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Turkish Red Lentil Soup. • Kırmızı Mercİmek Çorbası • Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil.

Turkish Red Lentil Soup

A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. It’s quick to make, cheap, and filling. A wonderful all-purpose soup, it is great any time of the year and is also a wonderful soup to feed to those who are sick. I remember my mom making a version of this soup almost on a weekly basis when I was younger…and she still makes it to this day! Unlike green or brown lentils, red lentils break down very easily when cooked and transform into a creamy texture when blended. Be sure to make the super simple paprika oil; it adds a beautiful pop of color in presentation and an earthy depth of flavor. Sweet Potato, Pear and Leek Soup with Spiced Croutons. Posted on January 4, 2016 Disclosure: This post is sponsored by Blue Diamond Almond Breeze Almondmilk.

Sweet Potato, Pear and Leek Soup with Spiced Croutons

All opinions are my own. Hi Friends! Celeriac with Green Apple and Orange : Cafe Fernando – Food Blog - celeriac - green apple - orange - Fruit. March 04th, 2008 | Category: Fruit, Turkish Cuisine, Vegetable, Vegetarian It may look like a giant wart, but once you get past the knobbly exterior you are greeted by a deliciously-perfumed flesh.

Celeriac with Green Apple and Orange : Cafe Fernando – Food Blog - celeriac - green apple - orange - Fruit

Celeriac, often called the vegetable world’s ugly duckling, is a fragrant root vegetable that tastes like celery minus the fibrous texture. To me, it is actually much tastier than celery due to its amazing ability to absorb flavors. Everything you throw in the pot together with this vegetable ends up in the final bite. There are many things you can do with celeriac: The French classic celerie remoulade, a hearty soup or a braised celeriac dish, to name a few.

The traditional recipe calls for lemon juice to add acidity (which also prevents discoloration), but I like to add the whole lemon. Lime Rasam noodles Recipe on Food52. Cooking is more fun with friends.

Lime Rasam noodles Recipe on Food52

Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more. Heidi Swanson's Chickpea Stew with Saffron, Yogurt, and Garlic Recipe on Food52. Guest Post: Chilled Carrot Ginger Coconut Soup – Vegan & Gluten-Free. Today’s recipe comes from Beth of the blog Tasty Yummies!

Guest Post: Chilled Carrot Ginger Coconut Soup – Vegan & Gluten-Free

Although it is summertime, and it has been very, very hot, lately, for whatever reason I have been craving the comforts of soup. Don’t ask me why, there is no logical reason for it. Last week I made a huge pot of vegan chili and although it was delicious, it just didn’t hit the spot. Heaven and Earth – Parsnip and Pear Soup : eat in my kitchen. Heaven and Earth, Himmel und Erde!

Heaven and Earth – Parsnip and Pear Soup : eat in my kitchen

In the German Rhineland area where I grew up, we have a popular traditional dish which is named after the elements where the ingredients for this meal grow. Heaven and Earth, Himmel und Ääd in the Rhineland dialect, combines mashed potatoes with a sweet apple compote. It’s often served with black pudding but it started as a vegetarian dish for the poor in the 18th century. Roasted Thai Pumpkin Soup. Cafe Leilee کافه لیلی - Foods from Persia to Bay Area: Mazandarani Style Yogurt Soup with Fava Beans. When I first started this blog, I wanted to create a platform where I could store my favorite recipes, and share them with friends and family.

Cafe Leilee کافه لیلی - Foods from Persia to Bay Area: Mazandarani Style Yogurt Soup with Fava Beans

Little did I know that I would be introduced to a large community of Iranian foodbloggers and writers who continuously inspire me with their enormous talent and knowledge of the Persian cuisine. Food52. Cooking is more fun with friends.

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Find your friends who are already on Food52, and invite others who aren't to join. Green Lentil Soup with Curried Brown Butter Recipe on Food52. Introducing ‘Soup’er Deepak › APB Cook Studio ‹ Inspired to cook! The APB Cook Studio is a busy place, where a group of diverse busy-bodies lead by Chief Foodie Rushina get lost in the delicious world of food every day.

Introducing ‘Soup’er Deepak › APB Cook Studio ‹ Inspired to cook!

Each person on our team is an essential ingredient in the perfect mix that makes up the studio; playing rolls that help keep APB Cook Studio cooking and running. It’s one of the few places foodies can really revel in their love for food, without being judged. 3 Warming Soups for Liver Cleanse. Our liver, the master metabolizer, filters the entire blood volume every three minutes.

3 Warming Soups for Liver Cleanse

How about that? All our organs have their special role, but it’s the liver that processes and neutralizes all the chemicals our body is exposed to, from our food, environment, or personal care products. Spicy Black Bean & Sweet Potato Soup Recipe on Food52. Salmon and Prawns in Spicy Coconut Broth. Yesterday afternoon I spent a very pleasant hour or so sorting (and at long last, filing!)

An ever-growing pile of recipes that have been ripped out of cooking magazines over the years. Often there are only a few recipes inside that truly appeal, so with each move we’ve made around the country or world, I’ve found it difficult to justify the continual packing and unpacking of so many magazines… plus I’m loathe to stack them onto our bookshelves, which quite honestly deserve a finer quality of literature.

For the most part though they are all recipes that I would still like to try out at some stage in the future and finally having them in some sort of order will make this much more achievable. The following recipe was one of the first that I sorted. It was immediately placed to one side with intentions of making it sooner rather than later. Brodetto Italian Seafood Soup. With somewhat ulterior motives, I began not so long ago, to trace some of our family history. Knowing that predominantly my ancestry winds it’s way back to English and German origins, I was actually secretly hoping to uncover that gem of a find that I had a drop or two of Italian blood coursing through my veins.

