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Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour (1 1/4 wheat+1/4 c oat bran, 1/2 white), & r… Banana and Nutella Sushi. Messages, Sorte bønner og Salat. Amazingly Easy and Delicious ⋆ Food Curation. Something unique-Something quick-Something crispy that you’ll love to eat.

Amazingly Easy and Delicious ⋆ Food Curation

This amazing snack is mouthwatering and probably the best way to eat vegetables! If you have 25 minutes and a handful of pantry and fridge staples, you have the easiest and tastiest way to eat your veggies: Quick and Crispy Vegetable Fritters. The setup on this one is extra-simple: Shred zucchini and carrots then toss them together with eggs, garlic, scallions and a touch of flour. Scoop the mixture into a hot pan and wait for the crackling to cue you to flip ’em. The result is crispy vegetable fritters perfect for pairing with a dollop of tangy sour cream or refreshing yogurt. Prep Time: 20 Minutes Cook TIme: 5 Minutes Yield: About 12 Fritters Ingredients 2 cups shredded zucchini2 cups shredded carrots2 cloves garlic, minced2/3 cup all-purpose flour2 large eggs, lightly beaten1/3 cup sliced scallions (green and white parts)Vegetable oilSour cream or yogurt, for serving Visit Just a Taste to read the full post. Broccoli and Cheddar Twice-Baked Potatoes. Simple and oh-so-satisfying!

Broccoli and Cheddar Twice-Baked Potatoes

You can try to resist the temptation of comfort food this time of year… or, you can be like me, and just lean on into it. I vote lean. These broccoli and cheddar twice-baked potatoes are just waiting for your embrace. Aside from making you drool, these babies are sure to satisfy any cheesy/carby/cozy food cravings. Confession: My first broccoli and cheddar twice-baked potato was from a Wendy’s (drive-thru). These twice-baked potatoes are: CreamyCrispyCheesyComfortingAnd convenient Each little potato boat is loaded with silky smooth mashed potatoes, broccoli (for our veggie fix!)

Wondering what the heck a twice-baked potato is? Twice-baked potatoes, much like biscotti, require two – almost back to back – baking sessions. P.S. Then you add in Greek yogurt, milk, cheese, broccoli, and spices. ↓ Mmmm! The second baking session is to warm the newly stuffed potatoes, crisp up their skins, and melt the magical cheese piled on top. P.S. So much texture! Just an idea Notes. Kikærter, Veganere and Tomater on Pinterest. One Skillet Mexican Rice Casserole - Making Thyme for Health. One Skillet Mexican Rice Casserole is an easy option for dinner with almost zero clean up.

One Skillet Mexican Rice Casserole - Making Thyme for Health

It’s gluten-free and can easily be made vegan too! Have I told you guys how much I love Mexican food? If you couldn’t tell by now, it’s my jam. In fact, some of my favorite recipes on this site are inspired by delicious Mexican flavah. Like Sweet Potato Black Bean Enchiladas, Butternut Squash Enchilada Casserole, Spaghetti Squash Burrito Bowls, Zucchini Burrito Boats, Black Bean Pecan Tacos, Vegan Chili Cheese Nachos, Tofu Fajita Kebabs, and Avocado Lime Soup. Just to name a few. ;) So I guess it shouldn’t surprise you that when Planet Rice reached out to me to help celebrate National Rice Month, I jumped on the chance to make a Mexican Rice Casserole. Of course I was excited about eating Mexican food again but I was also really intrigued by the rice varieties that they offer. However, it can be difficult to plan ahead sometimes so I love having a product that takes care of that step for you.

One Pot Stove Top Enchiladas – Summer Style. Sometimes I get these recipe ideas in my head that end up having so many steps and taking forever to cook.

One Pot Stove Top Enchiladas – Summer Style

They usually taste really good, but when all is said and done I think to myself, “was that really worth it?”. I’ve spent about $50.00 on all the ingredients and I’ve used dirtied up pretty much every single pan in the house. And I’m now covered in sweat because I’ve turned the oven on and it is 110 degrees outside. One Pot Zucchini Pasta - Making Thyme for Health. One Pot Zucchini Pasta is an easy, light and healthy meal made from summer’s finest produce.

One Pot Zucchini Pasta - Making Thyme for Health

It’s vegan and gluten-free + it comes together in less than 20 minutes! Say hello to summer in a pot! Spiralized zucchini noodles, perfectly ripe juicy tomatoes, fresh basil, savory garlic and vibrant red onion. Bbq kylling, Chicken wraps and Wraps on Pinterest. Broccoli Cheese Bites - Fast Forward Fun. Avocado, Tomater and Madpakker on Pinterest.

Chokolade peanutbutter, Sunde snacks and Nøddesmør on Pinterest. 6 Ridiculously Healthy But Delicious 3-Ingredient Treats That Are SUPER Easy. Creamy Garlic Herb Mushroom Spaghetti. Crispy Baked Avocado Fries & Chipotle Dipping Sauce. Fresh sliced avocado, coated in crispy panko breadcrumbs and baked to perfection.

Crispy Baked Avocado Fries & Chipotle Dipping Sauce

These avocado fries are incredibly tasty and easy to make and are sure to impress the pickiest eaters. There’s one thing I never get tired of making and that’s baked veggies. Especially when they replace unhealthy alternatives and taste just as yummy, even not 100x better. General Tso Cauliflower. Very veggie lentil bake. Salatopskrifter, Kartofler and Salat on Pinterest. Mexikanere on Pinterest. Lette opskrifter, Regnbuer and Protein on Pinterest. Blomkål, Quinoa and Ris on Pinterest. Black Bean Sweet Potato Burrito Bowls. Vegetable Fritters - Create Mindfully.

Kikærter, Curries and Veganere on Pinterest.