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Cuisine Végé/Végan

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Eat To THRIVE. 26 of April, 2016 Banana & raspberry “nice cream” this morning topped with chia seeds & lilacs (which are edible, but quite bitter). 🌷 To make: • 4 frozen bananas • 2 cups frozen raspberries • blend together in food processor or blender and voila!


24 of April, 2016 Fruit platter deliciousness this morning ☀️🌷 Ataulfo mangos, dragon fruit, & edible salmon berry blossoms! I wanna become vegan so bad!! I think that happens to every vegan. Off the top of my head… - @freeleebananagirl - Woody Harrilson - David carter (NFL defensive lineman) - Torre Washington - @fullyrawkristina - @tessbegg - @happyandhealthy96 fave vegan products to buy? Other than fruits, veg, seeds, grains… the packaged foods I buy sometimes are Ezekiel tortillas, teriyaki sauce, rice paper wraps, coconut curry sauce (by a brand called “umi’s kitchen”), daiya “cheese”, coconut aminos, “chef destinations” Italian herb pasta sauce, “field roast” smoked apple sage faux sausage, & “amazing grass” organic wheat grass. tessbegg:

This Raw Food Blogger will blow your Junk Food-Loving Mind. The thing about eating healthy, raw and green is, you don’t really have to be a very skilled “chef” to do it.

This Raw Food Blogger will blow your Junk Food-Loving Mind

There’s no risk of over-cooking or sinking the soufflé– when it comes to the rabbit food, you are the master, the crazy inventor, the abstract painter, the mad mixologist. With a little creativity, you could become the most complex and gourmet salad-maker in the land! So that’s what Canadian food diarist Anna Sneddon did. Let’s check out her inspiring and healthy food p0rn …. Exhibit A: 100% homemade veg pizza. Buckwheat-chia seed crust topped with mushrooms, beet greens, eggplant, zucchini, olives, pineapple, basil, red onions, scallions, daikon radish blossoms, & a really yummy tomato sauce. Recipe here. Asian inspired veggie noodle dish.

Happy Crulture, cuisine crue. Home - La cuisine De Jean-Philippe. Le compte Instagram Let’s Cook Vegan, l’inspiration recettes food healthy. Interview cuisine et recettes healthy d’Emma Sawko de Wild & the Moon… Golubka Kitchen. Living The Healthy Choice. Vegan Recipes by Kathy Patalsky.

Choosing Raw – vegan and raw recipes. Recettes VEGANS. Je vous partage ici 3 recettes vraiment délicieuses et nourrissantes.

Recettes VEGANS

Elles seront mes favorites de l’été puisque ces 3 salades peuvent être mangées chaudes, tièdes et froides, fraiches et préparées pour les lunchs! De plus elles peuventêtre modifiées et les restes de salade allongés rapidement en un autre repas ;-) Désolée pour le manque d'images, la caméra est en réparation et le téléphone intelligent ne rend pas hommage à ces magnifiques salades!

N’hésitez pas à les modifier selon les arrivages de produits locaux de chez votre marchand de légumes. 1. (Donne quatre portions) Chia Bircher Muesli Recipe. Nutritional information Serves 2 As simple as combining a few ingredients in a bowl and refrigerating overnight, Bircher muesli is the go-to choice for a nutritious, quick-and-delicious breakfast. ¾ cup regular rolled oats ¾ cup almond milk, plus more for serving ⅓ cup freshly squeezed orange juice ½ cup (packed) grated apple 2 Tbs. golden raisins 1 Tbs. chia seeds ½ cup fresh berries or sliced summer fruit 2 Tbs. chopped walnuts Pure maple syrup, optional 1 | Stir together oats, ¾ cup almond milk, orange juice, apple, and raisins in medium bowl.

Chia Bircher Muesli Recipe

Fold in chia seeds. 2 | Serve topped with berries and walnuts, and drizzled with almond milk and maple syrup (if using). 11 Awesome Healthy Breakfast Ideas. Relephant to this: Ready, Set, Breakfast!

11 Awesome Healthy Breakfast Ideas.

~ Natasha Kyssa Good Morning Sunshine: 5 Yummy Vegan Breakfast Ideas. Add This to Your Breakfast & Feel Better All Day. I’m a big Rudi’s cinnamon toast fan. Ideas via friends of friends sur la Facebook: 1. 2. …less sugar and empty carbs and more fun. 3. 4. 5. 6. How to make healthy choices every day. Vegan Recipes by Angela Liddon. IN THE MAKING BY BELÉN.