Rachel
View Belly Button Rings by ChelseaJewels. Belly button ring Sun belly ring by ChelseaJewels. Belly Button ring Elephant with dark pink Gem by ChelseaJewels. Handmade Shawls on Etsy - Shawls, wraps, capes. Handmade Scarves on Etsy - Scarves, neckwarmers, cowls. Hand Painted Mason Jar Lantern Lemon Tinted Glass with by LITdecor. 20 white Romantic valentine Rose flower leaf by cottonlight. 20 real flower leaf rose light wedding decoration by cottonlight. Bottle Opener I Solemnly Swear I Am up to no Good by MayoBass. Videos. Avocado Mac and Cheese Recipe | Stovetop Mac and Cheese. My avocado obsession continues, this time with Stovetop Avocado Mac and Cheese! If you like our Creamy Avocado Pasta, you will love this decadent macaroni and cheese. It is basically the same delicious pasta, but kicked up a notch.
Josh thought I was a little looney when I told him what we were having for dinner, but after one bite, he was in mac and cheese heaven. If you are an avocado lover, you will go crazy for this macaroni and cheese! This avocado macaroni and cheese is so easy to make. It is perfect for busy weeknights or whenever you are craving a comforting meal, but feeling lazy. The creamy avocado sauce coats the pasta nicely with a hint of garlic, cilantro, and lime. This Stovetop Avocado Mac and Cheese is all kinds of awesome! Creamy, cheesy, and easy Avocado Mac and Cheese! Yield: Serves 4-6 Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Ingredients: Directions: 1. 2. 3. 4. Note-the lime juice keeps the avocado from browning. The BEST Cover Letter Ever: How To Write It and Write It RIGHT. Now that you know how to write that ever-so-perfect resume, it’s time to WOW potential employers with a cover letter that leaves them in awe of your skills, and gives you what you’re looking for — an interview, and hopefully a job!
Step 1: FIGURE OUT THE EMPLOYEE’S NAME and contact information. When composing a cover letter, knowing the name of the employee to send your letter to, her position in the company, and the address of the company is crucial. An easy reason for someone to toss your application in the trash is spelling his or her name wrong. Put all this information on your cover letter — it may seem tedious but it’s professional and it gives an immediate indication that this isn’t a mass produced cover letter. “If you can get someone’s title that’s very important,” explains Beth Conyngham, President of Conyngham Partners, an executive search firm.
Step 2: CHOOSE A PROFESSIONAL FONT. While this may seem pretty standard, it’s actually really important. Step 3: SALUTATION. Ms. Top 10 Rated Drinks on Whats That Drink? Free Mixed Drink Recipes! Most Popular Cocktails, Shots and Non-Alcoholic Drinks. Nutella Shots. Guess what I am drinking tonight? Ingredients & Measurements: • 1 cup ice • ½ cup milk • 2 tablespoons Nutella • 1 shot Baileys or Frangelico Hazelnut liquor • 1 shot vanilla vodka Instructions: Place all the ingredients into a blender and blend until thick and creamy. Pour into shot glasses and then you simply rim the shot glass with Nutella. That’s it, now it’s time to get stinking drunk…enjoy! [Cheers thisbottleofvodka] My Books. Share books, recommend books to your friends and add books to your wishlist. What you are currently reading?
A Sweet Treat for your Sweetheart (or Guests!) | Mikado Weddings. While searching for the perfect edible Valentine’s Day treat, I found countless cupcakes, candies, and cookies. Then a friend introduced me to CAKE POPS…a rolled up ball of cake dipped in candy coating on a lollipop stick. This was perfect and began my search for all things cake pop. There are numerous recipes out there, but they are all similar. You don’t need a fancy cake recipe for this treat, just a box mix. Inspired by the queen of cakepops, I followed Bakerella’s easy recipe for my first attempt at these delicious treats. Throw them in a bag with a ribbon and they are the perfect favor for any occasion! Ingredients: Cake mix of your choice (I used strawberry), butter cream or cream cheese frosting, candy coating (bark or melts), sprinkles Preheat the oven at 350 degrees and prepare the cake mix as instructed on the box.
Bake as instructed on the box and let the cake cool completely. Mix the frosting with the cake (don’t be afraid to use your hands!) Nutella Pancakes. It’s been a while since our last Nutella posting {gasp I know}. I thought I’d rectify that with a short stack of Nutella deliciousness. While I was in Roma last week I had a Cornetto with a pocket Nutella just about every morning for breakfast along with my cappuccino. It was perfetto but it made me realize that I didn’t have very many Nutella breakfast options for you. So now I give you….Nutella pancakes {& they couldn’t be easier to make} Pancakes are such a perfect canvas for additional flavors. You can add in just about anything your heart desires. Today mine desired Nutella ; ) You can customize the Nutella level as you see fit.
