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Tasteofhome. Tasteofhome. Mini Beef and Pork Meatballs. Mini Beef and Pork Meatballs Learn how to make Mini Beef and Pork Meatballs perfect for soups, stews, or pastas. This recipe makes 100, so you’ll have plenty to freeze for future meals! It’s officially soup season, although it’s always soup season in my home. Today, I’m sharing my recipe for my mini beef and pork meatballs.

You might be wondering, what does this have to do with soup? This recipe makes a lot, so be prepared to spend some time mixing and forming little tiny meatballs. Once they are baked, remove them from the oven and let them cool to room temperature before freezing. Print Recipe Yield: 100 Prep Time: 30 minutes Cook Time: 24 minutes Total Time: 54 minutes Ingredients: 1.30 lbs. lean ground beef1.30 lbs. ground pork1/2 cup Italian bread crumbs1 tablespoon onion flakes1 teaspoon garlic powder1 tablespoon Italian seasoning1/2 teaspoon kosher salt1/8 tsp black pepper1 egg, beaten Directions: Disclaimer: There are affiliate links in this post. Tasteofhome. Spiralized Apple Fritters | The Spiffy Cookie. Your love of apple fritters and spiralizing combines into one with these spiralized apple fritters. Don’t tell your zucchini, it might get jealous. Summer is slowly slipping through our fingers like grains of sand. While I am excited for college football season to begin, at the same time I am still enjoying being able to walk outside without a jacket and will forever covet all the summer fruits and vegetables.

On the up side, the U-pick farms in the area will soon have apples aplenty which means it’s time to transition the spiralized summer zucchini/zoodle trend into something suitable for fall. To cut to the chase, yes I spiralized apples. And then battered and fried them. Instead of the guillotine-looking torture device that I normally use for spiralizing , I tried out OXO’s new hand-held spiralizer which works just as well to create uniform, curly noodles from an assortment of vegetables and, evidently in my case, fruits.

One year ago: Skirt Steak with Kale Chimichurri Sauce Pinch salt. Tasteofhome. Tasteofhome. Grands!® Mini Chicken Pot Pies recipe from Pillsbury.com. Apple Brickle Dip Recipe. Bacon Cheeseburger Pizza Balls. Pizza balls are easy to make for dinner, quick appetizers for a party or a delicious after school snack. A pizza ball is biscuit dough wrapped around pizza toppings. We’ve enjoyed easy pepperoni rolls and easy taco bites but lately we have been eating a lot of cheeseburgers. So, I just had to put the two together, add some bacon and make Bacon Cheeseburger Pizza Balls! 101K+ I made these bacon cheeseburger pizza balls with just the basic things you would find on a cheeseburger: meat, cheese and the lovely addition of bacon! Instead of adding onions, I put onion powder so my kids would like them.

Preheat the oven to 425°F. Gather the edges up around the toppings. Place the pizza balls into a greased pie pan with the seams (or pinched side) on the bottom. Sprinkle the tops with grated Parmesan cheese. Bake at 425°F for about 15 minutes or until golden brown. Bacon cheeseburger pizza balls have to be served with pickle slices, ketchup and french fries, right? Ingredients Instructions. Mac 'n' Cheese Croquettes. Use last night's leftover macaroni and cheese to whip up an afternoon snack everyone will love! To see more macaroni recipes, click here. If you like this, we highly recommend: croquette recipes,Baked Mac and Cheese for Kids, Baked Mac and Cheese Cups, Tuna and Potato Chip Mac and Cheese, Stovetop Mac and Three-Cheese Serves 4 to 5 For the macaroni and cheese 2 tablespoons butter 2 tablespoons flour 1 1/4 cups hot milk 1/4 cup grated Parmesan cheese 1/2 cup grated cheddar cheese 1/4 teaspoon onion powder 1/4 teaspoon garlic powder salt and pepper, to taste 125 grams elbow macaroni, cooked according to package instructions For the croquettes 1/2 cup flour 2 eggs, beaten 1 cup breadcrumbs oil for frying marinara sauce, to serve 1 Melt butter in a saucepan over medium heat. 2 Add hot milk and boil over medium-high heat until slightly thick. 3 Fold in cooked macaroni and set aside to cool. 4 Once cooled, take a tablespoon of the macaroni and cheese mixture and shape into a ball.

Garden Fresh Bruschetta. Warm and Cheesy Appetizer Recipes. Cheddar and Bacon Loaf So many great appetizer recipes start with a loaf of French bread. Here, simply layer a basic baguette with bacon, butter, and cheddar -- then watch guests go wild as they pull it apart slice by slice. Check out our other game-day appetizers! Cheesy Skillet Artichoke Dip No stressing over dishes when you're done making this warm and hearty spinach-artichoke dip -- the whole shebang uses just one skillet!

