Two Ingredient, 3 Minute Fudge & Variations Recipe. Fudge and Fudge Variations To Print out only the recipe highlight it with your mouse, right click on the highlighted recipe.
Choose the option PRINT. Change the Print Range from ALL to SELECTION. Press the PRINT button on the screen. This page is all the variations of the 2 ingredient fudge recipe. This is to Connie in TX. Hi Nancy, I hope you are having a great Christmas. Calorie Table and Nutritional Information Good Morning Nancy ~ This is in reply to Betty from Tyler, Texas who requested the Easy Fudge Recipes. Fast Easy Fudge - 3 minutes with 2 ingredients. Additional information: The directions for frosting & chips fudge is simple. Nancy’s Easy Fudge 1 (12-ounce) package of baking chips—chocolate, mint, butterscotch, white, or peanut butter 1 (16-ounce) tub of prepared frosting 1/4 teaspoon salt 1/2 teaspoon extract of your choice 3/4 cup nuts of your choice 1.
Baker’s notes: Your baking chips need to be of the finest quality. I made the easy fudge last night with my mother. Cheesecake Recipes - Easy Cheesecake Recipes at WomansDay. Whipped, mixed, baked or frozen, at one point or another, most of us have lingered in our love affair with cheesecake.
Here, we have 15 suggestions that might pull you back into a dangerous remission, glistening in all their creamy glory. We've got something for everyone, from raspberry-swirled to peanut butter-flavored; from no-bake fruitcake to bite-size bars; from tiramisu to pie. Go ahead—but don't say we didn't warn you. Recipes: Caramel Macchiato Cheesecake Mocha Cheesecake Bars Layered Pumpkin Cheesecake. No Bake Chips Ahoy! Icebox Cake. DIY Cupcake Frosting Color Chart. The May issue of Food Network Magazine has one of the coolest features ever inside: a cupcake icing color chart!
The chart shows you how to make lovely pastel frosting shades in every color using a basic food coloring kit (red, yellow, blue, and green). The magazine also includes a recipe for white frosting to use as a base for the colors and a vanilla cupcake recipe. Want to make the colors pop even more? Make the frosting metallic using luster dust, a non-toxic edible powder. For those who missed out when the issue hit the newsstands, Food Network posted the frosting color recipes on their website. Need help adding texture to your colorful new treats? Be sure to let me know how your new & improved cupcakes turn out! Related. Rosemary Honey Pecan Pie Tarts. Award Winning Homemade Ice Cream Recipe - Smockity Frocks. Make Creamy Ice Cream With Just One Ingredient.
Top Five Watermelon Frozen Desserts. If you love watermelon, you will love these top five watermelon frozen dessert recipes.
From simple watermelon ice pops to beautiful ice cream bombes, this top five list covers a wide range of watermelon desserts. Although watermelon is available all year in the United States, much of that is imported. The peak season for domestic watermelon is May through August, and you will find the ripest, sweetest watermelons during that time. Watermelon Recipes - Recipes That Use Watermelon. 35 Bright & Cheery Cherry Recipes. February 20th is National Cherry Pie Day!
A bowlful of ripe, sweet cherries brightens the most dreary of days and no other fruit crowns a sundae like a vibrant, juicy maraschino. Though life might not exactly be a bowl of cherries, there’s no doubt they can make anyone’s day, or any dish a little bit sweeter. While fresh cherries are harvested during a relatively short season from late May to early August (peeking in June through July), pitted sweet and sour cherries are available year-round in jarred, canned or frozen form. Hungarian Sour Cherry Strudel. Hungarian sour cherry strudel Although I've spent the majority of my life in the US, I was actually born in Budapest.
My mother was a great cook, and I grew up eating all sorts of Hungarian dishes. Strudels filled with apples, cherries, or sweetened farmer's cheese were a popular dessert at our table. With the wide availability of frozen phyllo dough, strudels are easier to make than pie, can be assembled ahead of time, and held in the freezer until you are ready to bake. Peach Cobbler. Got cherries?
Make cobbler. Got strawberries? Make cobbler. Whole Fruit Hand Pies. Let’s face it, sometimes we want to have our pie and eat it too.
Without keeling over in a huge food coma, preferably. Fortunately, we’ve discovered a way to eat a WHOLE pie. By yourself, without the guilt ;) Introducing Whole Fruit Hand Pies! Surrounded by a flaky crust, filled with juicy fruit and fillings, these pies are impossible to resist. Ingredients: - 2 pears and 2 tbsp maple syrup - 2 yellow peaches, 1 tsp dried thyme, and 2 tbsp goat cheese - 2 nectarines and 1 tbsp honey - 2 large strawberries and 2 tbsp nutella - 2 plums and 2 tsp brown sugar - 2 sheets pie crust (we used the Trader Joe’s brand) - 1 egg white Start by preheating the oven to 375 degrees F.
~Apple Pie Fries. When it comes to desserts, it just doesn’t get much better in life than a nice slice of good old, all-American Apple Pie!
Unless of course you can grab that Apple Pie and take it wherever you’d like to go. 100 Ways To Use Strawberries. Strawberry season comes but once a year, and before you know it, you’ve spent way too much at the farmers’ market buying an entire flat of them, only to panic when you remember they go bad faster than bananas.
So what to do with all those juicy little red guys? Oh we’ve got your covered… Click on the photos for full recipes. 100 Ways to Use an Apple From bacon to bananas, find the rest of our 100 Ways here. Sponsored Content. No Bake Cake Batter Truffles Take 2. Be sure and join me on Facebook for the latest updates on new recipes! After making those first cake batter truffles, I went on the look out for more! I dare say I like this recipe for Cake Batter Truffles better than the last (maybe it’s the sprinkles!) Try them out and test them for yourselves!