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Artisan Bread in 5 Minutes a Day. Anyone who has seen me knows I LOVE bread. I am the unofficial Pillsbury Dough Girl. Oh well. Anyhow...I LOVE bread. I love GOOD bread. I love sourdough bread. I love artisan bread. I love chewy bread. And...I have been making it every couple days since January! At first, I thought that the premise of this bread - Artisan Bread in 5 Minutes a Day - was just a joke to get me to buy a cookbook. Artisan Bread in 5 Minutes a Day Master Recipe 3 1/2 cups lukewarm water 4 teaspoons active dry yeast 4 teaspoons coarse salt 7 1/4 cups unbleached all-purpose or artisan flour (measure using scoop and sweep method) This is enough dough for 4 (1-lb.) loaves, but I actually make 2 (2-lb) loaves instead otherwise Melon Man eats a whole loaf at once.

Mixing the dough: In a 5 or 6 quart bowl or lidded Food Storage Container, dump in the water and add the yeast and salt. Dump in the flour all at once and stir with a long handled wooden spoon or a Danish Dough Whisk. Making the loaf: Baking the bread: Traditional Hungarian Dessert Recipes (Top 10) Milky Girl Cake - Let the Baking Begin! Let the Baking Begin! Quick and easy, with tender sweetened condensed milk cake layers, frosted with Vanilla Cream Cheese Frosting I have different recipes on my site, but I don’t have one as quick, as simple and as easy as this one. The cake layers are made with 4 ingredients, which don’t even need to be whipped, just mixed with a fork.

The frosting is also very easy, but nevertheless delicious. The name of the cake, Milky Girl, has a little bit of a story behind it. In Germany, where this cake originated, the condensed milk can has a girl on it and the name of the condensed milk is “Milky Girl”. Since the cake layers are based on condensed milk, the cake was called Milky Girl as well. Milky Girl cake comes out very tender, soft and moist from the frosting that was absorbed by the cake layers. Milky Girl Cake Yield: One 9 inch.Serves: 8-12 people Ingredients for the Milky Girl Cake Layers: 1 can sweetened condensed milk (14 oz)2 eggs, large1 cup all-purpose flour1 Tbsp baking powder Also: Milky Girl Cake Also:

Peanut Butter Cup Cheesecake. For the crust: Preheat the oven to 325°F. In the bowl of a food processor, process the cookies until they are finely ground crumbs. Add the butter and pulse until moistened. Press into the bottom and halfway up the sides of a 9-inch springform pan. Bake for 10 minutes. Place on a wire rack to cool. For the filling: In the bowl of an electric mixer, beat the cream cheese until smooth. Pour the batter into the cooled crust. For the topping: Place the chocolate chips in a medium heatproof bowl.

How to make homemade bread {my fav recipe} I Heart Nap Time. How to make Homemade Bread {my fav recipe} Thanks for stopping by! To get our newest post make sure to subscribe (for free!) Or like us on facebook or pinterest. Hello September! Today I’m going to share one of my absolute favorite homemade bread recipes! It had been awhile since I made this recipe, so I decided to whip up a batch a last week. Homemade bread Ingredients: 2 cups warm water2 1/2 teaspoons active dry yeast1/2 Tablespoon sugar1/4 cup melted butter1 Tablespoon salt1/4 cup sugar1/2 cup evaporated milk5-7 cups of bread flour, white or wheat will work too (can use more if needed)1 Tablespoon shortening (or butter)1 Tablespoon butter, melted (to top bread) Directions: 1.

How to make Homemade Bread Video Error loading player: No playable sources found How to make homemade bread Now that you have my favorite bread recipe here are a few tips on how to form the bread. Let the yeast bubble up -the higher the better! Once the bread comes out of the oven spread butter on top! More by Jamielyn » The Best Sopapilla Cheesecake Bar Recipe - So Good Blog. Sometimes, simple recipes are the best. With only few ingredients you can make miracle in the kitchen.

So are you looking for a recipe to impress unexpected guests or satisfy your sudden sugar cravings? Or are you looking for the perfect dessert to bring to a pot luck or a party? Look no more! These sopapilla cheesecake bars are a new twist on traditional desserts that will blow your mind. Sopapillas and cheesecake were always meant to be together. Flaky dough with sugar and cinnamon and super yummy cheese filling with a hint of lemon, what not to love?

