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Easy Chicken Ramen - Fox and Briar. This Easy Chicken Ramen can be made at home in about 30 minutes!

Easy Chicken Ramen - Fox and Briar

A flavorful broth with chicken and noodles, and don’t forget the ramen egg! Jump to recipe Let’s talk about ramen. And I’m not talking about the ten for a dollar packs beloved by college students the world around. I’m talking about the good stuff. A bowl of ramen is a total flavor bomb, filled with a rich, flavorful broth, tender meat, noodles, and topped with the crowning glory if you ask for it – the ramen egg. So, this is not an authentic ramen recipe. I learned a few things while making this recipe, and the most important one is about the noodles. And let’s talk about the ramen egg. Easy Chicken Ramen This Easy Chicken Ramen can be made at home in about 30 minutes! Ingredients For Soup For Ramen Egg** 4 eggs ¼ cup low sodium soy sauce ¼ cup rice vinegar ¾ cup water Additional toppings (optional) sliced green onion cilantro chili garlic sauce sesame seeds lime wedges Instructions To prepare the ramen egg To prepare the noodles.

Greek Yogurt Chocolate Chip Cookies - Heather's French Press. You held your breath. Creamed Corn Casserole Recipe. How to make your own tea. Hello, friends!

how to make your own tea

Today i have a very special guest post for you from my dear friend christy from nordgrains! As our husbands work together, it wasn’t long before we found each other and became quick friends. she writes a fabulous blog on healthy living, yoga and nutrition (a must read!) And today is sharing with us how to make our very own tea. i’ve had several cups and it’s just about the yummiest tea i’ve ever had! Tea is funny. It is both companion and social prop. Tea bags are surprisingly easy to come by. My first purchase was a big handful of organic Colorado mountain mint.

Always somewhere between hateful and grateful of our semi-arid climate here on Colorado’s Front Range, I did not wait long for my mint to dry. Tea tags? As I was reaching for my stamp pad, my hand brushed my button bucket. The final order of business was to examine the individual tea leaves, spices, and “things” I had collected and start crafting real brews. Gimme Some Oven -

Best Hot Chocolate from Scratch » Fifteen Spatulas. Best Hot Chocolate from Scratch I am the type of person who gets cabin fever very easily, but it is SO darned cold lately that all I want to do is stay inside, wrap myself up in my fuzzy throw blanket, and drink hot beverages.

Best Hot Chocolate from Scratch » Fifteen Spatulas

Since I’m not much of a coffee drinker, when I want something hot to drink I usually make tea or hot chocolate. Hot chocolate is made in many different ways, beginning with either cocoa powder or actual chopped chocolate. Personally, I don’t like cocoa powder hot chocolates. They never seem to get silky smooth (oh, the clumps), and cocoa powder doesn’t have the cocoa butter content that a chocolate bar has, so it’s not as rich and creamy. So, in my opinion, hot chocolate always starts with real chopped chocolate: The next thing I have played with is how to actually incorporate the chocolate into the milk. A lot of recipes say to add the chopped chocolate directly into the hot milk, and stir until the chocolate melts. Smoothie Recipes for Everything. Is there anything as versatile, adaptable and convenient as a smoothie?

Smoothie Recipes for Everything

I doubt it. Nor are there many things as universally beloved. Smoothies are scrumptious, indulgent concoctions that tickle the taste buds and, inexplicably, with every sip make you feel just a little bit happier and make the world a little bit friendlier. The smoothie is so much greater than the sum of it’s parts. And just to prove the smoothie can do no wrong, it can actually make you more awesome too. Smoothies contain a smorgasbord of ingredients, and depending on what you throw in, smoothies can ascend from mere flavorsome delight and sweet-tooth satisfier to the dizzying heights of muscle-building, energizing, health-enhancing superdrink.

Smoothies can be tailored to suit your own needs. Just be sure to make your own smoothies. The sweetness of your smoothie heavily depends on the ripeness of the fruit you add. To boost nutritional content try adding a handful spinach or kale. Recipes continued on next page. Top 10 Recipes for College Students. It’s that time again!

Top 10 Recipes for College Students

Time to settle in for the semester and really hit the books… But don’t let food take the back burner. You need to keep yourself nourished and full of energy to make it through those classes, study sessions, and probably a part-time job, too. Healthy Single-Serving Chocolate Peanut Butter Banana Microwave Cake. Feb 11, 2014 I wish I could be baking right now, half because I like love desserts and half because the oven keeps my entire apartment warm.

Healthy Single-Serving Chocolate Peanut Butter Banana Microwave Cake

Sadly, I’ve been really busy with school lately (and hanging out with friends……) and only have time for quick meals. I flew from New York to Arizona JUST last month and I am still unpacking both of my suitcases. *sigh* Why couldn’t vacation be two months longer last foreverrr?? In my book, quick meals = quick desserts, so I have been back to my microwave-baked dessert recipes! Healthy Single-Serving Chocolate Peanut Butter Banana Microwave Cake (sugar free, gluten free, vegan) This Healthy Single-Serving Chocolate Peanut Butter Banana Microwave Cake is packed full of flavor but without all the sugar, butter and oil you might expect from such a tasty breakfast. A Vegetarian Food Blog. Healthy Banana Almond Smoothie with Flax Seeds. Vegan Caramelized Onion Mac n Cheese. The minute I discovered you can make queso without cashews, I was convinced cashew-less mac ‘n’ cheese had to happen.

Vegan Caramelized Onion Mac n Cheese

Eggplant cheese sauce seriously knows no bounds. I’ve made vegan mac ‘n’ cheese before using a cashew-based sauce and it really was amazing! But the issue with cashews is that they make recipes so heavy with their high fat and calorie content. Not that I’m a calorie counter, but I’m all for lightening up recipes when I can. Eggplant sauce to the rescue. This eggplant sauce is so simple to make – just a 10-minute roast before peeling the skin and adding it to the blender. The thing that sends this mac ‘n’ cheese over the top is the caramelized onions and the crispy breadcrumbs! While the sauce and noodles meld perfectly together, the addition of caramel-y, browned onions and crispy bread crumbs on top sends the flavor profile through the roof! You’re going to love this dish.

Recipage. Recipe Index. Eat Yourself Skinny. Tasty Kitchen: A Happy Recipe Community! Cinnamon Roll Cheesecake Bars. A Couple Cooks - Recipes for Healthy + Whole Living. Spoonful of FlavorSpoonful of Flavor. Recipe Index. Healthy Baked Pesto Rigatoni. Madhuram's Eggless Cooking Blog.