I served mine with maple syrup and fresh strawberries. These make a wonderful special breakfast treat on the weekends. Baci! What You Will Need: Your favorite Pancake Batter Recipe + required ingredients 2-3 tablespoons Nutella fresh strawberries - sliced pure maple syrup - optional powdered sugar - optional What To Do: Avocado Hummus. This avocado hummus is delicious. And I know I say that a lot, but I really rilly like this one. It’s a good one! In other related news, why are avocados so expensive? I get that they’re delicious, buttery, fatty (in a healthy way!) , pretty, and again, delicious. No but really… I like to consider myself a pretty good “ripe” fruit picker, but avocados sort of make me nervous, because sometimes they’re perfectly ripe, yet their exterior is still a little green. I sometimes put my pride on the side and I enlist the produce guy to help.
This avocado hummus is exactly what it sounds like: avocado and hummus totally making out, getting married and making a child. I went the traditional hummus route. Can we also just discuss how delicious tahini is?! Avocado Hummus Print this recipe! 2 garlic cloves 1 (15-ounce) can of garbanzo beans 1 lemon, zest and juice 2 tablespoon tahini 2 avocados Salt Olive Oil Paprika 1. 2. Tagged as: Avocado, Healthy, Hummus, Snack, Tahini, Vegan. The Londoner: Slutty Brownies. Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD. I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy.
They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again). They take about 45mins to make, including baking time. The ultimate comfort food, whipped up within the hour. You will need… 1 Box of cookie mix, 1 Box of brownie mix, 2 Eggs, 2 Packs of Oreos (double stuffed ones are even better if you can find them) Some oil & your favourite ice-cream (optional) Preheat your oven to 350F, 180C, gas mark 4. Line a baking tray with grease proof paper. Squidge (technical term) the cookie dough into a lined baking tray, until it covers the bottom.
Cover this layer with your Oreos. Mix up your brownie batter. & pour over your Oreos. Bake for 30mins. Naan Bread & ~ Emma ~ I am learing about Ancient India in school. I had a project due last week and to get extra credit I could bring in a food from India and I knew right away I wanted to make Naan. We have made it before and I LOVE it! I changed up the recipe a little bit to make it more exciting. I added garam masala and it gave the naan a very nice flavor.
I brought it to school and everyone loved it there was none left. Naan Bread 1 package active dry yeast 1 cup warm water 1/4 cup white sugar 3 tablespoons milk 1 egg, beaten 2 teaspoons salt 4 1/2 cups bread flour 2 teaspoons minced garlic (optional) 1 teaspoon garam masala (optional) 1/4 cup butter, melted In a large bowl, dissolve yeast in warm water.
Place dough in a well oiled bowl, cover with a damp cloth, and set aside to rise. Punch down dough, and knead in garlic and garam masala. Preheat grill or skillet to high heat. At grill side, roll one ball of dough out into a thin circle. Like this: Like Loading... Sweet and Salty Cake « ~Mary~ It was two years ago, this month, Foodo became a reality. Happy Birthday Foodo! Hands down, this has been one of my favorite cakes! And, as most of you know, I’ve made a plethora. Any time I make a chocolate cake I always think of, my brother, Kevin. He liked baking as a teenager and one time he was in the midst of mixing the batter for ‘Feathery Fudge’ cake and we didn’t have any buttermilk. No problem, he knew the solution: just add some vinegar to some milk. I had to finish up this cake in a tipsy state of being, because we had ‘stepped out’, I had a few too many cocktails, and we were leaving in the morning – with the cake.
Sweet n Salty Cake altered only slightly from “Baked” - this was the perfect chocolate cake, slightly on the light side with a deep chocolate flavor and the perfect amount of moisture. Preheat oven to 325° Butter three 8″ round cake pans, line the bottoms with parchment paper, butter again and lightly dust with flour. In a medium bowl whisk to combine: Set Aside. Spring Cake « ~ Mary ~ Ever since I got this cook book I look for excuses to bake a cake and the invitation from What’s for Lunch Honey combined with the fact that we were meeting Shawn & Stephanie made for the perfect storm.
Why Shawn & Steph? After John & I eat a piece we give the rest to them – they’re young bucks and can use up the extra calories way better than we can! Cakes are a lot of work, Sky High Cakes are a feat. 1. 2. 3. Then there was the cake part – the main part. Ever had a recipe that you know just isn’t right, but you want to believe, need to believe – this was one of those. But no need to dispair – the mousse and cream make an excellent dessert all on their own.