Choice is completely yours. And preparation is almost effortless. And then, just pour the filing over stretched store-bought crescent dough, cover with other half of dough and bake. It is done in no time! My only advice is, make a double batch! Sopapilla cheesecake Serves 10 These Sopapilla cheesecake bars will blow your mind. Preheat oven to 350°F. My only advice is, make a double batch! So Good Blog Recipe Name. Marshmallow Creme Crunch Brownies | Random Sweetness. Marshmallow Creme Crunch Brownies October 20, 2010 by RandomSweetnessBaking This recipe came from my kids’ [wanna be] stepmom. She brought these treats to a holiday gathering and I asked her to share the recipe. Luckily she did because they have become a favorite in our family and a “food day favorite” at work. Update: Five years later I made these even better by using Golden Grahams cereal in place of the crispy rice cereal.

{Marshmallow Creme Crunch Brownies} For Brownie Layer: 1 cup butter, softened 2 cups sugar 4 eggs 6 Tablespoons cocoa 1 cup flour 2 teaspoons vanilla 1/2 teaspoon salt 7 ounce jar marshmallow creme 1 cup creamy peanut butter 12 ounce bag chocolate chips 3 cups Rice Krispies cereal Mix first 7 ingredients and bake in 9×13 well-greased pan at 350˚ for 25-28 minutes or until done.

Do you bake a similar version of this recipe? Like this: Like Loading... 3-Ingredient Souffle Cheesecake ~Sweet & Savory by Shinee. Skipto Recipe ↓ 3-Ingredient Souffle Cheesecake This melt-in-your-mouth light and delicate soufflé cheesecake is made with only 3 ingredients that you probably have on hand. Happy holiday week, my friend! Christmas is upon us, and New Year is just around the corner. By now, I bet you’re all set for Christmas, right? Before the cleaning begins though, I wanna share with you this amazingly light and airy souffle cheesecake. This soufflé cheesecake is sooo light! The best part of this cake is that you only need 3 main ingredients. I wish I can take the full credit for this genius idea, but I can’t. Making the cake can’t get any easier. And yes, there is a tiny crack under that pile of pomegranate seeds as well. Have a wonderful week! 3-Ingredient Soufflé Cheesecake Ingredients: 5 large eggs, at room temperature8oz (225gr) cream cheese, at room temperature14oz (400gr) sweetened condensed milkFresh fruits for decoration, optionalPowdered sugar for dusting, optional Directions:

Triple-Chocolate Mousse Cake Recipe. Coconut Pineapple Cake Recipe | Bakepedia. If you want a pretty, feed-a-crowd, moist, impressive coconut pineapple cake, look no further. You will, however, have to look for unsweetened coconut milk for the cake batter. This is not the same as cream of coconut, which is that extremely sweet ingredient in many Piña Colada recipes. Read the label. You want either 100% coconut milk or nearly so with maybe a small amount of preservative. No sweeteners, no thickeners. By using this instead of whole milk, your cake will be packed with extra coconut flavor.

Look for it in the Asian aisle of your supermarket or at specialty stores. Coconut Pineapple Cake For the Filling: Place sugar, cornstarch and salt in a saucepan and whisk to combine. Bakepedia Tips The pineapple filling is optional. Italian Meringue Buttercream Recipe | Bakepedia. This ultra-smooth buttercream is not too sweet and is our frosting of choice when we want a silken, elegant texture and delicate flavor. It is based on meringue and a cooked sugar syrup, so it is a more complex Italian meringue buttercream recipe than a standard confectioners’ sugar-based frosting, but we think the results are well worth it.

Vanilla is the basic choice, but it can also easily be turned into chocolate, espresso, raspberry, lemon and many more variations. A stand mixer is recommended, as the meringue will have to whip for quite a while to cool down enough before the butter is added; a candy thermometer is also helpful. There is a high ratio of butter in this buttercream recipe, which means that it is very firm when chilled. This recipe makes a very generous amount – plenty to fill and frost a 3- or 4-layer cake plus lots of swirls and decorations on the outside. Italian Meringue Buttercream Author: Bakepedia Makes: Makes about 6 cups Bakepedia Tips. Mallorca Bread: Soft Puerto Rican Sweet Bread Rolls. I can get a little fixated on an idea. I will think about it over and over again until I can take it anymore.

