Readers, meet tofu.
Culinary fruits In botany , a fruit is a part of a flowering plant that derives from specific tissues of the flower , one or more ovaries , and in some cases accessory tissues. Fruit
List of fruits
Recipe in a cookbook for pancakes with the prepared ingredients Recipe
Vegetables In culinary terms, a vegetable is an edible plant or part of a plant which may or may not propagate into offspring.
This is a list of plants that have a culinary role as vegetables . List of culinary vegetables
List of vegetables