Cinnamon Roll Pancakes. Updated 9/22/11 to Add: If you’re coming here to sample these delicious Cinnamon Roll Pancakes, you just might like the latest recipe that I’ve posted for Pumpkin Cinnamon Roll Pancakes too.
And Gingerbread- Cinnamon Roll Pancakes too. Enjoy! If you’ve ever thought you needed a reason to eat pancakes, today is the day: National Pancake Day. Eat a short stack for breakfast, enjoy them for lunch, or make a dinner out a manhole-sized pancake… guilt free… because you’re merely celebrating their existence. » Mini Pumpkin Pie Tarts Against All Grain. With my new cookbook well under way and keeping me very busy, I’ve lined up some fellow bloggers to do guest posts for me two Saturdays a month.
My autoimmune condition is heavily fueled by stress, so in an effort to stay healthy, these friends will help relieve some of the stress and keep recipes still coming your way! Today we have Beth from Tasty Yummies. Beth’s recipes are all gluten-free and mostly vegan. Today, one this first day of Autumn, she is sharing her mini Pumpkin Tarts. Enjoy! Hi guys, I am Beth from Tasty Yummies! I decided with the onset of cooler weather, the sun setting earlier and that overall crisp, fall feeling in the air, I had to share my first pumpkin recipe of the season. The mini tart shells have a nice crisp and a subtle nutty taste, and by just adding the littlest bit of cinnamon and nutmeg, the smell of the shells baking fills the house with the most delightful aroma.
A lot of cake's that I have experimented with before are like a vanilla cake with bits of Oreo in them, which didn't really give them enough Oreo flavor. But these were a lot better. I used a dark chocolate fudge cake mix instead of just a regular chocolate cake mix, which went really well with the cookies and gave the cakes just a little more flavor. So, in this recipe there is Oreo's in the cake, in the frosting, and at the bottom is a Oreo surprise. That's right, you put a whole Oreo at the bottom of the cake.
Ingredients 1 package Oreo Cookies, regular size 1 package Mini Oreo Cookies, for decoration (optional) 1 package chocolate cake mix (mix according to directions on box) 8 ounces cream cheese, room temperature 1/2 cup butter (1 stick), room temperature 3 3/4 cups powdered sugar 1 teaspoon vanilla extract cupcake liners Preheat oven to 350 degrees. Cream together butter and cream cheese. Jasons Everlasting Recipes: Cheesecake Stuffed Strawberries. Ingredients:-1 lb large strawberries-8 oz. cream cheese, softened (can use 1/3 less fat)-3-4 tbsp powdered sugar (4 tbsp for a sweeter filling)-1 tsp vanilla extract-graham cracker crumbs Directions:1.
Rinse strawberries and cut around the top of the strawberry. Remove the top and clean out with a paring knife, if necessary (some may already be hollow inside). Prep all strawberries and set aside.2. In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy. The Infamous Jacques Torres Chocolate Chip Cookies. Now, I have a chocolate chip cookie recipe that I swear by.
I love it, I think it is incredible, and I haven’t changed my mind about that. However, as much as it pains me to say it, these chocolate chip cookies by Jacques Torres are absolutely, without a doubt, the best chocolate chip cookies that I have ever made or tasted in my entire life. Chocolate Chip Lava Cookies. I am so in love with these darn chocolate lava cookies!
What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Snickerdoodle Cupcakes. Cake Batter Truffles. I’m fairly certain that I would love anything that has the words cake batter in it!
For the kid’s birthday this year I tested out some cake batter recipes and loved them all. The cake batter truffles where, by far, my favorite. These no bake truffles are easy to make but so hard to stop eating! Last week we celebrated two birthdays in our house. With parties on days that were not on actual birthdays it seems like we partied all week long. The recipe is simple and these are so great to pre-make and store in the fridge for any special occasion. I first saw this recipe on Pinterest via Chef In Training. Anyone would love to receive a plate of these on their birthday! Ingredients ½ C. butter, softened ½ C. sugar 1 ½ C. flour 1 C. yellow cake mix 1 t. vanilla 1/8 t. salt 3-4 T. milk 2 T.
Instructions Beat butter and sugar using an electric mixer until combined. Cookies and Cream Peanut Butter...Midnight Snack. Need a midnight snack?
Or anytime snack for that matter, my cookies and cream peanut butter might just knock your socks off I was so lucky to have my sister and her family visit earlier this week and I got to have some kitchen time with her beautiful girls. They are just the sweetest things ever. Hope you’ll enjoy this naughty snack that’s good enough to eat by the spoonful!