This week I became fixated with a soft eggy bread called mallorca. Suddenly at 5:30 am Friday morning my eyes were wide open, and my head was filled with thoughts of soft sweet eggy bread. By 6:00 am before the sun had risen, I was in the car on my way to the store for yeast and eggs. You might understand my sudden and overwhelming obsession if you’ve had mallorca bread before. Pan de Mallorca (mallorca bread) originates from the Ensaïmades bread from the Spanish island of Majorca, which is why we call it Mallorca. I had made and posted mallorca before, but the original recipe could be a little difficult and needed some tweaking. In a large bowl combine, eggs, sugar and melted butter, whisk until well combined, set aside. In another large bowl pour in milk and water, sprinkle in yeast and let sit for a minute. Cover with a kitchen cloth and let rise on the counter for 2 hours.

Strawberry Cream Delight. Grandma's Zeppole {Quick & Easy} - The Cottage Market. Dole Whip Recipe | Disney Recipes. Soft serve frozen dessert made with crushed pineapples, lemon juice, and lime juice Photo courtesy of Kylie Healey* This is not an official Disney recipe but rather a very close replication. Ingredients 2 20 ounce cans Dole crushed pineapple with juice 2 tablespoons lemon juice 2 tablespoons lime juice 1/3 cup sugar 1 and 1/2 cups heavy whipping cream, whipped Instructions Drain pineapple; reserve 2 tablespoons juice. Make A Dole Whip Just Like Disney! If you really want a more authentic dole whip recipe like the ones served at Disney you can always do the following: Step 1: Buy the Dole® Soft Serve premade mix like Disney uses. Step 2: Buy a soft serve ice cream machine. Step 3: Make the soft serve treat. Dole Whip FAQ Dole Whip Background What is the Dole Whip?

The Dole Whip is a pineapple-flavored soft-serve type of frozen dessert originally appearing in Disney World and Disneyland but now also appears in ice cream and yogurt shops. Blueberry Coffee Cake Recipe : Ellie Krieger. Directions Watch how to make this recipe. Preheat oven to 350 degrees F. Spray an 8-inch square cake pan with cooking spray. Whisk together the all-purpose and whole-wheat flours, the baking soda and salt. In a small bowl, stir together the granulated sugar, cinnamon and walnuts. In a large bowl, beat the brown sugar, butter and oil until fluffy. Add the flour mixture in 2 batches, stirring until just combined. Spread half of the batter into the prepared pan. Per Serving (serving size, 1 piece) Calories 210; Total Fat 8.5 g; (Sat Fat 2 g, Mono Fat 2.5 g, Poly Fat 3 g) ; Protein 5 g; Carb 30 g; Fiber 2 g; Cholesterol 41 mg; Sodium 230 mg Good source of: Thiamin 2008, Ellie Krieger, All Rights Reserved.

Chocolate Mint Balls Recipe | Paleo, Grain-Free, Dairy-Free, Refined-Sugar free. This is the time of year when delicious food starts appearing from every direction. You might be trying really hard to keep it out of the house, but those treats find a way in. Your neighbor brings over freshly baked Christmas cookies (how can you say no to that?!) , your kids come home with treats, or maybe you simply love baking and whipping up batch after batch of cookies yourself. I’m with you there; it’s hard to resist this time of year. But I’ve learned one big secret about making wise choices; we have to give ourselves a healthier alternative.

If all you have are fudge and carrot sticks, it’s going to be pretty hard to choose the carrots when that delicious fudge is staring at you, begging you to eat it. What if I said they were chocolate balls that tasted like a twist of cookie and brownie? With a perfect combination of mint and chocolate. And completely guilt-free because there’s no grains, dairy, or refined sugar. Oops. Plus they couldn’t be any easier to make! Chocolate Mint Balls. Mini German Pancakes. Here’s a fun breakfast you can make this weekend. My family love German Pancakes (at our house they are called Hootenannies). So when I saw the idea of making mini ones at a site called Gimme Some Oven I had to try them. Her recipe is basically the same as the one I make in my 9 x 13 pan, but you add the butter to the batter instead of the pan. She also adds vanilla and orange zest.

