Shields Up To Fight Cross-Contamination! The control measures for prevention of cross-contamination and cross-contact can be executed with basic level of hygiene maintenance and discipline in the hotel kitchens.
The little effort can go an extra mile. How can Supermarkets Assimilate Traceability to Avoid Food Wastage? Deciding whether the food is edible depending on a path of ink is resulting in wastages of 30 to 40 percent of U.S. entire food supply.
Criticize the IT Risks, Not the Food. Even though the data transactions are less in a restaurant setting, the owners must be acquainted with it.
In the process, the expenses can be cut down, and profits can be maximized with a risk assessment. FREMONT, CA: The rising costs of wages and food accounts to almost 70 percent of operational expenditure and a majority of restaurateurs are always on the lookout for methods to turn up a notch on profits by reducing these expenses. One area that is often not taken seriously while talking about saving expenses is the reduction of IT risks. Risk-informed decision making (RIDM) is an ideal approach for the restaurant business to look at its operations through a looking glass. By observing from a different angle, the operational analysis can be carried out in a renewed perspective. Restaurats fail to realize the importance of achieving or maintaining the Payment Card Industry (PCI) compliance. Precision Agriculture: Technology- Enabled Cropland Innovation. The agricultural industry is experiencing an increased adoption of modern technologies.
The wave of digitalization has now reached agriculture, and stakeholders are introducing technology-backed methods to overcome long-standing challenges and drive better revenue growth. The industry is now trying to optimize itself with precision agriculture, which is a data-backed method of agriculture. With precision agriculture, farmers can get a lot of impactful insights into factors that determine crop yield.
From soil sampling for nutrient content determination to advanced weather prediction, precision farming covers a diverse array of technological applications that can benefit the agricultural sector. 4 Pointers to Set the Industrie De Hotel Apart. Amidst a crowded fast-casual field, there are some traits, differentiators which will set the restaurant apart from the others and assist in staying on the top.
FREMONT, CA: The restaurant industry at present, especially the fast-casual cuisine, has become saturated, overcooked even. With each day, there comes a new concept, a category of teenagers tempting, and diet-breaking dishes. The most successful usually populate a particular region, but very few spread worldwide to dominate. With the competition being fiercer now more than ever, hungry influencers waiting in line to eat it all and judge them on social media. The Top 5's of Hospitality Industry. The travel and tourism is a vast revenue collecting industry and there are still incentives to invest toward its growth.
The value that technology adds to the travel industry is immense such as using IoT to improve accuracy of flight schedules or VR to persuade customers to take their first overseas trip. FREMONT, CA: Previously, it was the digital transformation trends in different industries like healthcare, retail, finance, and media, and entertainment people were experiencing. Currently, they witness a sector that has been completely transformed in recent years, due to the extreme digital renovation in tourism and hospitality. Quantum Revolution Transforming the Future of Food and Beverage. By George Mew, Director, Hong Kong Maxim’s Group George Mew, Director, Hong Kong Maxim’s Group The Food and Beverage sector had gone through two major transformations in human history.
The First Agricultural Revolution kicked it off twelve thousand years ago. This transformed our human societies from hunting and gathering with almost 100% of our available manpower to farming. The Year Ahead: Digital Shall Become a Table Stake in CX. By Hrishi Talwar, Vice President, Digital Identity And Mobile Products, Equifax Hrishi Talwar, Vice President, Digital Identity And Mobile Products, Equifax Here’s the scenario: Chris is a young professional who wants to impress his new girlfriend with a really nice birthday gift.
However, time is not on his side, and his budget is quite strict as well. It’s Wednesday and her birthday is on Friday. He first uses his mobile device to do some online browsing of a high-end retailer where he holds a credit card. AI: A New Guardian In Supply Chain Management. Defining the utilization of AL in increasing the efficiency and sustainability of supply chain in industries.
FREMONT, CA: The sustainable scheduling and management of logistics in many enterprises is not up to the mark; even today, supply chains have not been environmentally friendly. The fine line of control over factors like speed, flexibility, cost, and carbon footprint is blurred when looked in terms of shipping or transportation of the goods.
It is highly unlikely for the enterprises to encourage sustainable practices with the current trends for shipping. Newer technologies like big data analytics and AI have enforced a positive push over the companies, enabling the supply chains to function both efficiently and sustainably as possible. Commercial IoT Makes a Hit at the Quick-Services. Quick-service restaurants have been a leader in the innovation of hospitality and since people are becoming more mobile and busier, it plays an extensive role in improving the guest experience.
FREMONT, CA: The creation of the Internet of Things (IoT) in the market has made consumers increasingly aware of the probable benefits in the commercial space. It is an exciting time for the quick-service restaurant-driven technologies where they can focus on the affordable and accessible commercial IoT. Features such as the kiosks, online or mobile ordering systems, and customer location tracking, broadly improves order accuracy and reduces customer wait times. Mega Trends to Shape the Food Sector. Food agencies, governments, and industries dealing with eatables have pledged to change the way food businesses are monitored by 2020.
