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Jun 29 Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone.
I made this for a late lunch Saturday, and it absolutely completed me. It also absolutely completed my fourteen-year-old daughter, whose love of pasta is surpassed only by that of her mother, otherwise known as me. She and I took turns filling our little bowls and wolfing down helpings of the spinach-and-tomato packed pasta deliciousness, our contentment level increasing with each cylinder of penne.
Recipe This one-dish chicken and rice meal is served wherever there are Spanish-speaking cooks.
I found a delicious looking Barefoot Contessa recipe on Live.Love.Eat for roasted vegetables with orzo. I love roasting anything, especially vegetables, and it’s still cool enough in the evenings to do it. I adapted the recipe to use what vegetables I had on hand and it turned out wonderful.
This margarine recipe is so easy to make, and it makes a delicious substitute to store-bought dairy-free margarines.
This is my lazy girl’s lunch. Lazy, because even when I’ve eaten every last pickle in the fridge, I can usually find a few fresh eggs, a couple mushrooms, and half an onion there.
Breakfast is my favorite meal. I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits. I like to order bacon with whatever I’m eating.
Recipe created by Frances Boswell
Gojee - drinks - Pumpkin Spice Latte
I’m sorry for doing this to you.
1. Banana Blend 2 bananas, 1/2 cup each vanilla yogurt and milk, 2 teaspoons honey, a pinch of cinnamon and 1 cup ice.
From the molten yolk and bacon crunch of a hand-held breakfast, to the gooey charm of grilled cheese for lunch, nothing matches the simple pleasures of well-made sandwiches. They're quick to assemble, infinitely adaptable, easy to eat, and immediately satisfying—the very definition of good food. The 25 sandwiches you're about to meet can be thrown together during the average basketball halftime or, with practice, during the seventh-inning stretch.
It came to me in a vision, this bizarre decision to cook a pork butt in Dr Pepper.
Certain things happen when you bake cookies that taste like muffins. Cookies become breakfast food.
Welcome to Soup Week!