The great thing about the minis is they turn out as perfect little cups just right to fill with fruit. I also made mine in my Demarle muffin tin, so no need for greasing here. Mini German Pancakes 1 cup milk 6 eggs 1 cup flour 1/2 tsp. salt 1 tsp. vanilla 1 tsp. orange zest (optional) 1/4 cup butter, melted Preheat oven to 400 degrees F. Raspberry Pandowdy and Hoot ‘n Howl Farm You-Pick Raspberries. It Won't Last Cake Recipe. No-Bake Chocolate Eclair Dessert. This classic No-Bake Chocolate Eclair Dessert is creamy, delicious, and comforting. And it's ALWAYS a big hit! I've actually posted this deliciously creamy, comforting No-Bake Chocolate Eclair Dessert before.

Back in the first couple of months of the blog. When I had like 2 followers. And I had absolutely no idea what I was doing. (Not that I really know what I'm doing now, either ... but I have learned at least a little bit in the past year!) So since this is one of my all-time favorites, I decided it was worthy of posting again. And since it is one of my all-time favorites, I decided it was the perfect thing to post in conjunction with letting you know that I've updated my 'About Me' page. And now back to our No-Bake Chocolate Eclair Dessert. I mean seriously, can you say comfort food? Just look at those gorgeous, creamy layers.

Now, I love to bake, and I certainly don't shy away from complex dessert recipes. For this No-Bake Chocolate Eclair Dessert, you start with graham crackers . 1. Coconut Ricotta Cheesecake – Lovefoodies. Dutch Crunch Bread Rolls. Candy Cane Brownie Trifle - The Food Charlatan. Milk Bread Take 2. Crusty Bread.

No Knead Dutch Oven Crusty Bread. Bread. No knead. Balsamic Strawberry Tiramisu-No Bake! - The Seaside Baker. Bread Pudding with Warm Vanilla Sauce - Kitchen Joy. 20 Bodacious Bundt Cake Recipes Round-Up. Crystallized Candied Ginger Recipe. Perfect Blueberry Pie | Veronica's Cornucopia. Christmas Rum Cake. Honey Cake with Mascarpone, Figs and Pistachios » cake crumbs & beach sand. 20 Borderline Genius Baking Hacks You Probably Never Knew About. She Wraps Apple Slices In Puff Pastry To Create A Dessert That’s Almost Too Pretty To Eat! Our Best Cheesecake Recipe. Home. Apple and Cream Cheese Dessert - Recipebest. ~Churro Cheesecake! | Oh Bite It. How To Make Perfect Cheesecake - Step-by-Step Recipe. Rum Pudding Cake. From Scratch Rum Cake Recipe (Homemade Tortuga Rum Cake Copycat)

Carribean Rum Cake. Almost Tortuga Rum Cake Recipe. How to make a Tortuga Rum Cake - All. Peach Blueberry Crumble. Kremowy sernik piernikowy. Lemon Bar Cheesecake Recipe. Vatrushka (Ватрушка) - a Russian cheese pie recipe. Easy to make. Coconut Cake Thomas Keller's Coconut Cake Recipe. Banana Cream Pie Recipe. My Favorite All Butter Pie Crust {step by step photo tutorial} Cheesecake Recipes - The best of the best. RICH EGG CUSTARD PIE...A SOUTHERN TRADITON! Gluten-Free Brazilian Cheese Bread recipe from Betty Crocker. Pineapple Delight Dessert! | Home. Italian Sponge Cake (Pan di Spagna) – As Easy As Apple Pie. Creamy Berry Goodness. Rustic Raspberry Lemon Cheesecake Tart | foodsweet | foodsweet - MasterCook. Rustic Raspberry Lemon Cheesecake Tart. Delicious Recipes - Peach Vanilla Cheesecake Trifle - Shared Appetite.

Recipe: Strawberry Triffle - Just Trying To Save Money. Cheesecake Recipes You'd Give Anything To Eat. The Best Mascarpone Cheesecake You'll Ever Have. Classic cheesecake recipe. Fresh Peach Pound Cake. 7 Up Pound Cake.