European /American/ Aussie Recipes
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When Intelligentsia Coffee opened in Pasadena recently, I was intrigued the lasagna cupcakes they served. The cupcakes are made by Heirloom LA , a catering business. About the size of a muffin, a single lasagna cupcake was a delicious meal. After seeing how much my daughter enjoyed them (she ate my entire cupcake and I had to order a second one), I decided I had to try making them at home. After a bit of research, here is my method. The girls love them and take them to school as lunch.
Inspiring Lunch Box Ideas Mini Pizza Create your own mini pizzas by toasting an English muffin, split in half. Spread with tomato paste and sprinkle with grated cheese cheddar or mozzarella. Add your choice of toppings such as peppers, sun dried tomatoes, and basil or cured meats and sliced chilli for a spicy kick. Grill until the cheese is melted and golden then allow to cool before putting them in the fridge to chill. Enjoy cold or heat them up in the microwave for 30 seconds. Couscous Couscous is a filling and low fat lunch that can be made in minutes.
I scoured the internet recently to find the best buttercream icing in order to find the best buttercream recipe ever. I found this exact recipe in two places - Martha Stewart's website and another that said it is the recipe from the world famous bakery in New York who made cupcakes popular. Both bragged that the recipe was the best in the world. So I decided to try it and I have to agree. It will be the one I use from now on exclusively.