Mango Mousse Simmer over med-high heat for 15 minutes: 2 Cups Diced Mango, about 4 mangos 1/3 Cup Water Cool, transfer all to a blender and puree and add: 1/3 Cup Sugar 2 Tbsp Light Rum Set aside. With a mixer on high speed cream: 1 Cup Heavy Cream Fold into Mango Puree. Ginger-Lime Cream In a double boiler over med-low heat: Johnny Cakes « ~ Mary ~ Golden, crispy, buttery discs.
Just in time for the weekend. Got this one from Two for the Road but, as always, like the Joy of Cookings recipe better. Do not mistake this for the Johnny Cake Fred’s house keeper used to make when he lived in Trinidad & Tobago. These are very straight forward and easy to make. Johnny Cakes Combine in large bowl: 1/2 tsp Salt 2 tsp Sugar Pour Over while stirring 2 ¼ Cups Boiling Water Let sit 10 min.
Heat skillet over med-low heat with 1-2 Tbsp Butter. Let them cook on each side 6-11 minutes. Serve with your favorite syrup. Like this: Like Loading... Quiche with a Perfect Crust « ~ Katy ~ Mom (Patty) taught Mary and I how to make the perfect, most flakey pie crusts. The first trick is to use milk instead of water. The second is to use very little of it. The third is to handle the dough as little as possible. Once you get the hang of it, they’re easy as pie (pun intended), and this is the recipe we used for all of our crusts, including for quiche, which is another tasty and easy recipe from Patty’s kitchen.
This is a bonus post because there’s a Brunch theme for the Monthly Mingle over at What’s for Lunch Honey . Perfect Crust for one 9” pie plate 1 cup + 2 Tbsp flour, sifted 1/2 teaspoon salt 1/3 cup butter 3-4 tablespoons milk Combine the flour and salt. Cut off excess (about 2” from edge of plate), fold 1” under and flute the edges with your fingers. Quiche 1/3 cup onion, chopped 1 tablespoon butter ¼ pound Swiss cheese 4 eggs 2 cups light cream 1-1.5 cups broccoli, chopped and lightly steamed Saute the onion in the butter Like this: Like Loading... Sabrina « ~ Mary ~ Pure heaven – that’s what this one is! We only serve it at breakfast for company – I honestly don’t know why.
We want to make guests feel special, but I say I’m special too. Add to that that this is about as EASY as it gets and there really is no reason we don’t have it more often. We first experienced this sandwich at some obscure restaurant eight years ago and cannot for our lives remember where the hell it was. Then we had a baguette sandwich promotional explosion in our company and we had to include this. The key to the heavenly goodness is the bread. Sabrina 1 Good Loaf of CRUSTY French Bread – cut open Drizzle the inside (top and bottom) with honey Sprinkle on plenty of Toasted Almonds Place slices of Brie at an angle Put on the top/lid Optional to wrap in foil and or place on a sheet pan Bake at 400°-425° until Brie is just starting to melt Slice and serve.
Like this: Like Loading... Perfect Iced Coffee &. ~ Mary ~ Aaaahhh summer! We are back in its suffocating grip, when the only thing that brings comfort is something cold. I mostly like the A/C and get fussy when John suggests we go somewhere. That means I have to actually go outside and experience the misery. It’s kind of funny because I used to WORSHIP the sun……….you can laugh now. Here’s a recipe for iced coffee that’s PERFECT in every way.
I’ve been making it like this for years and finally decided to share it so you can experience the bliss as well. Brew a FULL pot of coffee. Fill a couple of ice cube trays with coffee. Leave the rest of the pot of coffee on counter to cool then store in fridge. When you’re ready, fill a glass with your coffee ice cubes. Pour 2/3 rds full with coffee and the rest with milk of your choice. Pour in your milk or cream of choice. Put in sweetner of choice – it usually takes double the amount you use, only because you’re probably using a larger glass than your normal coffee mug.
Give it a good stir. Like this: Life Hacks @imageBlog. List of common misconceptions. From Wikipedia, the free encyclopedia This incomplete list is not intended to be exhaustive. This list corrects erroneous beliefs that are currently widely held about notable topics. Each misconception and the corresponding facts have been discussed in published literature.
Note that each entry is formatted as a correction; the misconceptions themselves are implied rather than stated. Arts and culture Food and cooking Roll-style Western sushi. Searing meat does not "seal in" moisture, and in fact may actually cause meat to lose moisture. Legislation and crime Literature The Harry Potter books, though they have broken children's book publishing records, have not led to an increase in reading among children or adults, nor slowed the ongoing overall decline in book purchases by Americans, and children who did read the Harry Potter books were not more likely to go on to read more outside of the fantasy and mystery genres.[21][22][23][24] Music Religion Hebrew Bible Buddhism Christianity Islam Sports. Salt and Vinegar Potatoes with Rosemary. Architectural Antiques & Salvage, Restoration Supplies, etc. 50 Smoothies : Recipes and Cooking.
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