Not just because so much of the country is jaw-droppingly picturesque and packed full of history and culture, or that the deliciousness of their food and wine leaves me so constantly in awe… but mostly because I would love dearly to have grown up with an Italian Nonna in my life. Complete with her opinionated wisdom on all facets of life and her deep sense of family and love to knit everyone together. Countless stories she would have told of people and places from her past long ago and while she was telling these stories her hands would be busy kneading dough, rolling pasta, or stirring a pot of the most aromatic ragu ever to grace a cucina.

Tarragon Lemon Summer Squash Soup Recipe on Food52. Lemongrass-Scented Hazelnut Soup Recipe on Food52. Blog - Megan Huylo. Garlic Soup Made With 52 Cloves of Garlic Can Defeat Colds, Flu and Even Norovirus. January 20, 2013 by JOHN SUMMERLY Garlic Soup Made With 52 Cloves of Garlic Can Defeat Colds, Flu and Even Norovirus Forget the flu shot. A soup based on more than 50 cloves of garlic, onions, thyme and lemon will destroy almost any virus that enters its path including colds, flu and even norovirus. As we sneeze and cough our way through these dark months of contagious nasties, garlic is being hailed for its powers to halt viruses in their tracks. It has gained its reputation as a virus buster thanks to one of its chemical constituents, allicin. A recent and significant finding from Washington State University shows that garlic is 100 times more effective than two popular antibiotics at fighting disease causing bacteria commonly responsible for foodborne illness.

When the garlic is crushed, alliin becomes allicin. 'Because of this, people assume it is going to boost their immune systems. 'But how or whether it may actually work has still not been proven categorically.' Serves 4. Red Lentil Soup with Lemon Recipe. In between running errands and dinner reservations last Friday, I got this email from my dad. It was short, directed to a short list of friends and family, and simply said, "I am sad today since I had to put down my 18 yr old kitty. He was such a great pet. It was brutal being with him as he slipped away while I stood over him telling him how much we were going to miss him. " My heart broke, not just because I'll miss a cat that has been part of our family since my sister and I were teenagers, but because I know how much my dad will miss him and their little daily rituals. Dre "talked" a lot, loved to be brushed outside in the sunshine, survived numerous tangles with foxes and other California wildlife, and enjoyed home-cooked meals (as he got older) courtesy of my father.

Sweet Potato Soup with Miso and Ginger — Weeknight Dinner Recipes from The Kitchn. Creamy sweet potatoes, spicy ginger, and sweet and salty miso all meet in this easy, delicious soup that my family has been enjoying the last few days. When I first served it, my husband had a hard time pinning down the flavors — we both thought it tasted fruity, although I knew there was no apple or orange in the recipe. It's thick, creamy, bright, and an excellent use for leftover sweet potatoes. A yogurt drizzle adds a tangy touch and more warming spice. This soup makes an easy weeknight meal all on its own, especially if you already have a few leftover roasted sweet potatoes in the fridge. Celeriac and Potato Soup w/Mushroom, Walnut and Celery Leaf Salad — Veggies & Gin.

Annie's mushroom soupEvery Bite is Divine. Red Lentil Soup with Beet Greens recipe on Food52.com. Tarragon Lemon Summer Squash Soup recipe on Food52.com. How to Make Vegetarian Pho Without a Recipe. Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often. Butternut Squash Lentil Soup Recipe For Slow Cooker. Tuscan Ribollita recipe on Food52.com. How to Make Fideos without a Recipe. Here at Food52, we love recipes -- but do we always use them? Fragrant Cod & White Ale Curry recipe on Food52.com.

Practically Cleansing Mushroom Soup recipe on Food52.com. Cauliflower and Pear Soup recipe on Food52.com. Beet and Ginger Soup with Cucumber recipe on Food52.com. Pureed Parsnip and Cardamom Soup with Caramelized Shallots recipe on Food52.com. Velvety Mushroom Soup recipe on Food52.com. Meen Moiley recipe on Food52.com.

Roasted Pecan and Acorn Squash Soup recipe on Food52.com. Green Lentil Soup with Curried Brown Butter recipe on Food52.com. Cauliflower + hazelnut soup with fried sage — whats cooking good looking. Braised coconut spinach with chickpeas and lemon [Vegan] Golden Beet Borscht. 2 Cold Summer Soups, No Cooking Required. {Vegan Recipes} Easy &Elegant French Lentil Soup With White Wine and Fresh Thyme. {Vegan Recipe} Broccoli, Lemon and Parmesan Soup Recipe. Curried Carrot and Sweet Potato Soup. Ruth's Red Lentil and Potato Soup Recipe.

Pumpkins aren’t just for decoration… Curried sweet potato & rice autumn soup/stew. Tomato and Red Lentil Soup Recipe. Creamy fennel, spinach and asparagus soup [Vegan] Guest Post: Chilled Carrot Ginger Coconut Soup – Vegan & Gluten-Free. Cream of Mushroom Soup – Pure Liquid Moon-Soaked Earth. Decoding Labels: Campbell’s Healthy Request Cream of Mushroom Soup. Cashew Curry Recipe. GCC: Tuscan Cannellini Bean Soup - Home - Sweetbites Blog. Broccoli Cheddar Soup. Soothing Potato, Celery Root and Sunchoke Cream with Purple Potato Chips.