background preloader


Facebook Twitter

Jalapeno Popper Cups with Bacon - Meatloaf and Melodrama. Bacon Avocado Fries Recipe. How To Make Homemade Microwavable Popcorn. Never Boil Your Corn Again. Never Boil Your Corn Again Never Boil Your Corn Again – Make It Like This Instead!

Never Boil Your Corn Again

There’s another way to cook it that is easier and results in better flavor…in the slow cooker! By placing the corn and water in the slow cooker, the corn steams deliciously without losing any of its sweet flavor. Then, you’re free to spruce it up with all the butter and salt and pepper you want and enjoy it to its fullest! Serves 8-10Ingredients 8-10 ears of corn1/3 cup water1 tablespoon lemon juiceunsalted butter, to tastekosher salt and freshly ground pepper, to taste To serve your taste fresh herbssalted butter or unsaltedMayonnaiselime juiceSour creamchopped cilantrohot sauceMexican sauce (Tapatio, Tajin, chipotle, Valentina)Parmesan cheese Steps: Place corn in slow cooker and pour in 1/3 cup water.Cook on HIGH for 3 hours, or until corn is bright yellow and tender.Use tongs to remove corn and season with salt and pepper, and your choice herbs, mayo, cilantro, hot sauce… anythingServe immediately and enjoy!

Sheet Pan Nachos. Loaded nachos that are guaranteed to be a crowd-pleaser!

Sheet Pan Nachos

Simply layer your toppings, bake onto a sheet pan and serve. Done. Easy peasy! Easy Cheesy Garlic Breadsticks. Easy Cheesy Garlic Breadsticks Ad Blocker Detected Our website is made possible by displaying online advertisements to our visitors.

Easy Cheesy Garlic Breadsticks

Please consider supporting us by disabling your ad blocker. Brussels Sprouts Gratin Recipe. Mashed potato bar {in a slow cooker} This is such a fun way to serve decadent, warm comfort food at a cool weather gathering in the autumn or winter.

mashed potato bar {in a slow cooker}

Guests can serve themselves and make their mashed potato “parfaits” any way they like. This time my toppings were pretty standard but you can get really creative with the toppings if you like. The possibilities are endless! If you’d like to make this a bit more fancy, offer white or black truffle oil, capers, smoked salmon, or caviar as topping choices and serve the mashed potatoes in martini glasses. 4 lb. russet potatoes, washed, peeled and quartered (make the pieces uniform in size.) 1 teaspoon garlic powder 1 teaspoon onion powder. Buffalo Chicken Appetizer. Fried Cabbage and Noodles. Grandma’s easy no yeast dinner rolls. Jalapeno Cream Cheese Crescent Rolls. Jalapeno Cream Cheese Crescent Rolls Jalapeno Cream Cheese Crescent Rolls.

Jalapeno Cream Cheese Crescent Rolls

So easy. Super good pop-in-your-mouth-I-want-more kind of appetizer. Seven Layer Dip Recipe. Grandma’s easy no yeast dinner rolls. Cheesy Pepperoni Pizza Sticks - I Wash... You Dry. This Salad Is Going To Make You Feel So Good About Life After You Eat It. How To Make Crispy Onion Rings - All food Recipes. How To Make Crispy Onion Rings How To Make Crispy Onion Rings Our Crispy Onion Rings recipe is a perennial fast-food favourite.

How To Make Crispy Onion Rings - All food Recipes

These deep-fried onion rings are guaranteed to turn out crisp on the outside but tender within. Tasteofhome. OLD BAY® Hot Crab Dip. 12 Tomatoes. Is there anybody who doesn’t like french fries??

12 Tomatoes

Hopefully not, since they’re our favorite indulgent snack…seriously, it’s impossible for us to have just one! Unfortunately, french fries don’t quite fall into the “health food” category, so we try not to have them too often, thinking there were no alternative ways of getting those thin strips of potato goodness into our bellies – but we found another way!! Base Vinaigrette Recipe : Geoffrey Zakarian. Ultimate Greek Chopped Salad. I can't even tell you how many times I've made this salad.

