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Paleontology
Oct. 8, 2012 — A new study from a team of researchers at the Perelman School of Medicine at the University of Pennsylvania, the Monell Chemical Senses Center, and the Philadelphia VA Medical Center, reveals that a person's ability to taste certain bitter flavors is directly related to their ability to fight off upper respiratory tract infections, specifically chronic sinus infections. The new research is published in the latest edition of the Journal of Clinical Investigation . Most humans experience five types of tastes: sweet, salty, sour, bitter, and savory. The sense of taste is mediated by taste receptor cells which are bundled in our taste buds. "Sour" and "bitter" taste sensations alert the body to harmful foods that have spoiled or are toxic.
Bitter taste receptors regulate upper respiratory defense system
What if Yellowstone's supervolcano erupts?
In this weekly series, Life's Little Mysteries provides expert answers to challenging questions. The end of the world as we know it could come in any number of ways, depending on who you ask. Some people believe global cataclysm will occur when Earth's magnetic poles reverse.
What If Earth's Magnetic Poles Flip? | Scientists Discuss the Effects of a Geomagnetic Field Reversal
100 Amazing Things You Never Knew About Your Body - Online Nursing Programs, Schools & Degrees
On the Water - Page 4
Declining testosterone levels in men not part of normal aging, study finds
LHC Physicists Explain the Higgs Boson Particle
The Large Hadron Collider is pretty interesting. New subatomic particles are being discovered with its utilization. Just last Friday a new particle was discovered – “neutral Xi_b^star baryon”.Astronomy

