background preloader

Yum

Facebook Twitter

No.1 Toasted Cheese Sandwich. Method A toasted cheese sandwich is a beautiful thing, but I'm not messing about here – this is the ultimate one and it's going to blow your mind.

No.1 Toasted Cheese Sandwich

But there is a particular sequence of events that needs to happen in order to achieve the most ridiculously tasty, chomp-worthy sandwich. Follow this recipe, and it will always make you feel good. It is also especially useful when you're suffering from a light hangover. This is when the condiments – dolloped onto a side plate like a painter's palette – really come into their own. With the No. 1 toasted cheese sarnie we don't score any points for buying expensive, artisan bread. When lightly golden on both sides, lift the toastie out of the pan and grate a little layer of cheese into the pan where it was sitting. The final debate is what do you want on the side? Pork meatloaf, spaghetti sauce. Method Waiters and senior chefs used to love the meatloaf I cooked for staff lunches as a young chef.

Pork meatloaf, spaghetti sauce

I'd use leftovers and trimmings of pork, beef and lamb, then roast the loaf and serve it with spaghetti and a spicy tomato sauce. I swear, taking pride in staff lunches on a really tight budget got me extra promotions in the kitchen. I've just used pork mince here, but feel free to use any blend of minced meat – lamb, beef and game all work well too. Toad-in-the-hole, onion & apple gravy. Rhys Pendergast made a really kind donation to Help a Capital Child this year, so I'm dedicating this dish to him, in celebration of his wedding to the lovely Katie.

Toad-in-the-hole, onion & apple gravy

I'm told Rhys makes a mean toad-in-the-hole, and I hope they enjoy this version for years to come. In Yorkshire, I learned how real Yorkshire folk approach making a great Yorkie. They aren't into making their batter the night before, instead they focus on getting plenty of air into the batter and achieving a hot consistent temperature in the oven. I truly love this great classic and have only ever had one issue with it: quite often, you end up with half a sausage (the toad) poking out of the Yorkshire (the hole). Brilliant Veggie Burger. Brilliant veggie burger Veggie and vegan, too Thanks for voting.

Brilliant Veggie Burger

Why not leave a comment. Costa Rican Black Bean Soup. Jools Wholesome Veg and Bean Soup. Don't miss Jamie's Super Food Family Classics – Everyday Tues 10:00 PM on Gusto Jools’ wholesome veg & bean soup A hearty homemade dish packed with the good stuff Print.

Jools Wholesome Veg and Bean Soup

Italian style baked cheesy mushrooms. Method What's brilliant about this dish is that it's a kind of woodland dinner, made from a bunch of wild mushrooms and weeds from the wood.

Italian style baked cheesy mushrooms

Serve it as a nice autumn supper with a lovely glass of Chianti, or as a starter for a dinner party. Don't worry if you can't get hold of wild mushrooms – this works just as well with chestnut or field varieties. You can find scamorza, a delicious smoked mozzarella, at Italian delis and most supermarkets, but a good-quality buffalo mozzarella works just as well. Preheat the oven to 180ºC/350ºF/gas 4. In the same bowl you used for the bread, add the sliced garlic, chopped bacon and thyme leaves, then tear over the mushrooms, leaving any little ones whole.

Sprinkle this mixture fairly evenly on top of the bread, then tear over big pieces of the scamorza. Beautiful Baked Camembert. Calories Calories are just a unit of energy.

Beautiful Baked Camembert

If you eat more than you use you can gain weight, or lose it if you don't eat enough. How much you need depends on your weight, gender and how active you are, but it's around 2,000 a day. Carbs. Super greens cannelloni. Minestrone Soup. Dab & asparagus bake. Method Preheat the oven to 200ºC/400ºF/gas 6.

Dab & asparagus bake

Halve any larger potatoes, then cook in a large pan of boiling salted water for 15 minutes, or until cooked through. Drain in a colander and leave to steam dry. Once they’re cool enough to handle, slice them 1cm thick and place in a large roasting tray. Drizzle over a little oil, then finely grate over the lemon zest. Toss to coat, then lay the dab fillets on top and scatter over the prawns. Coarsely grate the Cheddar. Super Noodle Ramen. Friday Night Feasts. Calories Calories are just a unit of energy.

Friday Night Feasts

If you eat more than you use you can gain weight, or lose it if you don't eat enough. How much you need depends on your weight, gender and how active you are, but it's around 2,000 a day. Miso Broth, Chicken, Mushrooms & Rice. Method Cook the rice according to the packet instructions.

Miso Broth, Chicken, Mushrooms & Rice

Put the porcini in a small bowl and just cover with boiling water to rehydrate them. Meanwhile, peel the onion and cut into eighths, then place in a medium pan on a medium-high heat with 1 teaspoon of sesame oil. Cook for a few minutes, or until dark golden, stirring occasionally, while you peel and matchstick the ginger.

