Red Velvet Cheesecake Brownies. Red Velvet Cheesecake Brownies These Red Velvet Cheesecake Brownies are rich, decadent and so perfect for Valentine’s Day!
Brownie and cheesecake batter are swirled together to make a festive and impressive dessert. Indianapolis, along with many other states in the Midwest, is coping with a huge ice storm that is supposed to cover us in over an inch of ice. Bacon-wrapped Jalapeno Chicken Bites. 610K+Add bacon to anything and it will fly off the table.
That’s what a caterer once told me and I believe it. Certainly applies here. Whether you’re planning a cookout this weekend or cooking indoors (rain predicted here in Texas), grill up a few of these sizzling treats for a quick appetizer or serve as an entree. Mud Hen Bar Recipe. Mud Hen Bars I was looking for a bar treat to make for a party and stumbled across a recipe for Mud Hen Bars.
The bars have a cookie crust and are topped with marshmallows and chocolate chips. Wait, there is more! The bars also have a brown sugar meringue topping. Cake batter blondies. I don’t say this very often.
But this is one of the most delicious things I’ve ever eaten. Remember how I made dense, fudgy brownies by using a boxed chocolate cake mix? Chicken Parmigiana. This is one of the go-to dishes I make for my family of six.
Rich, flavorful, and totally satisfying, we all love it, including my big, strapping cowboy of a husband. And that’s a very, very good thing. Break out the good Parmesan for this one, my friends. It’s the right thing to do. Begin with four to six boneless, skinless, trimmed chicken breasts. How to Make Marshmallow Fondant.
The Pastry Affair - Home - Garlic Parmesan Pull-Apart Bread. I once made the driest pancake in the world.
Cinnamon Sugar Pull-Apart Bread. One Ingredient Ice Cream. Chicken Cottage Pie with 3-Vegetable Mash. Homemade Soft Pretzels Recipe : Alton Brown. Directions Combine the water, sugar and kosher salt in the bowl of a stand mixer and sprinkle the yeast on top.
Allow to sit for 5 minutes or until the mixture begins to foam. Add the flour and butter and, using the dough hook attachment, mix on low speed until well combined. Change to medium speed and knead until the dough is smooth and pulls away from the side of the bowl, approximately 4 to 5 minutes. Remove the dough from the bowl, clean the bowl and then oil it well with vegetable oil. Preheat the oven to 450 degrees F.
Bring the 10 cups of water and the baking soda to a rolling boil in an 8-quart saucepan or roasting pan. In the meantime, turn the dough out onto a slightly oiled work surface and divide into 8 equal pieces. Pepperoni Pizza Puffs Recipe. TGIF, friends.
Hope that you all have had a lovely week, and that a relaxing weekend lies ahead. I’m looking forward to some friend’s-birthday-celebrating, farmers-marketing, coffee-(friends)-dating, cake-baking, church-enjoying, and sleeping-inning here in my little corner of the world this weekend. English Muffins. My Mom’s Famous White Bread. Growing up, we never had store-bought bread.
My mom always made bread and was a bit famous for it. [Yes, Draper friends, this is the recipe.] Love at first bite. Hi Everyone, The first time I ate a Jamaican Beef Patty was not in Jamaica it was in Guyana.
But it was made by Jamaicans and it was love at first bite! More than a decade ago, Herdmanston Lodge was owned by a Jamaican couple and was called The Queenstown Inn. Each Friday they made delicious Jamaican Beef Patties that you had to pre-order at the beginning of the week. And then on Friday afternoons between 3.30 and 4, the very warm, flaky, meat sauced patties would arrive. Everyone stopped working to devour the patties. The Jamaican Beef Patty is very different from the Guyanese Beef Patty but both are equally outstanding and I love them both for different things. The Jamaican Beef Patty is made with a flaky pastry not a short crust pastry, which is what the Guyanese Beef Patty is made with. Prepped Beef Patties (Photo by Cynthia Nelson) Jamaican Beef Patties (Photo by Cynthia Nelson) Crispy Potato Roast Recipe.
Hey Guys! So…it’s still really hot out…wtf! I’m totally ready for fall…forget this, “I just don’t want summer to end” BS…I’m OVER IT! Cookies ‘N Cream Oreo Fudge Brownies. Hellooooo, good lookin’! What a way to start the week! :) Last weekend as we were exploring Blue Ridge, GA, we stopped by this charming little bakery. They had all kinds of delicious looking homemade brownies. Oreo brownies, peanut butter brownies, raspberry cream cheese brownies… *groans* Kevin totally had his eye on the Oreo brownies. We didn’t get any there (we were too busy sampling the fried Oreos) so I promised to make them as soon as we got home.