Potato and Parmesan Cakes -DK. Warm Bacon Potato Salad Recipe. Thursday, October 6, 2011 Warm Bacon Potato Salad A couple of years ago, my husband, Scott, asked me to make a potato salad.
He’s not a man who asks very often for something so specific, 95% of his requests center around the one-syllable, “meat” so I took his request pretty seriously. I’ve always considered potato salad one of those “filler sides” that come with your lunch order at a deli – it’s cheap, easy to make and generally all taste the same. The gloppy, mayo-heavy version that comes in a plastic tub is nothing to brag about, nothing to complain about, it’s just there next to your sandwich. - StumbleUpon. Seriously now, is there anything better than a roasted potato?
Unless of course we are talking about mashed potatoes, then we might have something to debate about. Scalloped Hasselback Potatoes. “Scalloped” is an attractive word, isn’t it?
When I hear it I think of several things: first, there’s scallops, as in the seafood—totally delicious. Then there’s the scalloped shape that can live on the edge of a pair of shorts or on the collar of a woman’s blouse—always pretty and dainty. And of course scalloped potatoes also comes to mind, which carries my imagination to a land of crispy potato skins drenched in a sea of cheese and cream. I can think of no better place to exist, actually. I Believe I Can Fry: Baked Rosemary Garlic Fries - StumbleUpon.
Back in February, I visited one of my best friends in Cleveland.
One of the dishes I sampled were the "Lola fries" at B-Spot, Iron Chef Michael Symon's burger joint in the Summit Mall (not to be confused with OUR Summit here in Birmingham). The Lola fries were simple; skinny-cut fresh fries, flavored simply with rosemary and sea salt. THEY. WERE. AWESOME. Dont Make Dad Settle for Boring Potatoes: Hasselback Potatoes. Dad’s going to remember exactly why he loves steak and potatoes when you serve him these.
And you (along with the kids, fingers crossed!) Will love them, too. Because of the way they are baked, a nice crunchy crust forms on the bottom. That, along with the soft interior and dollop of sour cream and fresh herbs, and you’ll know the best reason potatoes are the most commonly eaten vegetable in our country. So see you later, french fries! Looking for something fantastic to serve these with? Hasselback Potatoes medium sized potatoes (about 1 per person) 1 clove fresh garlic, very thinly sliced butter coarse salt (sea or kosher) pepper sour cream (optional) dill (optional) fresh chives (optional) 1. 2. 3. 3. Garlic Potato Fries - StumbleUpon.
I’m never going to make garlic potato fries any other way.
These garlic fries, win hands down as the best garlic french fries I’ve ever made. Plus they are baked – so I won’t feel too guilty if I make it every time I’m craving for some potato comfort. When I read that there is garlic infused oil involved, my heart skipped a beat (in a good way, not the way oil would otherwise treat your heart). I got down to making them immediately. Free Recipes - StumbleUpon. Perhaps you are looking for a perfect side dish for the Holidays or to go with dinner, if so this recipe for ranch potatoes is perfect for you.
This is a casserole dish that combines cubed potatoes with a ranch/cream of mushroom soup sauce, cheese, and bacon. Those ingredients alone should be enough to hint that this recipe is pretty good. I felt like I cubed the potatoes a little too big so I would recommend slicing the potatoes a little thinner.
If you want to skip the step of boiling the potatoes, they can be done in the oven but will need to cook for longer depending on how big they are cut. This is a great recipe for Thanksgiving or Christmas dinner. Ingredients: 8-10 medium potatoes (cut into ½” cubes) 1 can cream of mushroom soup (undiluted) 1 ½ cups milk 1 envelope ranch dressing mix 2 cups shredded cheddar cheese (divided) salt and pepper 6 bacon slices (cooked until crispy and crumbled) Cooking Instructions: Step 1: Pre-heat the oven to 350 degrees.
Food - Recipes : Sautéed potatoes with lemon and rosemary - StumbleUpon. Skinny Mashed Potatoes - StumbleUpon. Homemade Baked Potato Chips. These are perfect for any dips, great for parties.Thanks for sharing!
Oooh baked, not fried, easy and delicious! Love it :) Potatoes - StumbleUpon. The Wanna be Country Girl - StumbleUpon. This hash-brown casserole is the perfect side dish.
I served it last night with my chicken pot pie to a crowd. It’s cheesy comfort food at its best. The parmesan gives it a tangy flavor, and best of all it’s really easy to fix. Its got five ingredients you mix together and pop it in the oven. Start out by adding 1 – 32 ounce bag of hash-browns to a large mixing bowl.
Next add 2 – 10 3/4 ounce cans of cream of potato soup. Followed by 16 ounces of sour cream. Now comes the cheesy part. And 1 cup of fresh grated parmesan cheese. Next add a good-sized pinch of salt and pepper, and that’s it. Put the mixture into a buttered Pyrex. Potatoes Romanoff - A Fancy Twice Baked Potato - StumbleUpon. I’m totally ready for fall.
I’m ready for super comforting meals that I get to eat while sitting at home, in my sweat pants, with my slippers on! Rosemary Roasted New Potatoes Recipe at WomansDay.com - Holiday Vegetable Recipes. MNN - Mother Nature Network - StumbleUpon.