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Psychedelic Mushrooms and You | END OF THE GAME Beautiful cluster of psychedelic mushrooms – picture taken with my trusty Canon S100. DISCLAIMER - This guide is in no way meant to advocate the use of illegal drugs; it exists solely to spread an important pocket of knowledge that might have the potential to save lives, or at the very least, trips to the hospital. There is currently too high a risk for the uninformed novice to mistake a poisonous mushroom for a psychoactive one, and so it is my hope that this helps illuminate the otherwise dark and mysterious pursuit of magic mushroom identification. DISCLAIMER #2 - I don’t have any magic mushrooms (or any other illegal substances) in my possession. I destroy all evidence of this rewarding (but sadly illegal) hobby by means of digestion. Every year in Victoria, Australia, between the cold months of April-July, magic happens. Psychedelic Mushrooms and You | END OF THE GAME
Makes 20 appetizers 'It has lots of flavor with a little kick!' says Damon of the dish he cooked with chef Ming Tsai at a benefit for the Family Reach Foundation. Matt Damon's Beef Satay Skewers Matt Damon's Beef Satay Skewers
Lasagna Stuffed Shells Recipe Whenever I go to an Italian restaurant I order one of two things, lasagna or some sort of alfredo. It is something I could eat everyday but am too lazy to make it at home… ever… it just takes too damn long. So, in an attempt to decrease the time it takes to make lasagna (and because I stumbled across a post somewhere) I was going to do some sort of lasagna spin-off. Lasagna Stuffed Shells Recipe
A Well-Seasoned Life: Ice-Cream Bread
Have you ever waited in one of those really long lines at the mall for a soft pretzel? You know…the ones for Auntie Anne’s, or Wetzel’s Pretzels? You just can’t help it, right? You can smell that darned cinnamon sugar and butter wafting over from like 100 feet away. Well try these at home, and you’ll never buy those mall pretzels ever again. Hot Buttered Fluffy Pretzels Hot Buttered Fluffy Pretzels
A Firefighter's Meatloaf
The Best Chocolate Mousse of Your Life Under 5 Minutes : Cafe Fernando – Food Blog - best chocolate mousse - best chocolate mousse recipe - chocolate chantilly - chocolate mousse recipe - herve this - Chocolate December 22nd, 2010 | Category: Chocolate Two ingredients (seriously, only chocolate and water) and five minutes later, you will be eating The Best Chocolate Mousse of Your Life. I promise. And you don’t even need any fancy kitchen gadgets. The Best Chocolate Mousse of Your Life Under 5 Minutes : Cafe Fernando – Food Blog - best chocolate mousse - best chocolate mousse recipe - chocolate chantilly - chocolate mousse recipe - herve this - Chocolate
Portabella Lasagna Portabella Lasagna I love lasagna despite all the work and I’m not talking about taking a frozen one out of a box and baking it in the oven for 45 minutes! And for the record, this is not just another lasagna recipe with mushrooms inside. I’ve actually taken the classic lasagna dish and evolved it into two vegetable versions where I completely omitted the lasagna noodles and used spaghetti squash in one version and more recently, zucchini. Both were outstanding and were a big hit with the family!
Robbie's Brand Name & Restaurant Copycat Recipes
Alton Brown's Roast Turkey
Chicken Pot Pie with Woven Puff Pastry Crust Recipe
Stately Sandwiches
Man, do I love Australia. First, my oldest daughter was conceived there on our honeymoon…and while we’re on the subject, have I ever shared with you that we almost named her “Sydney” as a nod to her point of origin? In the end, I chickened out, though—I thought that might be a little corny, and truth be told, I think she was actually conceived in Brisbane. But I’ll stop there. Crash Hot Potatoes | The Pioneer Woman Cooks Crash Hot Potatoes | The Pioneer Woman Cooks
Simple Deep Dish Pizza Simple Deep Dish Pizza Pie, pie, I made you a pie. A pie on the fly. Without any ryyyeee!
Hot Caprese Dip | How Sweet It Is You only need three ingredients to make this fabulous snack! And I say snack, because it is totally acceptable to make it for yourself this afternoon when your stomach starts to rumble. You know why? Because I said so. It also obviously makes a great appetizer for parties. Hot Caprese Dip | How Sweet It Is
Roasted Garlic, Three Ways If they’re reading this, my close friends are probably laughing. “Oh garlic, of course!!” they’ll say to each other. “After all, the Mouse has vampires on the brain lately.” Roasted Garlic, Three Ways
The Best Meatballs and My Three Day Marinara Sauce Anytime I make meatballs and sauce, It motivates me to make them more often. I cooked these up this weekend for my family and friend's. Needless to say, the sixteen of us feasted. Not one strand of spaghetti or spoonful of sauce was left. No leftovers whatsoever. I use the pan drippings from my meatballs in my red sauce which gives it a nice rounded out flavor.
A Cajun Family's Recipe Collection Cajun Recipes to not-so-Cajun, over 4,500 recipes on this site were collected and compiled from Cajun Families located around New Iberia, Louisiana in the Heart of Cajun Country. This educational site has been compiled to make it easily accessible for the Visually Impaired, use with Braille Readers, and Talking Web Browsers. "A Cajun Family's Recipe Collection - Book 1" "A Cajun Family's Recipe Collection - Book 2" "A Cajun Family's Recipe Collection - Book 3" Dessert Recipes
I am a Pickle Ho. And I think I Like it. Holy mother of mothers, folks. I don’t know if you know this about me, but I freaking LOVE pickles. Not just *any* pickles, mind you. Claussen Garlic Dills to be precise.
Aerobird Says: August 5th, 2013 at 5:22 am Barbecue sauce! Win. And the good brown stuff too, not that red crap Dairy Queen insists (insisted? I dunno if they even still have the things) on slopping all over their “barbecue sandwiches” in quantities that reach “a little meat in your sauce” proportions and which still give me ‘Nom flashbacks. The horror, the horror…You know, I bet a shot of molasses might work in this instead of the beer, for just a little extra sweet. This shall be tried. Just Cook It.
The Stay At Home Chef: Grilled Chicken Tikka Masala
Making French Onion Soup
Foodbuzz 24, 24, 24: Chinese Buffet at Home
Just Cook It.
IPA Marinade Recipe
Light Recipe: Easy Cheesy Broccoli Stuffed Chicken
10 Great Dishes Made Better with Beer
Good Eats Episodes
This Is the Correct Way to Make Pork Tenderloin
Bacon Wrapped Creamy Jalapeno Chicken
Jim's Perfect Steak Marinade
Dishing Up Delights: Sausage, Cheddar, and Rosemary Buns
Nutella-Stuffed Brown Butter + Sea Salt Chocolate Chip Cookies {my favorite cookie ever}
- StumbleUpon
- StumbleUpon
How to Make Crêpes Without a Crêperie
Whiskey Bacon
Recipe: Spicy Beer Pickles / The Mash
Free Stuff: We’re Bringing Bacon Back - BBQ Addicts - BBQ Blog
Irish Car Bomb Cupcakes Recipe | Brown Eyed Baker - StumbleUpon
Scalloped Hasselback Potatoes | Tasty Kitchen Blog - StumbleUpon
Pierogi Recipe | Cooking Momofuku at home - Momofuku for two - StumbleUpon