Ultimate Greek Chopped Salad

So. Crazy. Good. Queso Fundido. Queso Fundido is everywhere.

Queso Fundido

It’s taking over the world. It’s sweeping the nation! My friend Gaby made it a couple of days ago, my friend Adrianna made it last year, and everyone has their own little spin on the luscious Mexican munchie. Black Bean Soup. I have several things to say about this recipe I’m sharing today.

Black Bean Soup

First: It has nothing to do with Easter. But I’ll make that up to you. Second: Oh, was it good. Third: Beans are my life. Don’t tell anyone. Queso Fundido. We Love This Indulgent Snack – Perfectly Seasoned Fried Pickles And Dip. We Love This Indulgent Snack – Perfectly Seasoned Fried Pickles And Dip If you haven’t tried fried pickles and think we’re crazy for even mentioning them, you must remedy the situation immediately, because they’re absolutely amazing. Seriously, these morsels are the best combination of all things juicy, crunchy and spicy, and we love being able to make them at home whenever the craving hits. Jalapeno Cornbread Muffins. These sweet, crumbly muffins are unbelievably easy to make and incredibly addicting – perfect as an appetizer or snack!

Carbs and I get along so well. I could easily skip dinner and eat an entire loaf of bread. And I’m definitely one of those girls at those fancy schmancy restaurants asking for 3 bread basket refills before our meal actually comes out. That being said, having a dozen of these jalapeno cornbread muffins around the house was bad news because with a drizzle of honey, I ate every. single. one. These cute little muffins have all the fundamental elements – cheese, spice, and carbs. Honestly though, how could you resist these cute little muffins? Jalapeno Cornbread Muffins. Mini Garlic Monkey Bread.

Mini garlic bread that comes together in just 10 minutes – so buttery, so garlicky and just so easy! I’m not one to cut corners but when it comes to Thanksgiving, I’ll take any shortcut available. After all, you have 8 things in the oven, the guests are all waiting and hungry, and one of your pies you were supposed to pick up ran out of stock. There’s enough stress going around so that’s where these mini monkey breads come in. They look super fancy, they’re amazingly buttery loaded with garlicky goodness, and they take just 10 minutes to put together. One Pot Mexican Rice Casserole. Good old Mexican comfort food made in a single pan – even the rice gets cooked right in the pot!

It’s no surprise that I’m a bit obsessed with one pot meals. Then there’s my other love affair with Mexican food. So you know that I couldn’t help combining my two loves into the most glorious one pot mexican casserole. Not only does this come together in a single pot but it’s chockfull of fun veggies – all of which you can customize to your liking. But the more veggies, the better! When ready to serve, you can eat this right out of the pan or even use it as a dipping base with tortilla chips. Garlic Parmesan Roasted Potatoes. Pico de Gallo Recipe. This fresh salsa is essential for dipping chips in. The lively combination of tomatoes, onion, and cilantro also enhances everything from grilled chicken to quesadillas.

Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus. CrockPot Corn on the Cob Recipe. Day 152. Easy Homemade Pesto. No need for store-bought pesto anymore. Loving the BITE: Best Ever 10-Minute Fresh Salsa. The Ginger Cook: Homemade Sriracha Sauce. PF Chang's Chicken Lettuce Wraps. A copycat recipe that you can easily make right at home in just 20 minutes. Slow Cooker Buffalo Chicken Meatballs. Ranch Roasted Potatoes Recipe - - 42564. Easy Garlic Parmesan Knots. Mexican Rice. Loving the BITE: Hot Roasted Chickpeas (World’s Best Snack) Apple and Poppy Seed Coleslaw. Homemade Soft Pretzels. 30-Minute Dinner Rolls. Texas Roadhouse Rolls – Farmhouse Favorites.