
Recipes
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Homemade Cadbury Creme Eggs
Every week, a DIY expert spares us a trip to the grocery store and shows us how to make small batches of great foods at home. Today, Ashley from Not Without Salt gives us a much more wholesome Cadbury egg -- yellow yolks and all. Go ahead, make the easter bunny jealous.amberly sara: Creamy Cottage Cheese Pasta Sauce
On Labor Day, Mom made a double batch (batch?) of my basil hummus , and it was thicker than I normally make it (but no less delicious!). We had a nice late-lunch snack extravaganza, Matt included, and he commented that the leftover hummus would probably fry up nicely as falafel balls. So I’m making lunch for Mom and myself today, and here goes the experiment . I have about a cup of the hummus , and I added 1 egg , 1/2 teaspoon of baking soda , a bit of cayenne pepper , and enough dried bread crumbs to make the mixture thick enough to roll into balls. hummus, thickened up and ready to roll
A Leftover-Hummus Falafel Experiment | "Il faut goûter"
Delicious Delicious Delicious: Sugar Free Cake
Budget Bytes: blueberry mug muffin $0.37 each
blueberry mug muffin $0.37 each The idea for this awesome little recipe came courtesy of Annie, who wrote to tell me that every since she tried The "One" Chocolate Mug Cake , she's been trying all sorts of mug cakes! Her favorite? Mug pan cakes!Make Matcha Lattes
Mini Masala Dosa | K.O Rasoi
Muesli Cookies Recipe
Meet my latest obsession. We all know how much I love my dark chocolate, but sometimes even my sweet tooth gets a little adventurous. This creamy, almond butter-based fudge is raw, naturally sweetened with a touch of honey, and has an incredibly buttery flavor… without using a drop of actual butter. The secret? Coconut oil and sea salt! Please, don’t be tempted to omit these very important ingredients.
Creamy Almond Butter Freezer Fudge
We'll give up a lot in the name of a healthy diet: gluten, dairy, the whole brunch menu. But there's one thing that's absolutely non-negotiable — dessert. That, you'll have to pry from our cold, chocolate-covered hands. Fortunately, it won't come to that.
Healthy Desserts - Ideas For Easy Dessert Recipes
Attention all paneer lovers! There’s nothing more satisfying than taking a big bite out of a crispy, spicy samosa with a fabulous filling. Whether it’s soft potato and pea, hearty mung daal or juicy tandoori paneer, these little triangles of heaven are an iconic element of Indian cuisine.
Tandoori Paneer Samosas | K.O Rasoi
The flavors of fresh fenugreek leaves/ methi are quite unusual; a bit pungent, slightly bitter in taste, but they will add some Oooomp! to a dish right away. During the summer months last year, I had both eggplants and fresh Methi in abundance. Methi/fresh Fenugreek is very easy to grow.

