Canned Biscuit Recipes. A confession: In a blind taste test, I don't think I would be able to tell the difference between a homemade biscuit and a biscuit from out of a can; they both taste like doughy, buttery heaven to me.
And while I really enjoy cooking things from scratch most of the time, I am not sure I'll ever abandon the ease and yumminess of the canned biscuit (even just for the pleasure of popping them open — so satisfying). I started thinking to myself, these canned biscuits are so fast and easy to make, but can they be used for anything else? I mean, I love a warm, flakey ball of butter dough just as much as the next person, but can we take this love affair a little further? Oh yes; we can. Here are three totally unexpected (and totally delicious) ways to use canned biscuits.
Photographed by Jackie Alpers. Chicken-&-Herb Dumplings Yields 4 servings Biscuit Benefit: Make dumplings to rival grandma’s version, all with the secret weapon of a can of biscuits. Instructions 1. 2. 3. Instructions 1. 2. 3. 3 Healthy Meals That Will Last You All Week. Let’s face it — having the time and energy to cook your own nutritious meals every night is simply not a reality.
With a hectic and demanding schedule, we’re sometimes lucky if we have the willpower to microwave some frozen veggies. This often leads to frequent trips to restaurants (or worse, fast food) which we know by now is just as damaging to our wallet as it is our waistline. But how can you combat this when your energy meter has been used up by the time you get home, especially if you actually managed to squeeze in your workout for the day? Oven-Roasted Asparagus Recipe - Allrecipes.com. Molly Wizenberg & Brandon Pettit's Red Wine Vinaigrette Recipe on Food52. Spring Onion Frittata Recipe. Easter weekend might be a whole week away, but I figure it’s never too soon to start spring brunching with friends.
Zucchini Noodles with Sun-Dried Tomato Pesto. I was a late adopter to the zucchini noodle craze, and it really wasn’t until I created the recipe for Skinny Shrimp Scampi with Zucchini Noodles (now a member of the Most Pinned Recipes Ever Club) that I fully grasped the versatility of veggie noodles.
So with recipes for shrimp scampi and zucchini noodle stir-fry under my belt, I decided it was time to let them work their magic again. This time, it’s alongside a quick and easy recipe for sun-dried tomato pesto. The pesto is a 5-ingredient flavor-packed powerhouse made with garlic, toasted pine nuts, Parmesan, basil and sun-dried tomatoes packed in oil. 19 Incredibly Easy Blender Recipes That Will Help You Eat Healthier. Alice Mongkongllite / BuzzFeed Alice Mongkongllite / Via BuzzFeed 1.
7 Delicious Dinners For Your Busy Week. The Chic Site. Come on, admit it guys, these are basically the cutest Salads To Go you’ve ever seen in your whole life!
Last year we made a recipe where we put our salads in plastic tumblers, which was great because it’s always nice to prep your lunch in advance. But then we thought what if you’re having a party? Or going to a picnic? What if you want to take a salads to go but can’t wash dishes later? Our answer was recyclable plastic cups and forks and a great recipe for kale and chicken salad. Combine the kale and broccoli slaw together in a large bowl. Add in the remaining ingredients. Once you’ve combined everything together, divide the salad among 6 or 8 plastic cups with lids. The Chic Site. We’re always on the run, never having enough time to make a meal for our families.
Let’s not even talk about the fact that going to the grocery store can be pretty pricey. Our Chic $3 Dinners are meant to make feeding your family tastier and less expensive! This shrimp pesto arugula pasta is not only delicious, but it’s easy to make. With only a handful of ingredients, you’ll have it on the table in half an hour or less! The Ingredient You Didn't Know You Should Be Adding to Your Steak By Matt Duckor, Epicurious So you're ready for summer grilling.
You've purchased the perfect grill, and you've procured the latest, greatest cuts of steak. Cut to you throwing that glorious piece of meat onto a blazing hot grill, all of your loved ones looking on in anticipation. Half Baked Harvest - Made with Love. Once there was green bean casserole.
