Food
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Last week, it was pointed out to me that among the 750 recipes in the archives , there is but a single recipe that utilizes broccoli . Just one! (It’s a great one , though.) For comparison, there are 11 recipes that use cauliflower and 26 with mushrooms . What terrible oversight could have led to this?
broccoli parmesan fritters
one-pan dark chocolate chunk skillet cookie
For some reason, I was craving this on Saturday. Nothing else would do. All I wanted was a warm, gooey, chocolate chip cookie, straight out of an iron skillet.Bartending
Tea
Turkey Reuben with Thousand Island Coleslaw | She Scribes
I LOVE Reuben sandwiches. My mom turned me on to them many years ago when I was a young girl. She used to order them from the deli whenever we stopped to get a sandwich.
Ingredients 8 slices bacon, diced 1 ½ cups diced leeks 1 cup diced white onion 1 cups diced celery ½ cup diced carrot ½ gallon clam juice 2 lbs peeled and cubed potatoes 2 tsp salt 1 tbl fresh dill 2 tbl fresh thyme Ground black pepper to taste ½ gallon half and half ½ lb butter ½ lb flour 2 lbs mined clams Directions
Recipes | Soups | Berkeley Bowl
Stephanies Kitchen – Snickerdoodle Cupcakes w/Cinnamon Cream Cheese Frosting
My kids have been running around the house like chickens with their heads cut off. Tornados really. I don’t know if it is because we got our usual winter snowstorm in early spring, or if they are just tired of being in the house. Maybe a combination of both. Maybe because they are anxiously awaiting their very first trip to Disneyland that is just around the corner.
I didn’t want to have to be the one to tell you this, but March has almost come to a close. You know what’s next? We’re going to steamroll through April, freak out through May, scream through summer, then Christmas music starts.
Joy the Baker —
You can save lots of money buying black beans in bulk and cooking them in batches. This recipes makes enough beans so you can freeze half and enjoy the rest for leftovers. Things You’ll Need: 4 cups dried black beans Large pot& lid 10 cups water Spices, such as bay leaves, oregano and whatever you fancy Spoon 1 chopped onions 6 crushed garlic cloves Ladle Salt and pepper to taste Directions: 1.