Reduce the heat to medium-low, then add the ginger, miso paste and stock, along with the porcini and soaking water, leaving the last gritty bit behind. Finely slice the chicken and tear the kale and nori into small pieces, removing any tough stalks from the kale. Jewish penicillin. Jamie Oliver's Sweet Pea Fish Pie recipe - Recipes - Junior. Here is the second delicious recipe we've borrowed from Jamie Oliver's new money-saving, shop smart book, Save with Jamie. The much-loved chef says: "Fish pie is one of my favourites and seems to be one of yours too, so I've written this new recipe to be super thrifty and make use of your freezer staples - and I have to say, it's one of my best (using smashed sweet peas in the mash is a revelation).

In theory, fish pies have always been about stretching fish a long way, and by using quality frozen fish fillets you can get in any supermarket, it's unbelievable how cheaply you can make it. " Have you also tried the recipe for Jamie's Pork Meatloaf Spaghetti Sauce? It had all of our tummies a-rumbling! Sweet Pea Fish Pie: Serves 8 Total time: 1 hour 30 minutes / 398 calories Ingredients:

Corn Chowder. Calories Calories are just a unit of energy. If you eat more than you use you can gain weight, or lose it if you don't eat enough. How much you need depends on your weight, gender and how active you are, but it's around 2,000 a day. Carbs Carbs are a great source of energy and, excluding foods such as potatoes, are made from grains - like bread, pasta and cereal. Sugar We all deserve a treat sometimes, but try to limit your sugar intake. Ricotta Fritters. Calories are simply a unit of energy.

Korean chicken hotpot. Method Wipe the mushrooms clean, trim the stalks, halve any larger mushrooms, then dry char in a large non-stick casserole pan on a medium heat for 5 minutes, or until dark golden and beautifully nutty, turning halfway. Meanwhile, peel the carrots and finely slice into rounds at an angle. Trim and roughly slice the spring onions. Drain the tofu and chop into eight chunks. Salmon and Potato. Quick Flatbreads with Avocado & Feta. Chicken Legs Recipe. Broccoli Salad. Calories. Summer Spaghetti. Pot-roast chicken with lemon, fennel, peas and beans Recipe. Chargrilled Pork Escalopes. Flash Feather Steak. The ultimate steak with vinegar roasties. Chilli con carne with popping kidney beans.

Method. Seared scallops & creamy mash. Chicken Legs Recipe. Chicken Recipes. Juicy Griddled Steak. Method Cook the rice according to the packet instructions, then drain and put into a bowl. Pick and finely chop the mint and parsley leaves, including any tender stalks. Roasted salmon & summer veg traybake. Roasted veg vindaloo with golden gnarly chicken skewers. Beef Stroganoff & Rice. Gluten Free Pizza. Japanese grilled salmon & seaweed salad. Jamie Oliver Spiced Beef Tagine. Method Peel the onions, tear the stones out of the olives, then roughly chop both with the apricots. Sweet Potato & Chicken Cacciatore. Method Preheat the oven to 190°C/375°F/gas 5. Baked Salmon. Classic Family Lasagne. Chargrilled Pork Escalopes. Ricotta Fritters. Vegan Mushroom Rolls. Smoked Trout Pate. Jamie Oliver's Frenchie Salad. Blackened Chicken & Quinoa Salad. Grilled Lamb. Potato & Chorizo Omelette.

Pesto Pasta with Chicken. Hit ‘n’ run traybaked chicken. Traybaked Keralan fish curry. Spicy Salami Pizza. Jamie Oliver’s Mexican Chilli « The Quirk and the Cool. Farro Salad. Cypriot-Style Potato Salad. Party Squid & Harissa Mayo. Parma Ham & Red Pepper Taglierini. Vegetable Recipes. Gennaro's Pasta Frittata. Basic Pizza Dough Bread Recipes. Veggie noodle stir-fry. Chargrilled veg kebabs. Crab & Grapefruit Salad. Spaghetti & Meatballs.

Fantastic Fish Tikka Curry. Brilliant Veggie Burger. Bread Recipes. Vegetable Dishes. Pesto Chicken Recipe. Goats Cheese Tart. Butternut Squash & Pancetta Penne. Chicken Recipes. Cajun Salmon & Prawn Fishcakes Recipe. Cajun Salmon & Prawn Fishcakes Recipes. Pork Recipes. Seared scallops & creamy mash. Roquefort salad. VeganChinese Noodles. Smoked Salmon Potato Salad. Leftover Turkey Banh Mi. Chorizo Carbonara. Best Pasta Salad. Vegetables Recipes. Spiced Sausage Bake. Steak Ratatouille. Beef and Vegetable Stir Fry. Falafel Recipe. Chickpea Soup. Chicken Kiev. Salmon filo pie. Mexican Filled Omelette. Sizzling lamb koftas. Sausage Fusilli. Vegetables Recipes. Three Cheese Risotto. Cheesy Pasta Fonduta. Classic tomato spaghetti. Potato & Chorizo Omelette.