Fill it with our cheesy dip and top with a layer of frozen dinner rolls before baking for an all-in-one recipe. Top Party Recipes Pepperoni Pizza Cups Please your guests -- adults and kids alike! -- with our too-cute mini pizzas. They're surprisingly easy to make: Just press pizza dough in each cup and fill with a mix of marinara sauce, pepperoni, and cheese. Sausage Biscuit Bites. Quick and Easy Skinny Mozzarella Sticks. Simple Green Moms Mozzarella sticks are one of everybody’s favorite appetizers, but we all know the battered cheeses are an indulgence requiring some extra sit-ups.

What if they didn’t have to be? Simple Green Moms have found a way with this easy recipe that’s still good on the lips but much kinder to your hips. Ingredients: – 1 large egg – 1 tablespoon water – 4 string cheeses, halved – 8 wonton wrappers – 1/2 cup marinara sauce – 1 to 2 teaspoons of olive oil Directions: In a small bowl, whisk together the egg and 1 tablespoon of water.Working one at a time, brush each wonton wrapper with the egg wash.Place a string cheese in the center of each wrapper.Bring the bottom edge of the wonton wrap tightly over the cheese, and roll from bottom to top until the top of the sheet is reached.

Eat dipped in the marinara sauce— but you already knew that step, didn’t you? Mini Burritos. These Mini Burritos are filled with seasoned meat, beans, and cheese. Serve them as an appetizer and let your guests top their own. How can something so simple be so good? There was a little protesting from my kids when I announced we were having Mini Burritos instead of tacos for Taco Tuesday this week. But after one bite they were hooked and ate a whopping 22 mini burritos. There are so many things I love about these: 1) They’re mini. Start off with some seasoned taco meat and stir in some refried beans, salsa, and shredded cheese. I tried several versions of mini burritos and I know some people use an eggroll wrapper for the tortilla part of it but I wanted to stay true to the burrito by using a regular tortilla. I tried rolling them a couple of different ways and found that placing your meat mixture at the wide end of the tortilla and rolling towards the small end worked best.

And here’s a bunch of cute burrito butts. Mini Burritos Ingredients Instructions Preheat oven to 350 degrees. 5-Ingredient Cheesy Chicken Enchilada Cups from Pillsbury.com. Cheesy Party Burgers (AKA Diamond Burgers) | Kevin & Amanda's Recipes | Food & Travel Blog. These Cheesy Party Burgers are so fun and ridiculously delicious! They’re great to whip up for a crowd or to just make a weeknight dinner extraordinary. Soft, buttery dinner rolls, seasoned beef, spicy tomatoes and gooey melted cheese all in one hand-held bite. They’re perfect for parties because you can make them the night before and cook them the next day. Kevin took one bite and said I should call them “Diamond Burgers” because they’re small and bite-sized like a Krystal burger, but who would want a Krystal Burger when you could have a DIAMOND burger??!

Get it?? 😜 Bottom line, if you want to start the party, make these Cheesy Party Burgers! Here’s what you’ll need for the burgers. First we’ll start by browning the ground beef. Then I add the ground beef, straight from the package, without breaking it up. Then I flip it over and let the other side brown, for 1-2 minutes. Add the drained tomatoes and stir to combine. Top with the beef…. And 12 slices of cheese. Gooey. Bacon Bourbon Barbecue Chicken Kabobs.

Bacon Bourbon Barbeque Chicken Kabobs are chicken pieces smothered in spicy bacon, brushed with a drunken barbecue sauce and grilled to perfection. One that will truly knock your boots off! We have shared some lighter chicken options the last few weeks. The Garlic Beer Marinaded Grilled Chicken and Simple Rosemary Lemon Marinaded Grilled Chicken are both incredible chicken recipes, and great for watching your waistline. This week we decided to kick it up a notch or two. We spiked the barbecue sauce and covered the chicken in bacon!!! I saw the idea of using a bacon paste when perusing Cooks Illustrated. Chicken pieces smothered in spicy bacon puree, brushed with a drunken barbecue sauce and grilled to perfection. Enjoy! With love from our simple kitchen to yours. RECIPE AT THE BOTTOM Do you ❤ love ❤ TSRI? Check out our favorite boozy recipes: Click on the image or the link and it will open each one in a new tab. PRINT RECIPE Bacon Bourbon Barbeque Chicken KabobsSERVES 8.

