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Jun 29 Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone.

Design Crush & Popsicles!

http://www.designcrushblog.com/2011/06/29/popsicles/
Time flies when you are having fun.

Sugar Crusted Vanilla French Toast

http://www.phemomenon.com/vanilla-french-toas/

san francisco garlic fries | The Red Spoon

Well folks, not much going on this week. I’m still 800 million degrees, which I guess is normal if you’re a human incubator. I’ve become a stretchy, elastic waisted pants spokesperson, because ohmygah maternity jeans are the most incredible thing I have ever worn , excepting for the sweat pants I model almost daily. http://theredspoonblog.com/2011/08/san-francisco-garlic-fries/
Yesterday as I stood in the kitchen trying to figure out what to make for dinner I wondered to myself, how do those people do it on those shows where they are given random ingredients and are suppose come up with something genius. I think I stood there for a solid 20 minutes looking in the cupboards and staring into the freezer hoping that I would be struck by some ingenious idea. Then I saw the oranges and it hit me “O-raang Shh-ikun”….that is orange chicken if you can’t understand the accent. http://thenoshery.com/2010/03/19/better-than-takeout-orange-chicken/

Better Than Takeout Orange Chicken

Creamy Garlic Alfredo Sauce {My Go-To Dinner Saver!}

I am not (not!) exaggerating when I say this quick, creamy garlic alfredo sauce has changed how I view non-dinner nights. http://www.melskitchencafe.com/2011/10/creamy-garlic-alfredo-sauce-my-go-to-dinner-saver.html
Are you ready for the Super Bowl? I feel like I’ve been saying this a lot lately, but it’s only been in the last year that I started to like guacamole. http://penniesonaplatter.com/2011/01/31/guacamole/

Guacamole