise. Just Cook It. Aerobird Says: August 5th, 2013 at 5:22 am Barbecue sauce!

Win. And the good brown stuff too, not that red crap Dairy Queen insists (insisted? I dunno if they even still have the things) on slopping all over their “barbecue sandwiches” in quantities that reach “a little meat in your sauce” proportions and which still give me ‘Nom flashbacks. The horror, the horror…You know, I bet a shot of molasses might work in this instead of the beer, for just a little extra sweet. This shall be tried. The Stay At Home Chef: Grilled Chicken Tikka Masala. Yesterday we had our delicious Strawberry Lassis (an Indian smoothie!) And today we're getting on to the main course. I'm a sucker for a good Tikka Masala. When I was in college there was a tasty Indian restaurant in town that was quite popular called The Bombay House. Making French Onion Soup. Onion soup, with croutons and melted cheese/Photos by Donna Turner Ruhlman Funny.

The recipes people are pulled toward, desire, crave, are the most basic. Like Onion soup. Part of why I love people’s hunger for basic food is because there’s so much to learn from the simplest dishes. This recipe is from the new book, Ruhlman’s Twenty. Foodbuzz 24, 24, 24: Chinese Buffet at Home. Just Cook It. IPA Marinade Recipe. Light Recipe: Easy Cheesy Broccoli Stuffed Chicken. 10 Great Dishes Made Better with Beer. Good Eats Episodes. This Is the Correct Way to Make Pork Tenderloin. Bacon Wrapped Creamy Jalapeno Chicken. Jim's Perfect Steak Marinade. Dishing Up Delights: Sausage, Cheddar, and Rosemary Buns.

Nutella-Stuffed Brown Butter + Sea Salt Chocolate Chip Cookies {my favorite cookie ever} - StumbleUpon. - StumbleUpon. How to Make Crêpes Without a Crêperie. Whiskey Bacon. Recipe: Spicy Beer Pickles / The Mash. Free Stuff: We’re Bringing Bacon Back - BBQ Addicts - BBQ Blog. Irish Car Bomb Cupcakes Recipe. Scalloped Hasselback Potatoes. Cooking Momofuku at home - Momofuku for two - StumbleUpon.