Mexican Meatballs - Brown Sugar. I love Mexican food. I also love Italian food. Hell, I just love food! I don’t know what I was doing or what I was thinking when I came up with idea of making Mexican influenced meatballs, simply called Mexican Meatballs. But I sure am glad I was doing it because these babies came out great! I think some of the best foods are created by accident or out of thin air. At least, I can say that for myself. I took ground chuck and chorizo sausage and combined the two meats and seasoned the meat with taco seasoning. Ingredients 1 lb. ground chuck 3 Chorizo sausages or 1 lb. of ground chorizo 1 packet taco seasoning 1 c. onions, diced 1 tbsp. chili powder ½ c bread crumbs 2 large eggs, slightly beaten ½ c. queso quesadilla cheese ¼ c. diced jalapenos 1 lb. bacon Instructions Preheat oven to 350 Degrees In a large bowl combine both meats (chorizo and ground chuck) and the onions. In a separate small bowl, add the cheese and jalapenos and stir.

Place in the oven for 30-45 minutes. Like this: Mac and Cheese Mozzarella Bombs Will Blow Your Mind. Oh Bite It If you’re a huge fan of Mac and Cheese, then you’re going to need this recipe in your life. Whether you’re looking for a great appetizer to serve at a party or a snack that your family will flip for, these Mac and Cheese mozzarella bombs are the answer. With a crispy, fried outside and a gooey, melty, cheesy inside, what’s not to love? Oh Bite It has the recipe for us: What You Need: 2 cups of prepared Mac and Cheese Whole milk fresh mozzarella (about 1″ cube per bomb) 1 cup flour 2 eggs, beaten 1 cup dry bread crumbs 1/4 cup grated parmesan Oil for frying What You Do: In a large bowl, combine prepared Mac and Cheese with flour. Taco Pockets - Revisited! Crazy Great Idea: Pepperoni Pizza-Stuffed Doughnuts from Pillsbury.com. Bacon and Cheddar Deviled Eggs Recipe - Allrecipes.com. Mozzarella Bruschetta. 1 loaf Italian bread ⅓ cup olive oil 1 clove garlic, minced ½ teaspoon salt ¼ teaspoon pepper ½ cup green onions, thinly sliced ¾ cup chopped tomato 1½ cups mozzarella cheese Chop tomatoes and thinly slice onion.

Cut bread in half lengthwise. Place cut side up on foil. Combine oil, garlic, salt and pepper. Drizzle over bread. Sprinkle with green onions and tomato. Top with mozzarella cheese. Bake at 500 degrees F for 5 to 7 minutes or until cheese is melted and edge is browned. Bacon Cheeseburger Bombs. Garlic Parmesan Cheese Bombs. Loaded Mashed Potato Egg Rolls. Cheesy Pepperoni Pizza Rolls. Sausage Cheese Balls | Wishes and Dishes. Sausage Cheese Balls make for the perfect little appetizer to serve to your guests at any holiday party, football party, and especially for New Year’s Eve.

So here we go – Christmas is under our belts and now we have New Year’s Eve right around the corner. Does anyone else feel like Christmas didn’t even happen? It went by way too fast. I hosted everyone at my house this year and made a delicious 6.5 pound Top Loin roast (inspired by this Holiday Roast) and it was a hit. As a food blogger, there are times where I make a killer dish and it never makes the blog because I don’t think it looks crazy appetizing. These sausage cheese balls turn out perfectly every time and everybody loves them.

This is easy to make ahead and a delicious recipe to keep on hand when you need a quick appetizer for a work party, Super Bowl game, etc. A tried and true appetizer around this house for various activities throughout the year! They turn out perfect every time and everybody loves them. Author: Ashley. Warm & Cheesy Crack Dip - Real Housemoms. If you are looking for a great dip to make for your next get together, you need to try this Warm & Cheese Crack Dip! I don’t know about you, but I love party food. All of those little bites of yumminess and bowls full of creamy goodness. It’s food nirvana! Recently, I was at a party and had this incredible warm, flavorful dip that was full of bacon and cheese. I couldn’t get enough of this dip. Come to find out, this bowl of deliciousness was called Crack Dip. I was definitely impressed with how easy it is to make. I’m definitely adding this to my list of all time favorite party foods!

Here’s the handy printable recipe: Warm & Cheesy Crack Dip If you are looking for a great dip to make for your next get together, you need to try this Warm & Cheese "Crack" Dip! Author: Christina Hitchcock Recipe type: Dip Serves: 10-12 servings Ingredients 8 oz cream cheese, softened 1 (1oz) package Ranch dressing mix 1 (3oz) container prepared bacon bits 2 cups cheddar cheese, shredded 16 oz sour cream. Sweet Bacon Tator Tots Recipe. Sweet Bacon Tater Tots Recipe Sweet smokey bacon wrapped around tender tater tots. What more could you ask for in a savory appetizer? If you have leftovers, reheat them in the oven to get them nice and crispy again.