Now there is kale. Yay!! Of course, the yay is only if you like kale. If you don’t like kale maybe make this a spinach casserole, but in my book kale is better. So it is officially the holidays. Speaking of hams, I was asked to create a ham recipe. Spicy Tomato Soup With Grilled Cheese Croutons. Like peanut butter and jelly, lamb and mint, or strawberry and rhubarb, tomato soup and grilled cheese were practically made to be paired with each other.
Here, I've taken the combination one better and — inspired by the always charming and ingenious Ina Garten — melded two solid concepts (tomato soup with grilled cheese, and a crispy crouton garnish) to create a dish that really, truly may just blow your mind. This combination is pretty darn hard to beat — like a comforting hug in a bowl — but is admittedly a bit indulgent.
For days when you're looking for something a little less over the top, omit the grilled cheese croutons, and garnish per usual, adding a swirl of extra-virgin olive oil and an extra pinch of red pepper flakes if you can handle the heat. Either way, this classic tomato soup is a soul-soothing must make. Notes If you have a panini press, use it to cook the grilled cheese croutons (it should take about five minutes). Spinach & Gruyere Quiche. 5 stars based on 34 votes Share on TwitterShare on FacebookShare on Pinterest Of all the spinach quiches I’ve tried over the years, this classic French version is my favorite. Pan-Seared Salmon with Soy Mustard Glaze - Once Upon a Chef. 5 stars based on 7 votes Share on TwitterShare on FacebookShare on Pinterest The glaze is the star of this easy and elegant salmon dish. It’s tangy and sweet like any good Asian-style glaze, but the addition of whole grain mustard takes it over the top.
The little mustard seeds glisten in the sauce and “pop” in your mouth, releasing bits of intense, sharp mustard flavor when you bite into them. Before we get started, a few words about the ingredients. Begin by making the glaze, which is adapted from Cook’s Illustrated. Bring the mixture to a boil, then simmer until thickened, about a minute. Heat the oil in a large nonstick skillet over medium-high heat. The 6 Best Marinades to Use on Fish, Meat, and Veggies. Every home chef knows that when it comes to meat, a fresh cut of the good stuff is key, but a good meat is nothing without a good marinade.
Because not only do marinades add flavor to your chicken, beef, and seafood — they also help tenderize the meat with the acidic ingredients in their makeup. Marinades are especially key in the summer during the peak of grilling season, and today, we’re rounding up six of the best. Soak your meat or seafood of choice in one of these marinades and enjoy the flavor infusion. 1. Best Summer Steak Marinade.
Sweet Tooth. Crockpot. Asian (Korean) 50 Salad Dressing Recipes : Recipes and Cooking. Turkey Gyros. I’ve teamed up with Butterball for this week’s recipe: Turkey Gyros! I love to eat a good gyro when I’m out, but did you know it’s pretty easy to make them at home? This recipe has everything you love about gyros including turkey which is always a leaner option. To start, I marinated Butterball turkey breast cuts in a delicious gyro marinade overnight. If you don’t have the time to marinate over night, 4 hours in the fridge will work also.
In a large non stick skillet, cook the turkey on medium high to release most the moisture of the marinade and cook the turkey. Have all the ingredients ready to go to start assembly. Squash Casserole Recipe - Add a Pinch. Squash Casserole is an essential dish for holidays and special events. Topped with a buttery cracker topping, this squash casserole is an all-time favorite! Squash Casserole is a one of those recipes that you’ll find for nearly every holiday, reunion, or special occasion when my family gets together. Steak Recipe: Turning Cheap "Choice" Steak into Gucci "Prime" Steak.
