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Schnitzel, the German word for cutlet, is also commonly used to describe meat that has been breaded and fried. Everyday Food, September 2004 Prep Time 20 minutes Total Time 20 minutes Yield Serves 4 Add to Shopping List Ingredients 2 large eggs 1 garlic clove, minced 1/2 teaspoon minced fresh parsley Coarse salt and ground pepper 1 cup fresh breadcrumbs (3 slices white bread) 1/2 cup grated Parmesan cheese 4 chicken cutlets (about 6 ounces each), pounded to an even 1/4-inch thickness 4 tablespoons olive oil 1 tablespoon butter 1/4 cup dry white wine 1/2 cup canned reduced-sodium chicken broth 1 tablespoon fresh lemon juice Directions
A tangy mustard sauce is used to dress the spinach and top the chicken. The mustard sauce can also be drizzled over steak or tossed with boiled potatoes. Everyday Food, March 2005 Prep Time 15 minutes Total Time 30 minutes Yield Serves 1 Add to Shopping List
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Step # 1 Liquid Base. Melody starts with 1/2 cup water. Step # 2 4 cups of loosely packed spinach.....save the kale for a nice kale salad. Step # 3 A Good FAT.
The following is a "healthy food hot list" consisting of the 29 food that will give you the biggest nutritional bang for you caloric buck, as well as decrease your risk for deadly illnesses like cancer, diabetes and heart disease. Along with each description is a suggestion as to how to incorporate these power-foods into your diet. Fruits
“Scalloped” is an attractive word, isn’t it? When I hear it I think of several things: first, there’s scallops, as in the seafood—totally delicious. Then there’s the scalloped shape that can live on the edge of a pair of shorts or on the collar of a woman’s blouse—always pretty and dainty. And of course scalloped potatoes also comes to mind, which carries my imagination to a land of crispy potato skins drenched in a sea of cheese and cream. I can think of no better place to exist, actually. So when I came across TK member Shelbi Keith’s recipe for Scalloped Hasselback Potatoes , I knew we were going to become fast friends.
I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream.