Easiest ever cake recipes - olive. Simple Victoria sponge cake A classic, simple Victoria sponge is one of the recipes that you should have in your repertoire.
Once you master this, bake sales and afternoon tea will no longer be daunting, and making variations will be easy. Banana loaf with passion fruit frosting Our take on the ever-popular banana loaf. Pies and Tarts. Food - Recipes : Mississippi mud pie. Chocolate & cherry Christmas pudding. Drain the cherries in a sieve over a bowl.
Cut them in half. Peel the pear, then grate it coarsely.In a large bowl, combine the cherries, pear, the raisins, sultanas and brandy. Stir well and cover with clingfilm.Heat in the microwave on high for 3 mins, then leave to cool for 5 mins to let the fruit plump up. Break the chocolate into squares while you wait.Tip the chocolate and butter into the hot fruit. Stir, then leave to melt. 5 ways with mince pies. Cake sale. Classic cake. Black Bottom Pie - olive. 4-Ingredient Frozen Lemonade Pie Recipe. 14 Delicious Cakes You Need To Have At Your Next Birthday. Festive Lemon Lime Cake Rolls Recipe. Heat oven to 350 degrees F.
Line a 12×17 inch jelly roll pan with parchment paper. Sift together the flour, confectioners’ sugar. In a large bowl, beat the egg whites with an electric mixer fitted with the whisk attachment on medium-low speed until foamy. Add the cream of tartar, increase the speed to medium, and beat until soft peaks form. Continue beating while adding the granulated sugar. Sift 1/4 of the flour mixture over the beaten whites. Pour the batter evenly into the prepared pan. Bake 20-25 minutes. let cool 5 minutes. Dust a clean dishtowel with a light coat of confectioners’ sugar. Invert the pan over the dishtowel and remove the pan from the cake then peel off the parchment paper. Make the Filling: In a medium mixing bowl. Unroll the cooled angel food cake.
Gently roll the cake back up and place it seam side down on a serving plate. For the icing. Blackcurrant and almond cake. Our blackcurrant and almond cake can be enjoyed with a cup of tea or served as a dessert with a good spoonful of crème fraîche, whipped cream or vanilla ice cream. 1 hour 15 minutes + cooling.
Serves 8. Lemon poppyseed cake. How to Make Caramel Apple Blondie Pie - Video - MyRecipes.com. Maple-Pecan Pie Recipe. Thanksgiving Pecan Pies. Sunday Brunch - Articles - Sticky Walnut Ale Cake Recipe. A real pud for winter - our guest chef Josh Eggleton’s cake is served with stout ice cream and salted toffee sauce Ingredients For the cake 250ml beer160g dates50g treacle65g butter205g soft dark brown sugar160g self-raising flour2 tsp mixed spice1½ tsp ground ginger3 eggs1½ tbsp bicarbonate of soda50g walnuts, chopped For the beer glaze 120ml milk stout beer160g caster sugar For the salted butterscotch sauce 100g soft dark brown sugar100g butter, cubed100g double cream5g sea salt For the ice cream.
Strawberry, Mint and Lime Shortcakes. As soon as strawberries come into season, I start making strawberry shortcakes for dessert.
I love the combination of cake or biscuits, whipped cream and strawberries – especially when the strawberries are perfectly ripe and sweet – and it is so easy to make that it is always one of my go-to summertime desserts. Konditor & Cook's Curly Whirly Cake recipe. Easy as Pie Orange Cream Cheese Pie. No matter the occasion, pie is always a welcomed dessert.
Experience baker Sherry Gore shares her tried and true methods for baking perfect pies in her newest cookbook, Me, Myself and Pie. Whether it's a farmhouse chicken pot pie or a classic apple pie, Gore has a recipe that is guaranteed to please. If you are new to piemaking, this orange pie is a great recipe for beginners. The combination of the zesty orange flavor with tangy cream cheese and the buttery pie crust is perfection.
How to Make Pie Crust. Interview with Morgan Murphy, Author of Bourbon & Bacon. Let’s get this week off to the right start with two of the South’s favorite flavors, and Southern Living’s new cookbook Bourbon & Bacon!
This book, by Morgan Murphy, is packed with any bourbon or bacon recipe you could ever want or need. Recipe: Let them eat cake, cake. By Lorraine Pascale UPDATED: 23:01 GMT, 11 August 2012 The other day my daughter and I were messing around with some M&M’s and we stuck them all over a cake.
It looked very cool, but was not really very ‘me’. Pecan Pie Recipe by Ree Drummond. Ingredients View the great selection of wines we've chosen to complement this recipe.
Hide this message For the shortcrust:3 A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. Secret recipe club: scalloped ham & potato bake and andes mint cake. I am kicking off the new year with potatoes and leftover christmas ham doused in cheese sauce and a four layer chocolate cake filled with candy and covered in mint buttercream. what, this isn't what you had in mind after two months of "holiday" eating?! I either had family staying with us or was staying with family from mid december to after the new year, so i was itching to spend some time in the kitchen. these choices from melissa's blog, i was born to cook, for this month's secret recipe club were perfect. not only were they easy, and delicious, melissa taught me to embrace scalloped potatoes. sorry mom (hi mom!)
, but scalloped potatoes are one of the few things you made that i just plain didn't like as a kid. since before we were married, jason has requested it whenever we have ham leftovers. this time i gave in to his request and am so glad i did! Mint ‘Cornetto’ cake Recipe. Vanilla Crumb Cake. A coffee cake with a buttery crumb topping is hard to resist. Most crumb toppings include cinnamon or other spices, both because spices add a great aroma to a cake while it is baking and because darker spices give a crumb topping a darker color to contrast with the rest of the cake.
This Vanilla Crumb Cake is for vanilla lovers and you won’t find any spices in sight besides a generous measure of vanilla, which is used in both the cake batter itself and in the crumb topping. This cake is easy to make, but it has a slightly unusual mixing method because it is made in the food processor.
First, some of the ingredients are mixed together – including the butter and sugar – to form a base. Blueberry Pie Recipe. For the Pâte Brisée: 2½ cups all-purpose flour 1 teaspoon salt 2 sticks (1 cup) unsalted butter, cold, cut into small pieces ¼ cup ice water, plus more if needed For the Pie: 4 cups (2 pints) blueberries 1 tablespoon fresh lemon juice, strained ¾ cup sugar 3 tablespoons cornstarch ½ teaspoon finely grated lemon zest ¼ teaspoon salt ¼ teaspoon ground cinnamon 1 tablespoon cold unsalted butter, cut into small pieces 1 egg, whisked with 1 teaspoon water, for the egg wash (optional) 1.
To Make the Pâte Brisée: In the bowl of a food processor, combine flour and salt; pulse to combine. Add the butter, and pulse until mixture resembles coarse crumbs with some larger pieces remaining, about 10 seconds. (To mix by hand, combine dry ingredients in a large mixing bowl, then cut in butter with a pastry blender.) 2.
Key Lime Pie. Rum & Raisin Cake.