Food processing, packaging, and management will be subject to stricter sentencing guidelines, with drastically increased fines for safety issues. FREMONT, CA: The food industry continues to grow as reports by the Food Standards Agency (FSA) show that the number of businesses in the sector has increased by 6.7 percent between 2010-11 and 2014-15. The reality that consumers are dining out more often has led experts to suggest that the food service sector will be worth £56.3 billion by 2019. The Winning Combination of MerchantPro Express and MetisPro. In the world where technology is thriving at every industry, a partnership brings a fresh and integrated point-of-sales (POS) system built with competence and broad features to help businesses increase their bottom line growth. FREMONT, CA: MerchantPro Express (MPX) a merchant service provider announced a new joint venture with MetisPro, a cloud-based POS solutions provider. The foundation of the partnership stands to expand business opportunities while providing clients with a more comprehensive suite of technology and services for customers.
“MetisPro is excited to leverage our broad distribution to push out their products more aggressively. Their biggest challenge at present is getting noticed by the marketplace. That is where we can really help,” says Sean O’Neil, Chief Operating Officer & General Counsel at MPX. Don't Let Disasters Ruin Your Business! Restaurant owners take care of many day-to-day operations to ensure as well as prepare for the smooth and seamless functionality.
They attend to various factors in running a restaurant, but preparing for natural disasters, particularly the devastating hurricane, can be a cause of concern. Mercedes Unveils 'Magic' Buttons in AMG CLS 53. The advance interface system will speak the future of driving, unlike the system of other cars; it is easy to control and needs less focus to adjust the gauges. FREMONT, CA: In the future, the interface system will lead the automobile driving to be smooth. A sound interface system will control and direct the driving more fluidly with autonomous driving features. Now the people could focus more on other tasks like drinking tea etc. In a recent development in one of the test Mercedes-AMG CLS 53, two Touch Control buttons, made driving more pleasurable. 5 Challenges of Global Supply Management that CIOs Should Know.
With increasing international competition, the businesses are dealing with great pressure to keep their pace. The growth of the company relies on its expansion into new markets, but while doing this, it becomes difficult to manage the supply chain. Let's have a look at the challenges that the global supply chain management is facing. FREMONT, CA: There is no wonder that the world of supply chain management is getting more tangled with each passing day.
Israel Startup Aleph Farms Raises $12 Million to Produce... Aleph Farms has got funding from giant investors for creating cell-cultured meat. FREMONT, CA: Aleph Farms, an Israeli company, which is a cell-cultured meat startup, has raised $12 million in a funding round led by a Singaporean investor VisVires New Protein. Cargill, Strauss Group, and other venture capitalists also participated in this funding round. Can Automation Help In Boosting the Food Industry Efficiencies? Criticize the IT Risks, Not the Food. Welcome the Third-Party POS Marketplace. AI Redefining the Food Industry Practices. AI is streamlining the food processing industry through its verticals covering product development, supply chain, and quality assurance processes. FREMONT, CA: Artificial intelligence (AI) is transforming the industries as companies are increasingly identifying its potential. Organic Foods, Now the Popular Kid in the Market.
Stand-Alone Tablet to the Rescue! Rigging the Thought Process with Bright Colors. Driven by intuition, shoppers often make decisions based on a product’s appearance, making the label design a key competitive advantage in food manufacturing and packaging. Ensuring Food Safety and Environmental Monitoring Automation. POS Systems that Make Your Business Shine! Perks of Having a Custom POS-System! Some restaurant chains that do not have an in-house software development team, so they need to find a third-party vendor to create a custom POS system.
FREMONT, CA: A point of sale (POS) system is critical for the operations in restaurant management requires adapting an operational flow to conform to their software. Restaurant Robots are Here! Voice-Enabled Applications Updating and Upgrading the Food and... Restaurants Bypassing Choppy Trends. Quality Checks for the Food Manufactured and for the Company. Pay with the New Rising Trend at the Table. The Life-Saving E's in Restaurant Technology. Technology In Restaurants, What Can You Afford and What Can You Not... The Jetsons' Stadium of the Future. Here's the Solution for Your Back-of-House Nuisances. The Much-Needed Technology for Pathogen Testing. IoT to Assist the Grocers. Trained Hands Can Do Wonders! POS System of a Rolling Kitchen. Is the Restaurant's Secret Recipe Out? Sale Strategies on the Digital World. Digitalization Changing the Way of Eating, Drinking, and Cooking too!
Let's Work Digitally! Food and Beverage's Big Data Surprise: Antitrust rules Still Apply. Serve Customers Not Pests! Blockchain to Solidify Trust in the Food Industry. Plateful of Food Nourished with IoT. Food Waste, Not a Good Taste! Making the Most Out of the Tech Data. A Loyal Customer is Worth Millions! The Key to Safety is in Your Hands. From Farms to Plates: Ensure the Food Safety. Food is More Precious Than Gold. Be All Ears: Customer is your only Competitor! The Ghost That Delivers Food. Level up the Game with mPOS Technology. Dish up the Best Service with POS System. Top Food and Beverage Technology Magazines - Tech Innovations - Medium. How a Good Digital Marketing Strategy Increase Restaurant Revenue. How IIoT is Changing the Food and Beverage Manufacturing Process? How Technology is Improving Food Quality. How Automation will Boost the Food and Beverage Industry. FoodTrends. Food supply. Food beverages. Food. Food 3. Food supply. Best Practices for Optimizing Supply Chain to Gain Profits.
The Ultimate Worker Assistant, Cobot. Industry 4.0's Impact on Food Industry. How Does Standardization Legitimize The Food Enterprises? 4 Must-Know Food Safety Technologies CIOs Need To Know.