Bread Stuffing Recipe - Food.com - 117776. Unbelievable Rolls Recipe. Mom's Zucchini Bread Recipe. Vegan, Egg Free Substitutes. Zucchini Bread with Moroccan Spices Recipe. Quinoa Cornbread : Straight Up Food. Traditional cornbread gets a total makeover!
This recipe uses no butter, eggs, cow’s milk, salt, oil, or refined sugar, instead getting its texture from quinoa and its sweetness from dates. This hearty, dense cornbread pairs well with soups and stews. Quinoa Cornbread Prep time: Cook time: White Pines Naturopathic Clinic. This bread, fresh from the oven, when topped with honey butter, is absolutely irresistible!
1¾ cups hot water 2½ Tbsp honey 1¼ Tbsp yeast ½ cup millet flour 3-6 cups spelt flour In a large measuring cup, mix honey with hot water. Sprinkle over with yeast and let stand until yeast creates a firm “sponge” on the surface, about 15 minutes. In a large bowl, measure millet flour and half of the spelt flour. Make a well in the center.