I had a small percentage of the tots break, so be gentle when transferring them to your serving dish. Sweet Bacon Tater Tots Yield: 8 Prep Time:15 minutes Cook Time:20 minutes Total Time:35 minutes Ingredients: 50 - 55 tater tots (thawed to room temperature) 1-16-ounce package Bacon (strips cut in 4 pieces) 2/3 cup Brown Sugar 2 tablespoons Chili Powder Directions: Preheat oven to 375 degrees. Cut each bacon strip into 4 pieces. Wrap each thawed tater tot in bacon and then roll it in the brown sugar mixture.

Bake about 10 to 15 minutes at 375, then increase the oven to 400 and let them cook another 5 minutes. Fried Macaroni and Cheese Bites Recipe. Cheddar Meatball Poppers. ~Deep Dish Pizza Muffins! | Oh Bite It. Homemade Goldfish Crackers. ~Bacon Crack! | Oh Bite It. Italian Sausage Asiago Bubble Bread. French Onion Fondue Recipe, How To Make French Onion Fondue, Whats Cooking America. Sausage Cheese Balls | Wishes and Dishes. Brown Sugar Chicken with Bacon. Cheesy Bacon Olive Poppers. ~Cheesy Bacon Bombs! | Oh Bite It. Cowboy Caviar - From Valerie's Kitchen. Bacon Wrapped Little Smokies Recipe. Slow Cooker Bacon Cheeseburger Dip - The Magical Slow CookerThe Magical Slow Cooker.

Mini Mexican Gorditas recipe from Pillsbury.com. Chicken Bombs. Mexican Meatballs - Brown Sugar. Hot Asiago Bacon Dip. Chicken Bombs. Artichoke Dip - Daisy Brand. Fruit Salsa with Cinnamon Crisps. Cherry Cheesecake Dip. The Best Ever Guacamole - Copycat Chipotle's Restaurant. Avocado Salsa. Old Fashioned Sausage Cheese Balls.

Bite Size Bacon Double Cheeseburger Puffs. Easy mexcian salsa fresca (pico de gallo) Sausage and Cheese Bread. Bacon Cheeseburger Crock Pot Dip - Recipes That Crock! Meatball Mummies. BAKED Cream Cheese Rangoons. Bacon-wrapped Pineapple Mozzarella Rings (a.k.a. Bacon Donuts) | Slap Yo' Daddy BBQ. Gracie’s grilled cheese roll-ups with marinara dipping sauce | ChinDeep. Bacon Ranch Cheese Ball. Pumpkin Pie Wontons with a Pear Ginger Beer Dipping Sauce. Wonton Wrapped Mozzarella Sticks | Heather Likes Food. Parade.condenast. Bacon wrapped, sausage stuffed jalapeno poppers. Bang Bang Shrimp {Like Bonefish Grill} Recipe.

Strawberry Cheesecake Streusel Muffins. White Chocolate Pudding Fruit Dip. Ultra Creamy Classic Deviled Eggs with Crisp Bacon & Chives - Wildflour's Cottage Kitchen. Hot 7 Layer Bean Dip, My WAY! Pineapple Cheese Ball. Deviled Eggs. Cheesy-Stuffed Garlic Butter Crescents. Simple Homemade Pretzel Dogs. Smoky Bacon Macaroni and Cheese Muffins. Crunchy Apple & Grape Salad. Buffalo Chicken Monkey Bread How-To from Pillsbury. Centercutcook. Baked Steak Bomb Egg Rolls and a Horseradish Cheddar Dipping Sauce PLUS 20 Must Have Tailgate Recipes. Spinach-Asparagus Mini Puff Pastry Bites | The Little Ferraro Kitchen. Centercutcook. Fiesta Pinwheels. Balsamic Glazed Cauliflower “Wings” — Cupcakes & Kale Chips. Garlic-Parmesan Cheese Pull Apart Bread [Using Rhodes Frozen Yeast Rolls] Green Chile and Cheese Sausage Poppers. Spicy Queso Blanco Applebee's Copycat.

Baked Steak Bomb Egg Rolls and a Horseradish Cheddar Dipping Sauce PLUS 20 Must Have Tailgate Recipes. Bacon Wrapped BBQ Chicken Bundles. Dill Pickle Dip. Centercutcook. Lobster and Bacon Cakes with Garlic Aioli. Good Dinner Mom | Pecan Crusted Chicken - Good Dinner Mom. Cheddar Bacon Chicken Tenders recipe. Crunchy Saltine Chicken Tenders.