Tuesday, August 28, 2007. Grilled Veggie Flatbread Pizza with Pesto - Flavor the Moments. Grilled Veggie Flatbread Pizza with Pesto is whole grain naan topped with pesto, fresh mozzarella, and plenty of veggies. It’s an easy, delicious healthy pizza option! 27 Ridiculously Easy Recipes With 5 Ingredients Or Fewer. This BuzzFeed homepage is tailored for our readers in the USA. Make it your default. Here Are 15 Meals You Can Make In 15 Minutes. 7 Easy One-Skillet Recipes for Delicious Dinners Without All the Dishes - Part 4. When the time comes to cook up dinner at the end of a long day, the last thing you want to think about is spending all night prepping a meal and washing dishes. Luckily, there are a variety of tantalizing meals that can be cooked on your stovetop using just one skillet.
These dinner options are convenient, distinctive, and require very little work in the way of preparation and cleanup. Grilled Salmon with Honey-Soy Marinade recipe from Betty Crocker. Roasted Garlic and Parmesan Pasta Recipe. That holiday that shall not be named is approaching, but who cares? You are hot, young, and better than ever. Easy Crispy Honey Garlic Salmon Recipe. Top 10 Chicken Marinade Recipes. Steak Au Poivre (French Pepper Steak) Recipe. Ratatouille Recipe. This traditional vegetable stew originated as a poor man’s dish in Nice. This version lightly caramelizes the onions and peppers before adding them to the rest of the dish, giving it a fantastic complex flavor without much additional effort. Cooks note: Use any color bell peppers you prefer, from brown to green, and anything in between. Lyonnaise Steak Recipe - Lyonnaise Steak and Potatoes Recipe.
Quiche Lorraine Recipe - French Quiche from Lorraine. One Pot Pasta. One Pan Enchilada Bake. Impossibly Easy Bacon, Egg and Tot Bake (With Make-Ahead Directions) recipe from Betty Crocker. Spicy Tortilla Lasagna. 5-Ingredient Bacon Asparagus Pasta. Beef and Bean Taco Casserole Recipe. Bacon Gravy Recipe. Linguine with Garlic and Breadcrumbs Recipe & Video. 10 Meals To Make In 10 Minutes Or Less — Recipe Roundup. Impossibly Easy Bacon, Egg and Tot Bake (With Make-Ahead Directions) recipe from Betty Crocker. Campbell's Classic Green Bean Casserole Recipe. 30 Minute Taco Rice Skillet - Ally's Sweet and Savory Eats. Shrimp Enchiladas. Sweet Potato, Black Bean and Kale Quesadillas - Cookie Monster Cooking.
Cheesy Sweet Potato “Skillet Chili” Easy 15 Minute Roasted Sweet Potatoes. - Layers of Happiness. Beef and Bean Taco Casserole Recipe. A Cake You Can Eat for Breakfast and Dessert. Spinach Pasta Carbonara Recipe - Claire Robinson. Spaghettini with Mushrooms, Garlic, and Oil Recipe - Quick From Scratch Pasta. World's Best (and Easiest) Salmon Recipe by VRAKLIS. 50 Things to Grill in Foil : Recipes and Cooking. Pasta Carbonara with Zucchini Recipe. Common Cooking Mistakes: Cooking Tips and Questions Answered. 7 Favorite Do-Ahead Dinners for Winter (Recipe: Chocolate-Chip Chili. How to Make: Bacon, Egg and Cheese Brunch Ring from Pillsbury. In the Pantry: Make Pad Thai at Home. Linguine with Shrimp and White Wine Recipe. How to Cook Bacon in the Microwave: 11 Steps.
Creamy Pesto Pasta Recipe. Chai Pancakes. Crock Pot Breakfast Casserole. MOVIE BITES – QUIDDITCH PLAYER’S PIE. Maggiano's Little Italy House Salad Recipe - Food.com - 166435. Corned beef hash. Parmesan Roasted Potatoes Recipe. 34 Insanely Simple Two-Ingredient Recipes - BuzzFeed Mobile. Lucy Knisley - CHAI! Hot Apple Cider with Rum Recipe : Emeril Lagasse. Mulled Wine « Drinks. Kitchen Helpers. Boy-Approved Spiked Pasta (Spaghetti with Vodka Cream Sauce) Lasagna Rolls.